Find HS Code and trade information for CAST IRON PAN

Okay, let's break down the classification and potential duties for your "CAST IRON PAN" declaration. Based on the HS codes provided, here's a detailed analysis:

Understanding the HS Codes & Potential Classifications

You have two potential HS codes listed, which means the final classification depends on the specific characteristics of your cast iron pan.

• 7325.10.00.80 – Other cast articles of iron or steel: Of non-malleable cast iron Other

  • 73: Iron or steel articles. This chapter covers a wide range of products made from iron or steel.
  • 25: Cast iron articles. This narrows it down to items specifically made by casting iron.
  • 10: Other cast articles. This indicates it's not a specific type of cast iron article listed elsewhere.
  • 00: Further specification - in this case, "Other".
  • 80: Even more specific detail, often related to country of origin or a particular sub-category.
  • This HS code is generally used for finished cast iron products like cookware (pans, skillets, pots), decorative items, or machinery parts made from cast iron.

• 7204.10.00.00 – Ferrous waste and scrap; remelting scrap ingots of iron or steel: Waste and scrap of cast iron

  • 72: Iron and steel. Similar to 73, but focuses on raw materials and semi-finished products.
  • 04: Waste and scrap, and remelting scrap. This is for materials intended for recycling or re-melting.
  • 10: Waste and scrap of cast iron. Specifically, scrap material from cast iron.
  • 00: Further specification.

Which HS Code is Correct for Your Pan?

• If your product is a finished cast iron pan ready for use (e.g., a pre-seasoned skillet you'd sell to a consumer), HS Code 7325.10.00.80 is the more appropriate choice.
• If the material is scrap cast iron, or if you are importing cast iron to be melted down and re-formed into other products, HS Code 7204.10.00.00 is correct.

Duty & Tax Implications (Both Codes)

Both HS codes currently have the same duty structure:

• Basic Duty: 0.0%
• Additional Duty (Safeguard Duty): 25.0%
• Additional Duty (Post April 2, 2025): 30.0% (This is a planned increase, so be aware of the date change.)
• Total Tax: 55.0% (This is the combined effect of the additional duties.)

Important Considerations & Recommendations:

1. Material Composition: Confirm the exact composition of the pan. Is it pure cast iron, or are there other alloys involved? This can affect classification.
2. Finished vs. Unfinished: Is the pan fully finished and ready for sale, or does it require further processing? A pre-seasoned pan is different from a raw casting.
3. Single Invoice Value: The declared value of the pan will impact the total duty paid.
4. Certification: Depending on the end use of the pan (e.g., food contact), you may need certifications like food safety certificates. Check the import regulations of your destination country.
5. Country of Origin: Ensure the declared country of origin is accurate.
6. April 2, 2025 Duty Increase: Be prepared for the additional duty to increase to 30% after April 2, 2025.

Disclaimer: I am an AI assistant and cannot provide definitive customs rulings. This information is for general guidance only. It is highly recommended to consult with a licensed customs broker or the customs authorities in your destination country for a precise classification and duty assessment based on your specific product details. They can provide the most accurate advice and ensure compliance with all applicable regulations.