HS Code | Official Doc | Tariff Rate | Origin | Destination | Effective Date |
---|---|---|---|---|---|
7615102015 | Doc | 58.1% | CN | US | 2025-05-12 |
7323997000 | Doc | 60.3% | CN | US | 2025-05-12 |
Okay, let's break down the HS codes and tax implications for your declared items, "NON STICK PIZZA PIE". Based on the information provided, you have two distinct classifications.
Understanding HS Codes – A Quick Guide
The HS code (Harmonized System code) is a globally standardized system of names and numbers to classify traded products. It's crucial for determining import duties and taxes. Here's how to read them:
- First 2 digits (76 or 73): Indicate the Chapter. This broadly defines the product category.
- First 4 digits: Further refine the category within the Chapter.
- First 6 digits: Provide a more specific description of the product.
- Full HS Code (8 digits or more): The most detailed classification, used for specific products and often country-specific variations.
1. HS Code: 7615.10.20.15 – Cast Bakeware (cookware not suitable for stove top use) – Aluminum
- 76: Chapter 76 – Aluminum and aluminum articles.
- 7615: Aluminum articles for the table, kitchen or other household articles.
- 7615.10: Table, kitchen or other household articles and parts thereof; pot scourers and scouring or polishing pads, gloves and the like, of aluminum.
- 7615.10.20: Other: Cooking and kitchen ware: Enameled or glazed or containing nonstick interior finishes.
- 7615.10.20.15: Cast Bakeware (cookware not suitable for stove top use)
Tax Implications:
- Basic Duty: 3.1%
- Additional Duty: 0.0% (currently)
- Post April 2, 2025: An additional duty of 30% may apply if the product is classified as steel or aluminum.
- Total Tax: 58.1% (This figure likely includes VAT and other potential taxes beyond the basic and additional duties. It's important to confirm this breakdown with your customs broker.)
Important Considerations for 7615.10.20.15:
- Material Confirmation: Ensure the pizza pie is primarily made of aluminum. If other materials are significant, the HS code may be incorrect.
- Non-Stick Coating: The description specifically mentions "containing nonstick interior finishes." This is a key factor in this classification.
- Stove Top Suitability: The classification is for bakeware not suitable for stove top use. If your product can be used on a stove, a different HS code will be required.
2. HS Code: 7323.99.70.00 – Cookingware – Iron or Steel
- 73: Chapter 73 – Iron or steel articles.
- 7323: Table, kitchen or other household articles and parts thereof, of iron or steel; iron or steel wool; pot scourers and scouring or polishing pads, gloves and the like, of iron or steel.
- 7323.99: Other: Other
- 7323.99.70: Not coated or plated with precious metal
- 7323.99.70.00: Cookingware
Tax Implications:
- Basic Duty: 5.3%
- Additional Duty: 0.0% (currently)
- Post April 2, 2025: An additional duty of 30% may apply if the product is classified as steel or aluminum.
- Total Tax: 60.3% (Again, confirm this breakdown with your customs broker.)
Important Considerations for 7323.99.70.00:
- Material Confirmation: Ensure the pizza pie is primarily made of iron or steel.
- Coating: The description specifies "Not coated or plated with precious metal". If there is any coating, the HS code may be incorrect.
Recommendations:
- Material Verification: Crucially, double-check the primary material composition of your "NON STICK PIZZA PIE". This is the biggest factor in determining the correct HS code.
- Single Price: If you are importing a mixed batch of products, you may need to declare each item separately.
- Customs Broker: I strongly recommend consulting with a licensed customs broker in China. They can provide definitive HS code classification based on the specific product details and ensure compliance with all import regulations.
- April 2, 2025 Changes: Be prepared for potential changes in duty rates after April 2, 2025, especially regarding steel and aluminum products.
- Certifications: Depending on the intended use of the pizza pie (e.g., food contact), you may need specific certifications (e.g., food safety certificates). Check with your importer and relevant regulatory bodies.
Disclaimer: I am an AI assistant and cannot provide definitive legal or customs advice. This information is for general guidance only. Always consult with a qualified professional for specific import/export requirements.