Find HS Code and trade information for egg pan white

Egg Pan

An egg pan, also known as a frying pan or skillet, is a versatile cookware item used for cooking food, particularly eggs, but adaptable to a wide range of dishes. Its defining characteristic is its sloped sides, which facilitate easy flipping and sliding of food.

Material

Egg pans are manufactured from a variety of materials, each offering distinct properties:

• Non-stick: Typically coated with Teflon or ceramic, these pans require minimal oil for cooking and are easy to clean. However, they are susceptible to scratching and have a limited lifespan.
• Stainless Steel: Durable and resistant to corrosion, stainless steel pans offer even heat distribution but require more oil to prevent sticking.
• Cast Iron: Known for its excellent heat retention and ability to develop a natural non-stick surface with seasoning, cast iron pans are heavy and require specific care to prevent rust.
• Carbon Steel: Similar to cast iron, but lighter and heats up faster. Requires seasoning and careful maintenance.
• Copper: Excellent heat conductivity, allowing for precise temperature control. Typically more expensive and requires polishing.

Purpose & Function

The primary function of an egg pan is to cook food quickly and efficiently over direct heat. They are ideal for:

• Frying: Cooking food in hot oil or fat.
• Sautéing: Cooking food quickly in a small amount of fat, often with frequent stirring.
• Scrambling: Cooking eggs with constant agitation.
• Simmering: Cooking liquids at a gentle heat.
• Pan-frying: Cooking food with a moderate amount of oil, often with a coating of flour or breadcrumbs.

Usage Scenarios

Egg pans are commonly used in:

• Breakfast Preparation: Cooking eggs, bacon, pancakes, and other breakfast staples.
• Everyday Cooking: Preparing quick meals such as stir-fries, omelets, and simple sauces.
• Small-Batch Cooking: Ideal for cooking single servings or small portions.

Common Types

• Traditional Skillet: Typically stainless steel with a long handle.
• Non-Stick Skillet: Coated with Teflon or ceramic for easy food release.
• Cast Iron Skillet: Heavy and durable, known for its heat retention.
• Sloped-Side Skillet: Designed for easy flipping and sliding of food.
• Induction-Ready Skillet: Compatible with induction cooktops due to its magnetic base.
• Sauté Pan: Similar to a skillet but with straighter sides, suitable for sauces and larger quantities of food.

Based on the provided information, “egg pan white” can be classified under several HS codes, depending on the material and specific characteristics. Here's a breakdown:

• 7323940040: This code covers “Table, kitchen or other household articles and parts thereof, of iron or steel; iron or steel wool; pot scourers and scouring or polishing pads, gloves and the like, of iron or steel: Other: Of iron (other than cast iron) or steel, enameled Cooking and kitchen ware: Other”. If the egg pan is made of iron or steel with a white enamel coating, this HS code is applicable. The total tax rate is 65.2%.
• 7323997000: This code covers “Table, kitchen or other household articles and parts thereof, of iron or steel; iron or steel wool; pot scourers and scouring or polishing pads, gloves and the like, of iron or steel: Other: Other: Not coated or plated with precious metal: Other: Cookingware”. If the egg pan is made of iron or steel without any coating (or a non-precious metal coating), and is used as cookingware, this HS code applies. The total tax rate is 60.3%.
• 6912004100: This code covers “Ceramic tableware, kitchenware, other household articles and toilet articles, other than of porcelain or china: Tableware and kitchenware: Other: Other: Other: Steins with permanently attached pewter lids; candy boxes, decanters, punch bowls, pretzel dishes, tidbit dishes, tiered servers, bonbon dishes, egg cups, spoons and spoon rests, oil and vinegar sets, tumblers and salt and pepper shaker sets”. If the egg pan is made of ceramic (not porcelain or china), this HS code is applicable. The total tax rate is 33.9%.
• 6912005000: This code covers “Ceramic tableware, kitchenware, other household articles and toilet articles, other than of porcelain or china: Other”. If the egg pan is made of ceramic (not porcelain or china) and doesn't fall into the more specific categories listed under 6912004100, this HS code applies. The total tax rate is 36.0%.

Regarding HS code 7323940040 and 7323997000, please note the additional 25%加征关税 on steel and aluminum products.

Regarding HS code 6912004100 and 6912005000, the material needs to be verified as ceramic, excluding porcelain or china.