HS Code | Official Doc | Tariff Rate | Origin | Destination | Effective Date |
---|---|---|---|---|---|
8215995000 | Doc | 35.3% | CN | US | 2025-05-12 |
8210000000 | Doc | 58.7% | CN | US | 2025-05-12 |
3923300010 | Doc | 58.0% | CN | US | 2025-05-12 |
3923300090 | Doc | 58.0% | CN | US | 2025-05-12 |
3924104000 | Doc | 33.4% | CN | US | 2025-05-12 |
3924102000 | Doc | 44.0% | CN | US | 2025-05-12 |
6911108010 | Doc | 58.3% | CN | US | 2025-05-12 |
6911900050 | Doc | 42.9% | CN | US | 2025-05-12 |
6912005000 | Doc | 36.0% | CN | US | 2025-05-12 |
6912004810 | Doc | 39.8% | CN | US | 2025-05-12 |
Popsicle Moulds
Popsicle moulds, also known as ice lolly moulds or ice pop moulds, are containers designed to freeze and hold liquids until they become solid ice-based treats. They typically feature individual cavities connected by a central reservoir, allowing for easy creation of multiple popsicles simultaneously.
Material
- Plastic: The most common material due to its affordability, lightweight nature, and ease of manufacturing. Various types of plastic are used, including polypropylene (PP) and polyethylene (PE). BPA-free plastics are widely preferred for food safety.
- Silicone: Increasingly popular for their flexibility, making popsicle removal effortless. Silicone moulds are also durable and often dishwasher-safe.
- Stainless Steel: Offers superior durability and resistance to staining or odor absorption. However, they are generally more expensive and require more effort to release the popsicles.
- Wood: Traditional materials, often used for the handles, though less common for the entire mould due to cleaning concerns.
Purpose & Function
The primary purpose of a popsicle mould is to create frozen desserts from liquids such as fruit juice, purees, yogurt, water, or other flavored mixtures. They function by:
- Containment: Holding the liquid during the freezing process.
- Shape Creation: Providing a defined shape to the frozen treat.
- Easy Removal: Facilitating the release of the frozen popsicle once solidified, often through flexible materials or designed release mechanisms.
Usage Scenarios
- Home Use: Creating homemade popsicles for personal consumption or family treats.
- Commercial Use: Used in restaurants, cafes, or ice cream shops for producing and selling popsicles.
- Events & Parties: Ideal for making themed popsicles for gatherings or special occasions.
- Baby Food: Freezing purees or homemade baby food into convenient, portion-controlled popsicles.
Common Types
- Traditional Moulds: Feature individual cavities with a central reservoir and often include wooden sticks. Typically made of rigid plastic.
- Silicone Moulds: Come in various shapes and sizes, offering flexibility for easy removal. May feature lids for spill prevention.
- Stackable Moulds: Designed to save freezer space by stacking vertically.
- Character Moulds: Shaped like popular cartoon characters, animals, or other fun designs, appealing to children.
- Mini Moulds: Produce smaller, bite-sized popsicles, suitable for snacks or parties.
- Novelty Moulds: Include unique shapes or features, such as pyramid shapes or designs that create layered popsicles.
- Push-Up Moulds: Feature a cylindrical shape with a spring-loaded base, allowing the popsicle to be pushed up for consumption.
Popsicle moulds fall under articles for the conveyance or packing of goods, of plastics. They are used for freezing and storing food, specifically frozen desserts.
Here are the relevant HS codes based on the provided reference material:
- 3923300010: Articles for the conveyance or packing of goods, of plastics; stoppers, lids, caps and other closures, of plastics: Carboys, bottles, flasks and similar articles Of a capacity not exceeding 50 ml. This code applies if the popsicle moulds have a capacity of 50 ml or less.
- 3923300090: Articles for the conveyance or packing of goods, of plastics; stoppers, lids, caps and other closures, of plastics: Carboys, bottles, flasks and similar articles Other. This code applies if the popsicle moulds have a capacity exceeding 50 ml.
Explanation of HS Code Structure:
- 39: Chapter 39 covers plastics and articles thereof.
- 23: Heading 23 specifically relates to articles for the conveyance or packing of goods, of plastics.
- 30: Subheading 30 further defines stoppers, lids, caps and other closures, of plastics.
- 00: This further specifies the type of articles.
- 10/90: These digits indicate the capacity of the moulds (not exceeding 50 ml or other).
Tax Rate Information:
Both HS codes 3923300010 and 3923300090 share the following tax details:
- Basic tariff: 3.0%
- Additional tariff: 25.0%
- Tariff after April 2, 2025: Additional tariff of 30.0%
- Total tariff: 58.0%
Important Note:
The total tariff rate will be 58.0% until April 2, 2025, after which it will increase to 58.0%.