Find HS Code and trade information for bread cut

Bread Cutter

A bread cutter is a tool designed to slice bread, typically into uniform pieces. It encompasses a range of devices, from simple handheld tools to electric appliances.

Material

Bread cutters are commonly constructed from the following materials:

• Stainless Steel: Offers durability, hygiene, and resistance to rust. Predominant in blades and often the body of electric cutters.
• Plastic: Used for handles, guides, and some entire handheld models. ABS plastic is a frequent choice for its strength and food safety.
• Wood: Historically used for bread boards with integrated cutters or for handles providing a comfortable grip.
• Aluminum: Occasionally used in the construction of electric cutter bodies for lightweight properties.

Purpose

The primary purpose of a bread cutter is to create consistent bread slices. This is beneficial for:

• Sandwich Making: Uniform slices ensure even filling distribution.
• Toast Preparation: Consistent thickness leads to even toasting.
• Presentation: Neatly cut slices improve the appearance of bread-based dishes.
• Portion Control: Consistent slices help manage serving sizes.

Function

Bread cutters function through various mechanisms:

• Handheld Cutters: Utilize a blade guided by a frame or grooves to create slices with downward pressure.
• Bread Slicers (Manual): Feature a blade within a frame, requiring the user to push bread through the blade. Often include adjustable slice thickness.
• Electric Bread Slicers: Employ a motorized blade and adjustable thickness settings for faster and more consistent slicing. Some models include features like serrated blades for softer breads.

Usage Scenarios

• Home Kitchens: For everyday bread slicing needs.
• Bakeries: For professional, high-volume bread slicing.
• Delicatessens: For slicing bread for sandwiches and other prepared foods.
• Restaurants/Catering: For consistent bread service.

Common Types

• Handheld Bread Knife: A serrated knife specifically designed for bread, often with a long blade for complete slices.
• Adjustable Bread Slicer (Manual): Features a slotted frame and adjustable blade depth for varying slice thickness.
• Bread Loaf Slicer: Designed specifically for loaves, with a frame that accommodates the loaf's shape.
• Electric Bread Slicer: Motorized slicers with adjustable thickness settings and serrated blades.
• Crumb Slicer: Small, handheld tools for creating even slices of smaller bread pieces or rolls.
• Wire Bread Cutter: Utilizes a thin wire to cut through bread, often used for soft breads or cakes.

Based on the provided information, “bread cut” can be classified under the following HS codes:

• 4419110000: Tableware and kitchenware, of wood: Of bamboo: Bread boards, chopping boards and similar boards. This HS code covers bread boards made of bamboo, which could be used for cutting bread. The first two digits (44) indicate furniture; construction, industrial or laboratory furniture; articles of furniture not elsewhere specified; articles of wood; wood charcoal. The next two digits (19) specify wood tableware and kitchenware. The final digits (110000) further refine this to specifically include items made of bamboo, such as bread boards.
• 4419909100: Tableware and kitchenware, of wood: Other: Other. This HS code covers other wooden tableware and kitchenware not specifically classified elsewhere. The first two digits (44) indicate furniture; construction, industrial or laboratory furniture; articles of furniture not elsewhere specified; articles of wood; wood charcoal. The next two digits (19) specify wood tableware and kitchenware. The final digits (909100) further refine this to include other wooden items.

Regarding HS code 4419110000 and 4419909100, please note that the material composition is important for classification. If the item is made of bamboo, 4419110000 is the appropriate code. Otherwise, 4419909100 should be used.