Find product classification and trade information for COFFEE DOSING CUP

Harmonized System Code Classification

Found 3 matching results (CN → US)
HS Code Product Description Official Doc Tariff Rate Origin Destination Effective Date
3924101000 Tableware, kitchenware, other household articles and hygienic or toilet articles, of plastics: Tableware and kitchenware: Salt, pepper, mustard and ketchup dispensers and similar dispensers Doc 33.4% CN US 2025-05-12
7323999030 Table, kitchen or other household articles and parts thereof, of iron or steel; iron or steel wool; pot scourers and scouring or polishing pads, gloves and the like, of iron or steel: Other: Other: Not coated or plated with precious metal: Other: Other Kitchen or tableware suitable for food or drink contact Doc 83.4% CN US 2025-05-12
7013993000 Glassware of a kind used for table, kitchen, toilet, office, indoor decoration or similar purposes (other than that of heading 7010 or 7018): Other glassware: Other: Other: Smokers' articles; perfume bottles fitted with ground glass stoppers Doc 46.5% CN US 2025-05-12

Okay, let's break down the HS codes and tax implications for your "COFFEE DOSING CUP" declarations. Here's a detailed analysis to help you understand the classification and potential costs:

Understanding HS Codes – A Quick Primer

HS codes (Harmonized System codes) are internationally standardized codes used to classify traded products. The first 6 digits are generally consistent worldwide, while the last digits can vary by country. Here's how to interpret them:

Analysis of Your Declarations

You've provided three potential HS code classifications. Let's examine each one:

1. HS Code: 3924.10.10.00 – Tableware, kitchenware, other household articles and hygienic or toilet articles, of plastics

2. HS Code: 7323.99.90.30 – Table, kitchen or other household articles and parts thereof, of iron or steel

3. HS Code: 7013.99.30.00 – Glassware of a kind used for table, kitchen, toilet, office, indoor decoration or similar purposes

Recommendations & Next Steps

  1. Material Verification: The most crucial step is to confirm the exact material composition of your coffee dosing cup. This will determine the correct HS code.
  2. Functionality: Consider the primary function of the cup. Is it simply a measuring/dosing tool, or does it have additional features (e.g., dispensing, sealing)?
  3. Food Contact Compliance: If the cup is intended for food contact, ensure it meets relevant safety standards and regulations.
  4. Post-April 2, 2025 Duties: Be aware of the increased additional duties coming into effect on April 2, 2025. Factor this into your cost calculations.
  5. Consult with a Customs Broker: For complex cases or if you're unsure about the correct classification, it's always best to consult with a licensed customs broker in China. They can provide expert guidance and ensure compliance with all regulations.

Disclaimer: I am an AI assistant and cannot provide definitive customs classification advice. This information is for general guidance only. You are responsible for ensuring the accuracy of your declarations.