HS Code | Official Doc | Tariff Rate | Origin | Destination | Effective Date |
---|---|---|---|---|---|
7321190080 | Doc | 55.0% | CN | US | 2025-05-12 |
7321190040 | Doc | 55.0% | CN | US | 2025-05-12 |
7326908688 | Doc | 82.9% | CN | US | 2025-05-12 |
7326908688 | Doc | 82.9% | CN | US | 2025-05-12 |
6914108000 | Doc | 64.0% | CN | US | 2025-05-12 |
6914908000 | Doc | 60.6% | CN | US | 2025-05-12 |
6909900000 | Doc | 59.0% | CN | US | 2025-05-12 |
6909900000 | Doc | 59.0% | CN | US | 2025-05-12 |
Stainless Steel Barbecue Set
A stainless steel barbecue set is a collection of tools designed for grilling and cooking food over a heat source, typically charcoal, gas, or electricity. The defining characteristic of these sets is the construction of the tools from stainless steel, offering durability, corrosion resistance, and ease of cleaning.
Material:
- Stainless Steel: Commonly 400-series stainless steel is used, offering a balance of cost and corrosion resistance. Higher grades (304, 316) provide superior resistance to rust and pitting, particularly in marine environments. The steel is often treated with a polish for aesthetic appeal and to further enhance corrosion resistance.
- Handles: Handles can vary, commonly constructed from stainless steel (matching the tools), wood, or heat-resistant polymers. Wood handles often provide a more comfortable grip but require more maintenance. Polymer handles offer heat resistance and durability.
Purpose:
The primary purpose of a barbecue set is to facilitate the safe and efficient handling of food during the grilling process. This includes turning, lifting, and moving food on the grill, as well as serving the cooked items.
Function:
The tools within a set are designed for specific functions:
- Tongs: Used for lifting, turning, and moving food. The most essential tool in any barbecue set.
- Spatula: Used for flipping, lifting, and separating food. Often has a thin, angled blade for getting under food.
- Fork: Used for piercing food to lift and secure it, also for checking internal temperature.
- Basting Brush: Used for applying marinades, sauces, and oils to food during cooking.
- Knife: Used for slicing and preparing food before or after grilling.
- Cleaning Brush: Used for cleaning the grill grates.
- Corn Holders: Used for safely holding ears of corn while grilling.
Usage Scenarios:
- Home barbecues: The most common application, used for cooking a variety of foods in a backyard or patio setting.
- Camping and outdoor cooking: Portable sets are available for use while camping, hiking, or tailgating.
- Professional grilling: Restaurants and catering services utilize durable, high-quality sets for frequent and demanding use.
Common Types:
- Basic Sets: Typically include tongs, spatula, and fork. Suitable for simple grilling tasks.
- Deluxe Sets: Include a wider range of tools, such as a basting brush, knife, corn holders, cleaning brush, and sometimes a grill scraper.
- Specialty Sets: Designed for specific types of grilling, such as fish grilling sets with specialized spatulas or poultry sets with carving forks.
- Portable Sets: Compact sets with folding or detachable handles for easy transport. Often come with a carrying case.
- Heavy-Duty Sets: Constructed from thicker stainless steel for increased durability and longevity.
- Sets with Wooden Handles: Offer a traditional look and comfortable grip. Require more maintenance to prevent wood from drying out or cracking.
The declared goods are a set including barbecues made of stainless steel. Here's a breakdown of relevant HS codes based on the provided information:
- 7321190080: This HS code covers stoves, ranges, grates, cookers (including those with subsidiary boilers for central heating), barbecues, braziers, gas rings, plate warmers and similar nonelectric domestic appliances, and parts thereof, of iron or steel. Specifically, it applies to cooking appliances and plate warmers categorized as 'Other', including appliances for solid fuel. The material is iron or steel. The total tax rate is 55.0%, comprised of a 0.0% base tariff, a 0.0% additional tariff, and a 30% additional tariff applicable after April 2, 2025, for steel and aluminum products, plus a 25% additional tariff.
- 7321190040: This HS code also covers stoves, ranges, grates, cookers (including those with subsidiary boilers for central heating), barbecues, braziers, gas rings, plate warmers and similar nonelectric domestic appliances, and parts thereof, of iron or steel. It specifically applies to cooking appliances and plate warmers categorized as 'Other', including appliances for solid fuel, and further specifies 'Portable' types. The total tax rate is 55.0%, comprised of a 0.0% base tariff, a 0.0% additional tariff, and a 30% additional tariff applicable after April 2, 2025, for steel and aluminum products, plus a 25% additional tariff.
Important Note: Both HS codes 7321190080 and 7321190040 include a 30% additional tariff that will be applied to steel products after April 2, 2025, and a 25% additional tariff. It is important to verify the material composition of the barbecue set to ensure accurate tariff classification.