HS Code | Official Doc | Tariff Rate | Origin | Destination | Effective Date |
---|---|---|---|---|---|
4819502000 | Doc | 55.0% | CN | US | 2025-05-12 |
4819504040 | Doc | 55.0% | CN | US | 2025-05-12 |
4823690020 | Doc | 55.0% | CN | US | 2025-05-12 |
4823690040 | Doc | 55.0% | CN | US | 2025-05-12 |
3923900080 | Doc | 58.0% | CN | US | 2025-05-12 |
3926904800 | Doc | 33.4% | CN | US | 2025-05-12 |
9503000090 | Doc | 30.0% | CN | US | 2025-05-12 |
Cake Paper Tray
A cake paper tray, also known as a cake board or cake circle, is a disposable or reusable support used for presenting and transporting cakes and other baked goods. It provides a stable base and facilitates easy handling.
Material
Cake paper trays are commonly constructed from the following materials:
- Paperboard: The most prevalent material, offering affordability and disposability. Paperboard trays range in thickness and can be coated with a food-safe coating for grease resistance.
- Cardboard: Heavier and more rigid than paperboard, suitable for larger or heavier cakes. Often used for transporting cakes.
- Plastic: Reusable options, often made from polypropylene (PP) or polyethylene terephthalate (PET). Offer greater durability and resistance to moisture.
- Metal: Typically aluminum or stainless steel, providing a sturdy and elegant base, often used for professional baking and display.
- Wood: Less common, used for rustic or decorative presentations.
Purpose
- Support: Provides a firm base to prevent cakes from collapsing or sticking to surfaces.
- Presentation: Enhances the visual appeal of cakes, offering a clean and professional look.
- Transportation: Facilitates safe and easy movement of cakes without damage.
- Decoration: Serves as a canvas for cake decorating techniques, such as frosting and embellishments.
Function
The primary function is to act as an intermediary between the cake and the serving surface. They enable:
- Easy Serving: Simplifies the process of transferring cakes to platters, display cases, or customers.
- Frosting Application: Provides a stable surface for applying frosting and decorations.
- Cleanliness: Protects serving surfaces from frosting and crumbs.
- Portability: Allows for convenient transport of cakes.
Usage Scenarios
- Home Baking: Used for displaying and serving homemade cakes.
- Bakeries: Essential for presenting cakes to customers and transporting them safely.
- Catering Events: Used for serving cakes at weddings, parties, and other events.
- Retail: Used in grocery stores and supermarkets to display pre-made cakes.
- Cake Competitions: Provides a standardized base for presenting cakes.
Common Types
- Plain Cake Boards: Simple, uncoated paperboard or cardboard circles.
- Coated Cake Boards: Paperboard boards with a food-safe coating for grease resistance.
- Printed Cake Boards: Decorated with patterns, designs, or logos.
- Doilies: Lace or paper mats placed on top of the cake board for added decoration.
- Cake Drums: Thicker, sturdier boards used for multi-tiered cakes.
- Square Cake Boards: Used for square or rectangular cakes.
- Round Cake Boards: The most common type, used for round cakes.
- Corrugated Cake Boards: Feature a corrugated layer for increased strength and stability.
Cake paper trays fall under several potential classifications based on their specific composition and use. Here's a breakdown of relevant HS codes:
- 4819.50.20.00: This code covers cartons, boxes, cases, bags and other packing containers, of paper, paperboard, cellulose wadding or webs of cellulose fibers; box files, letter trays and similar articles, of paper or paperboard of a kind used in offices, shops or the like: Other packing containers, including record sleeves: Sanitary food and beverage containers. If the cake paper tray is designed as a food container for sanitary purposes, this HS code is applicable. The total tax rate is 55.0%, comprised of a 0.0% base tariff and a 25.0% additional tariff, increasing to 30.0% after April 2, 2025.
- 4819.50.40.00: This code also covers cartons, boxes, cases, bags and other packing containers, of paper, paperboard, cellulose wadding or webs of cellulose fibers; box files, letter trays and similar articles, of paper or paperboard of a kind used in offices, shops or the like: Other packing containers, including record sleeves: Other Other: Rigid boxes and cartons. If the cake paper tray is a rigid paper structure used for packaging, this HS code may be suitable. The total tax rate is 55.0%, with a 0.0% base tariff and a 25.0% additional tariff, rising to 30.0% after April 2, 2025.
- 4823.69.00.20: This code covers Other paper, paperboard, cellulose wadding and webs of cellulose fibers, cut to size or shape; other articles of paper pulp, paper, paperboard, cellulose wadding or webs of cellulose fibers: Trays, dishes, plates, cups and the like, of paper or paperboard: Other Cups and round nested food containers. If the tray is specifically designed as a dish or container for food, this code could apply. The total tax rate is 55.0%, consisting of a 0.0% base tariff and a 25.0% additional tariff, increasing to 30.0% after April 2, 2025.
- 4823.69.00.40: This code covers Other paper, paperboard, cellulose wadding and webs of cellulose fibers, cut to size or shape; other articles of paper pulp, paper, paperboard, cellulose wadding or webs of cellulose fibers: Trays, dishes, plates, cups and the like, of paper or paperboard: Other Other. If the tray doesn't fall into the specific "Cups and round nested food containers" category within 4823.69.00.20, this more general code may be appropriate. The total tax rate is 55.0%, with a 0.0% base tariff and a 25.0% additional tariff, increasing to 30.0% after April 2, 2025.
It is important to determine the precise material composition and intended use of the cake paper tray to select the most accurate HS code.