HS Code | Official Doc | Tariff Rate | Origin | Destination | Effective Date |
---|---|---|---|---|---|
7020006000 | Doc | 60.0% | CN | US | 2025-05-12 |
7323930035 | Doc | 57.0% | CN | US | 2025-05-12 |
7323920040 | Doc | 37.5% | CN | US | 2025-05-12 |
7323915020 | Doc | 35.3% | CN | US | 2025-05-12 |
7323940021 | Doc | 65.2% | CN | US | 2025-05-12 |
3924104000 | Doc | 33.4% | CN | US | 2025-05-12 |
Okay, let's break down the HS codes provided for your "BAKING PAN" declaration. I'll explain each code, its meaning, and potential implications for your import from China.
Understanding HS Codes: A Quick Primer
HS codes (Harmonized System codes) are internationally standardized codes used to classify traded products. The first 6 digits are generally consistent worldwide, while additional digits can vary by country. Here's how to interpret them:
- Chapter (First 2 digits): Broad category of the product.
- Heading (First 4 digits): More specific classification within the chapter.
- Subheading (First 6 digits): Even more detailed classification.
- Additional Digits: Country-specific for further detail (e.g., for tariff purposes).
Analysis of Your HS Codes
Here's a breakdown of each code you provided, along with potential considerations:
1. 7020.00.60.00 – Other articles of glass: Other
- Chapter 70: Glass and glass articles.
- Heading 7020: Other articles of glass.
- Subheading 7020.00.60.00: This is a very broad category. It suggests your baking pan is made of glass, but doesn't specify the type.
- Tax: Base Tariff: 5.0%, Additional Tariff: 25.0%, Total Tax: 60.0%
- Considerations: Is this baking pan made entirely of glass? If it has any metal components (even a rim), this code might not be accurate.
2. 7323.93.00.35 – Table, kitchen or other household articles and parts thereof, of iron or steel; iron or steel wool; pot scourers and scouring or polishing pads, gloves and the like, of iron or steel: Other: Of stainless steel Cooking and kitchen ware: Other: Cooking ware: Bakeware (cookware not suitable for stove top use)
- Chapter 73: Articles of iron or steel.
- Heading 7323: Table, kitchen or household articles of iron or steel.
- Subheading 7323.93.00.35: Specifically for stainless steel cooking ware, bakeware not for stove top use.
- Tax: Base Tariff: 2.0%, Additional Tariff: 0.0%, Total Tax: 57.0% (potentially increasing to 30% additional tariff after April 2, 2025)
- Considerations: Is the baking pan made of stainless steel? The 2025 tariff change is important to note.
3. 7323.92.00.40 – Table, kitchen or other household articles and parts thereof, of iron or steel; iron or steel wool; pot scourers and scouring or polishing pads, gloves and the like, of iron or steel: Other: Of cast iron, enameled Other
- Chapter 73: Articles of iron or steel.
- Heading 7323: Table, kitchen or household articles of iron or steel.
- Subheading 7323.92.00.40: Specifically for enameled cast iron cooking ware.
- Tax: Base Tariff: 0.0%, Additional Tariff: 7.5%, Total Tax: 37.5% (potentially increasing to 30% additional tariff after April 2, 2025)
- Considerations: Is the baking pan made of cast iron and is it enameled?
4. 7323.91.50.20 – Table, kitchen or other household articles and parts thereof, of iron or steel; iron or steel wool; pot scourers and scouring or polishing pads, gloves and the like, of iron or steel: Other: Of cast iron, not enameled: Other Bakeware (cookware not suitable for stove top use)
- Chapter 73: Articles of iron or steel.
- Heading 7323: Table, kitchen or household articles of iron or steel.
- Subheading 7323.91.50.20: Specifically for non-enameled cast iron cooking ware.
- Tax: Base Tariff: 5.3%, Additional Tariff: 0.0%, Total Tax: 35.3% (potentially increasing to 30% additional tariff after April 2, 2025)
- Considerations: Is the baking pan made of cast iron and is it not enameled?
5. 7323.94.00.21 – Table, kitchen or other household articles and parts thereof, of iron or steel; iron or steel wool; pot scourers and scouring or polishing pads, gloves and the like, of iron or steel: Other: Of iron (other than cast iron) or steel, enameled Cooking and kitchen ware: Of steel: Other: Cooking ware: Bakeware (cookware not suitable for stove top use)
- Chapter 73: Articles of iron or steel.
- Heading 7323: Table, kitchen or household articles of iron or steel.
- Subheading 7323.94.00.21: Specifically for enameled steel cooking ware.
- Tax: Base Tariff: 2.7%, Additional Tariff: 7.5%, Total Tax: 65.2% (potentially increasing to 30% additional tariff after April 2, 2025)
- Considerations: Is the baking pan made of steel and is it enameled?
6. 3924.10.40.00 – Tableware, kitchenware, other household articles and hygienic or toilet articles, of plastics: Tableware and kitchenware: Other
- Chapter 39: Plastics and articles thereof.
- Heading 3924: Tableware, kitchenware, other household articles of plastics.
- Subheading 3924.10.40.00: Specifically for plastic tableware and kitchenware.
- Tax: Base Tariff: 3.4%, Additional Tariff: 0.0%, Total Tax: 33.4% (potentially increasing to 30% additional tariff after April 2, 2025)
- Considerations: Is the baking pan made of plastic?
Recommendations:
- Material Verification: Crucially, confirm the exact material composition of your baking pan. This is the most important factor in selecting the correct HS code.
- Enameled vs. Non-Enameled: If it's cast iron, determine if it has an enamel coating.
- Stainless Steel Grade: If it's stainless steel, knowing the grade can sometimes be helpful (though not always required).
- April 2, 2025 Tariff Changes: Be aware of the potential tariff increases on steel and aluminum products.
- Supplier Documentation: Ask your supplier for a detailed product specification sheet and any existing classification information they have.
- Customs Consultation: If you're unsure, consider consulting with a licensed customs broker in China or your destination country. They can provide expert guidance and help you avoid potential issues with customs clearance.
Disclaimer: I am an AI assistant and cannot provide definitive customs classification advice. This information is for general guidance only. Always consult with a qualified customs professional for accurate and up-to-date information.