Find HS Code and trade information for fresh keeping box

Fresh Keeping Box

A fresh keeping box (also commonly referred to as a food storage container) is a reusable container used to store food items, primarily to maintain freshness and prevent spoilage. They are a ubiquitous household item employed across a wide range of food preservation needs.

Material

Fresh keeping boxes are manufactured from a variety of materials, each with distinct properties:

• Plastic: The most common material due to its affordability, light weight, and versatility. Common plastic types include:
  • Polypropylene (PP): Microwave-safe, relatively heat-resistant, and commonly used for everyday storage.
  • Polyethylene (PE): Flexible, often used for freezer bags and softer containers.
  • Polystyrene (PS): Less durable, often used for disposable containers.
  • Tritan: BPA-free plastic, known for its clarity and durability.
• Glass: Offers superior durability, is non-porous (doesn’t retain odors or stains), and is safe for high temperatures (oven, microwave). Heavier and more prone to breakage than plastic.
• Stainless Steel: Highly durable, non-reactive, and suitable for a wide range of temperatures. Opaque, so contents are not visible.
• Silicone: Flexible, heat-resistant, and often collapsible for easy storage. Can sometimes retain odors.

Purpose

The primary purpose of a fresh keeping box is to:

• Preserve Food Freshness: Creating an airtight or sealed environment slows down oxidation, moisture loss, and the growth of bacteria.
• Prevent Spoilage: Reduces food waste by extending the shelf life of perishable items.
• Organization: Provides a structured method for storing food in refrigerators, freezers, and pantries.
• Portability: Facilitates easy transport of food for lunches, picnics, or travel.

Function

• Airtight Seal: Most boxes feature lids designed to create an airtight seal, preventing air and moisture from entering. Seals can be achieved through various mechanisms, including snap-on lids, clamp-on lids, or silicone gaskets.
• Stackability: Many designs are stackable, maximizing storage space.
• Temperature Resistance: Materials are chosen based on intended use (refrigeration, freezing, microwaving, oven use).
• Visibility: Clear or translucent materials allow for easy identification of contents.
• Dishwasher Safety: Most boxes are dishwasher-safe for easy cleaning.

Usage Scenarios

• Refrigerating Leftovers: Storing cooked food to prevent spoilage and maintain quality.
• Freezing Food: Preserving food for longer periods.
• Packing Lunches: Transporting meals and snacks.
• Marinating: Containing food during the marination process.
• Storing Dry Goods: Keeping pantry items fresh and organized (e.g., cereal, pasta, snacks).
• Meal Prepping: Portioning and storing prepared meals for the week.

Common Types

• Modular Containers: Sets of containers designed to stack and nest for efficient storage.
• Snap-Lock Containers: Feature snap-on lids for a simple and secure seal.
• Glass Containers with Lids: Often feature airtight silicone seals and are suitable for oven and microwave use.
• Silicone Containers: Flexible and collapsible, ideal for space-saving storage.
• Lunch Boxes: Specifically designed for packing lunches, often with compartments.
• Produce Containers: Designed to store fruits and vegetables, often with ventilation features to control humidity.
• Vacuum Storage Containers: Utilize a vacuum pump to remove air, extending the shelf life of food significantly.

Fresh keeping boxes fall under articles for the conveyance or packing of goods, typically made of plastics. Here's a breakdown of relevant HS codes based on the provided information:

• 3923.10.20.00: This HS code covers articles for the conveyance or packing of goods, of plastics; stoppers, lids, caps and other closures, of plastics: Boxes, cases, crates and similar articles: Specially shaped or fitted for the conveyance or packing of semiconductor wafers, masks or reticles of subheadings 3923.10 or 8486.90. This is specifically for boxes designed for semiconductor components.

  • 39: Chapter 39 covers plastics and articles thereof.
  • 23.10: Heading 39.23 covers articles for the conveyance or packing of goods, of plastics. The subheading 39.23.10 further specifies boxes, cases, crates, and similar articles.
  • 20.00: This further specifies the articles are for semiconductor wafers, masks, or reticles.

• 3923.10.90.00: This HS code covers articles for the conveyance or packing of goods, of plastics; stoppers, lids, caps and other closures, of plastics: Boxes, cases, crates and similar articles: Other. This is a broader category for plastic boxes not specifically designed for semiconductors.

  • 39: Chapter 39 covers plastics and articles thereof.
  • 23.10: Heading 39.23 covers articles for the conveyance or packing of goods, of plastics. The subheading 39.23.10 further specifies boxes, cases, crates, and similar articles.
  • 90.00: This indicates "other" plastic boxes, cases, or crates.

• 6909.90.00: This HS code covers ceramic wares for laboratory, chemical or other technical uses; ceramic troughs, tubs and similar receptacles of a kind used in agriculture; ceramic pots, jars and similar articles of a kind used for the conveyance or packing of goods: Other. This applies if the fresh keeping box is made of ceramic.

  • 69: Chapter 69 covers ceramic products.
  • 09: Heading 69.09 covers ceramic wares for laboratory, chemical, or technical uses, and similar articles for conveyance or packing.
  • 90.00: This indicates "other" ceramic articles.

Regarding HS code 3923.10.20.00 and 3923.10.90.00, the total tax rate is 55.0% or 58.0% depending on the specific type of plastic box. The base tariff is 0.0% or 3.0%, with an additional 25.0% surcharge, increasing to 30.0% after April 2, 2025.