Find HS Code and trade information for Hardened Protein Sausage Stuffing Tubing

Product Name: Hardened Protein Sausage Stuffing Tubing
Classification HS Code:
- 3917101000 (specific type of hardened protein sausage stuffing tubing)
- 3917109000 (other types of hardened protein or cellulose plastic sausage stuffing tubing)

🔍 HS Code Classification Summary

• HS Code 3917101000
• Description: Covers "artificial casings" made of hardened protein or cellulose plastic materials, specifically applicable to "Hardened Protein Sausage Stuffing Tubing."

• Total Tax Rate: 61.5%

  • Base Tariff: 6.5%
  • Additional Tariff: 25.0%
  • Tariff after April 2, 2025: 30.0% (applies to this code)

• HS Code 3917109000

• Description: Covers other types of hardened protein or cellulose plastic sausage stuffing tubing.
• Total Tax Rate: 59.2%
  • Base Tariff: 4.2%
  • Additional Tariff: 25.0%
  • Tariff after April 2, 2025: 30.0% (applies to this code)

📌 Key Tax Rate Changes and Alerts

• April 2, 2025 Tariff Increase:
• Both HS codes will face an additional 30.0% tariff after this date.

• This is a time-sensitive policy—ensure your customs clearance is completed before April 2, 2025, if possible.

• No Anti-Dumping Duties Mentioned:

• No specific anti-dumping duties on iron or aluminum are applicable for this product classification.

🛠️ Proactive Advice for Importers

• Verify Material Composition:

• Confirm whether the product is made of hardened protein or cellulose plastic, as this determines the correct HS code.

• Check Unit Price and Certification Requirements:

• Some customs authorities may require documentation such as material certificates or origin declarations.

• Monitor Tariff Updates:

• Keep track of any changes in tariff rates, especially after April 2, 2025, to avoid unexpected costs.

• Consider Alternative HS Codes:

• If your product is not clearly categorized under 3917101000 or 3917109000, consult a customs expert to explore other possible classifications.

Let me know if you need help with customs documentation or tariff calculation tools. Product Name: Hardened Protein Sausage Stuffing Tubing
Classification HS Code:
- 3917101000 (specific type of hardened protein sausage stuffing tubing)
- 3917109000 (other types of hardened protein or cellulose plastic sausage stuffing tubing)

🔍 HS Code Classification Summary

• HS Code 3917101000
• Description: Covers "artificial casings" made of hardened protein or cellulose plastic materials, specifically applicable to "Hardened Protein Sausage Stuffing Tubing."

• Total Tax Rate: 61.5%

  • Base Tariff: 6.5%
  • Additional Tariff: 25.0%
  • Tariff after April 2, 2025: 30.0% (applies to this code)

• HS Code 3917109000

• Description: Covers other types of hardened protein or cellulose plastic sausage stuffing tubing.
• Total Tax Rate: 59.2%
  • Base Tariff: 4.2%
  • Additional Tariff: 25.0%
  • Tariff after April 2, 2025: 30.0% (applies to this code)

📌 Key Tax Rate Changes and Alerts

• April 2, 2025 Tariff Increase:
• Both HS codes will face an additional 30.0% tariff after this date.

• This is a time-sensitive policy—ensure your customs clearance is completed before April 2, 2025, if possible.

• No Anti-Dumping Duties Mentioned:

• No specific anti-dumping duties on iron or aluminum are applicable for this product classification.

🛠️ Proactive Advice for Importers

• Verify Material Composition:

• Confirm whether the product is made of hardened protein or cellulose plastic, as this determines the correct HS code.

• Check Unit Price and Certification Requirements:

• Some customs authorities may require documentation such as material certificates or origin declarations.

• Monitor Tariff Updates:

• Keep track of any changes in tariff rates, especially after April 2, 2025, to avoid unexpected costs.

• Consider Alternative HS Codes:

• If your product is not clearly categorized under 3917101000 or 3917109000, consult a customs expert to explore other possible classifications.

Let me know if you need help with customs documentation or tariff calculation tools.