Harmonized System Code Classification

The first two digits of the HS code are "41".

HS codes starting with "41" generally refer to:

Animal-derived leather and its products

Specifically, Chapter 41 covers the following main contents:

  • Raw hides (including fresh hides, dry hides, wet-blue hides, tanned hides, etc.): Unprocessed leather from various animals (cows, sheep, pigs, goats, horses, etc.).
  • Leather products: Including leather, leather semi-finished products, leather goods, such as:
    • Tanned leather and tanned leather
    • Leather and fur
    • Leather products (bags, belts, leather clothing, shoes, etc.)
    • Saddlery, harnesses, and related products

Reason for classification:

HS codes starting with "41" are classified based on the source of the raw materials and the main processing nature.

  • Raw material source: All products classified in this category are directly or indirectly derived from animal skins.
  • Processing nature: These products mainly involve the initial processing of leather (tanning, dyeing, etc.) and the manufacturing of leather products, all of which are closely related to animal leather.

More detailed subdivisions:

There are more detailed classifications under Chapter 41, such as:

  • 4101: Fresh hides and fresh fleshed hides
  • 4102: Dry hides
  • 4103: Wet-blue hides
  • 4104: Tanned hides
  • 4105: Leather
  • 4106: Leather and fur
  • 4107: Leather products (bags, etc.)
  • 4108: Belts
  • 4109: Other leather products

If you need a more accurate classification, please provide more detailed HS code information (such as the first four or six digits), or provide a specific description of the product, and I will do my best to analyze it for you.

I hope the above information is helpful to you!

First four digits explanation: HS code: 4107

Classification description: Tanned or crusted leather, including parchment-dressed leather of bovine (including buffalo) or equine animals, without hair, whether or not split, excluding leather of chapter 4114.

Specific meaning: Refers to leather from bovine (including buffalo) or equine animals that has been tanned or crusted, and is hairless, whether split or not, excluding leather under heading 4114.

Six-digit explanation: According to the HS code, 4107.12 refers to:

Classification: Leather further prepared after tanning or crusting, including parchment-dressed leather, of bovine (including buffalo) or equine animals, without hair on, whether or not split, excluding leather of heading 4114:

Specific description:

  • Whole hides and skins:
    • Grain splits:
      • Other:
        • Other:
          • Other:
            • Patterned leather

8-10 digit explanation: HS code: 4107126010 Classification: Leather further prepared after tanning or crusting, including parchment-dressed leather, of bovine (including buffalo) or equine animals, without hair on, whether or not split, other than leather of heading 4114: --> Whole hides and skins: --> Grain splits: --> Other: --> Other: --> Upper leather; sole leather --> Upper leather Explanation: This HS code refers to tanned or crusted leather of bovine (including buffalo) or equine animals, hairless, whether split or not, excluding leather under chapter 4114, more specifically categorized as: --> Whole hides and skins: --> Split leather: --> Other: --> Other: --> Upper leather; sole leather --> Upper leather

Examples of products: * Leather handbags * Leather belts * Leather shoes * Leather jackets * Leather wallets * Leather shoes * Leather backpacks * Leather gloves * Leather purses * Leather boots

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