Find HS Code and trade information for restaurant tissue box

Restaurant Tissue Box

A restaurant tissue box is a dispenser designed to hold and provide napkins or tissues specifically for use in dining establishments. These boxes are distinct from standard household tissue boxes in their construction, capacity, and features geared towards commercial use and hygiene.

Material

Restaurant tissue boxes are commonly constructed from the following materials:

• Plastic: Acrylic, polypropylene, and other durable plastics are prevalent due to their cost-effectiveness, ease of cleaning, and resistance to spills.
• Stainless Steel: Offers a more upscale appearance and greater durability, often found in higher-end restaurants.
• Wood: Provides a decorative aesthetic, though requires more maintenance and may be less hygienic.
• Metal (other): Various metals can be used, often with a powder-coated finish for durability and style.

Purpose

The primary purpose of a restaurant tissue box is to provide a convenient and sanitary method for patrons to access tissues or napkins during their meal. They address the need for cleanliness and convenience in a public dining environment.

Function

Restaurant tissue boxes function by:

• Dispensing: Allowing one-at-a-time or controlled dispensing of tissues/napkins to minimize waste and maintain hygiene.
• Protection: Shielding the contents from contamination, spills, and dust.
• Organization: Providing a neat and orderly presentation of tissues/napkins.
• Refilling: Designed for easy refilling by staff.

Usage Scenarios

• Tabletop Placement: Most commonly found directly on dining tables.
• Buffet Stations: Used to provide napkins near food and beverage areas.
• Waiting Areas: Available for customer use while they wait to be seated.
• Takeout Counters: Offering tissues for customers to carry.

Common Types

• Acrylic Tissue Boxes: Clear plastic, offering visibility of tissue level. Available in various shapes and sizes.
• Stainless Steel Tissue Boxes: Durable and stylish, often weighted for stability.
• Wood Tissue Boxes: Decorative, often with a stained or painted finish.
• Countertop Tissue Dispensers: Larger capacity, designed for placement on counters or buffet tables.
• Wall-Mounted Tissue Dispensers: Save table space, suitable for high-traffic areas.
• Weighted Tissue Boxes: Designed to prevent tipping, particularly acrylic models.
• Covered Tissue Boxes: Feature a lid to protect tissues from dust and contamination.
• Spring-Loaded Tissue Boxes: Dispense tissues automatically with a push.

Restaurant tissue boxes fall under several potential classifications based on material and intended use, as detailed below.

• 4819.50.20.00: This HS code covers cartons, boxes, cases, bags and other packing containers, of paper, paperboard, cellulose wadding or webs of cellulose fibers; box files, letter trays and similar articles, of paper or paperboard of a kind used in offices, shops or the like: Other packing containers, including record sleeves: Sanitary food and beverage containers. This is applicable if the tissue box is constructed from paper-based materials and is specifically designed for use in food and beverage settings like restaurants. The total tax rate is 55.0%, comprising a 0.0% base tariff and a 25.0% additional tariff, increasing to 30.0% after April 2, 2025.

• 4819.60.00.00: This HS code includes cartons, boxes, cases, bags and other packing containers, of paper, paperboard, cellulose wadding or webs of cellulose fibers; box files, letter trays and similar articles, of paper or paperboard of a kind used in offices, shops or the like: Box files, letter trays, storage boxes and similar articles, of a kind used in offices, shops or the like. If the tissue box functions as a storage container for tissues in a restaurant or shop environment, this code may apply. The total tax rate is 55.0%, with a 0.0% base tariff and a 25.0% additional tariff, rising to 30.0% after April 2, 2025.

• 6911.90.00.10: This HS code covers tableware, kitchenware, other household articles and toilet articles, of porcelain or china: Other Toilet articles. If the tissue box is made of porcelain or china and is used as a toilet article in a restaurant setting, this code is applicable. The total tax rate is 42.9%, consisting of a 5.4% base tariff and a 7.5% additional tariff, increasing to 30.0% after April 2, 2025.

• 7323.99.90.30: This HS code includes table, kitchen or other household articles and parts thereof, of iron or steel; iron or steel wool; pot scourers and scouring or polishing pads, gloves and the like, of iron or steel: Other: Other: Not coated or plated with precious metal: Other: Kitchen or tableware suitable for food or drink contact. If the tissue box is made of iron or steel and is designed for use in contact with food or drink in a restaurant, this code may be relevant. The total tax rate is 83.4%, comprising a 3.4% base tariff and a 25.0% additional tariff, with a further 25% additional tariff applicable to steel and aluminum products.

• 7326.90.35.00: This HS code covers other articles of iron or steel: Other: Other: Containers of a kind normally carried on the person, in the pocket or in the handbag. If the tissue box is a small, portable container made of iron or steel, this code could apply. The total tax rate is 87.8%, consisting of a 7.8% base tariff and a 25.0% additional tariff, with a further 25% additional tariff applicable to steel and aluminum products.

Regarding HS codes 7323.99.90.30 and 7326.90.35.00, please note the additional 25% tariff applicable to steel and aluminum products.