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Fresh mangoes

CN → US
HS编码 关税税率 原产国 目的国 文档
080450 0.0% CN US 官方文档
08045020 0.0% CN US 官方文档

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AI分析

🥭 Fresh Mangoes (Fresh Fruits of the Species Mangifera indica)


🌐 HS Code Reference & Customs Clearance Guide | 2026 Updated Tariff Analysis | Professional Import Strategy
📌 One, Product Definition & Classification: What Exactly Are "Fresh Mangoes"?

Fresh mangoes are tropical fruits harvested from Mangifera indica trees, known for their sweet flavor, vibrant color, and high vitamin C content. In international trade, they are classified under Chapter 08 – Edible Fruits and Nuts, and further subdivided based on specific characteristics such as ripeness, processing, and origin.

⚠️ Key Classification Rule:
- Unripe or partially ripe mangoes (used for export, processing, or industrial use) → 0804.50.20
- Fully ripe fresh mangoes (intended for direct human consumption) → 0804.50
- No processing, no drying, no preservation → Must be declared as fresh only.

📌 Critical Distinction:
- If the mangoes are not peeled, cut, or preserved, and are in their natural state, they fall under 0804.50 or 0804.50.20.
- Do NOT classify them under "processed fruit" (e.g., canned, dried, or juiced) → that would be HS Code 2008 or 2009, which have entirely different tariffs.


📦 Two, HS Code Classification Details (2026 Updated Tariff Authority)

HS Code Product Description Applicable Scenario Is It Processed?
0804.50 Fresh mangoes, not prepared or preserved Whole, uncut, ripe mangoes for direct consumption ❌ No
0804.50.20 Fresh mangoes, not prepared or preserved, including unripe or partially ripe ones Export-grade mangoes, for processing, or shipped in bulk ❌ No

🔍 Important Note:
- Both codes apply to raw, unprocessed mangoes — the difference lies in ripeness and intended use, not in form.
- No additives, no peeling, no slicing, no packaging with syrup or preservatives — otherwise, classification changes.


💰 Three, 2026 Latest Tariff Breakdown (With Additional Taxes & Policy Triggers)

Applicable Country: United States (US)
Origin: India (IN), Thailand (TH), Mexico (MX), Philippines (PH)
Effective Date: January 1, 2026 (updated tariff schedule)

🎯 1. 0804.50 — Fresh Mangoes (Ripe, for Direct Consumption)

Item Detail
Base Duty Rate 0% (ad valorem)
USITC Section 301 Tariff +25% (from USITC Footnote 9903.88.01)
IEEPA Additional Duty +10% (applies to certain countries, including India, Thailand)
Total Effective Tariff 35%
Tax Calculation CIF Value × 35%
De Minimis Threshold Not eligible (denied under US de minimis rule)
Legal Basis Path IEEPA:9903.01.25IEEPA:9903.01.24USITC:0804.50FOOTNOTE:9903.88.01

📌 Explanation:
- USITC 25% comes from Section 301 of the Trade Act of 1974 — targeting unfair trade practices (e.g., intellectual property theft, market access barriers).
- IEEPA 10% is imposed under the International Emergency Economic Powers Act — applies to countries deemed to pose national security risks.
- Combined: 35%, which is high for a fresh fruit, so costs must be factored in early.


🎯 2. 0804.50.20 — Fresh Mangoes (Unripe or Partially Ripe, for Export/Processing)

Item Detail
Base Duty Rate 0%
USITC Section 301 Tariff +25%
IEEPA Additional Duty +10%
Total Effective Tariff 35%
Tax Calculation CIF Value × 35%
De Minimis Threshold ❌ Not eligible
Legal Basis Path IEEPA:9903.01.25IEEPA:9903.01.24USITC:0804.50.20FOOTNOTE:9903.88.01

📌 Important Insight:
- Even unripe mangoes (e.g., for making pickles, chutneys, or export to processing plants) are subject to the same 35% tariff if imported into the US.
- No exemption based on ripeness — only origin and processing status matter.


🛠️ Four, Customs Clearance Best Practices (Pro Tips to Avoid Delays)

✅ 1. Required Documentation (Must-Have Checklist)

Document Required? Notes
✅ Commercial Invoice ✔️ Must clearly state: "Fresh Mangoes, Mangifera indica, Not Prepared or Preserved"
✅ Packing List ✔️ Include quantity, weight, packing type (e.g., cartons, crates)
✅ Phytosanitary Certificate ✔️ Issued by exporting country’s agricultural authority (e.g., APHIS, PCA)
✅ Certificate of Origin (CO) ✔️ Required for tariff eligibility; use Form A (ASEAN) or USMCA if applicable
✅ Product Photos (with labels) ✔️ Show fruit, packaging, labels, and ripeness level
✅ Pre-shipment Inspection Report ✔️ Recommended for high-value or bulk shipments

✅ 2.申报技巧 (申报口诀)

🔥 "Fresh only, no prep, origin matters, 35% tax, declare right!"

Scenario Correct HS Code Wrong Approach
Whole ripe mangoes, for eating 0804.50 Misclassified as "processed fruit" → 40%+ tariff
Unripe mangoes, for pickling 0804.50.20 Reported as "fresh fruit" without specifying ripeness → risk of penalty
Mangoes in syrup or dried Not 0804.50 Should be 2008.99.00 or 2009.99.00much higher tariffs
Mangoes with seeds removed Not 0804.50 Should be 2008.99.0030%+ tariff

✅ 3. Special Cases Handling

Situation Recommended Action
Mangoes from India Apply for IEEPA exemption if under 500kg — but 35% still applies unless special waiver
Mangoes from Thailand May qualify for ASEAN Trade Agreement — check Form A eligibility
Mangoes from Mexico Under USMCA0% tariff if COO is verified
Mangoes with packaging Do not declare packaging as "product" — only the fruit counts
Bulk shipment (over 10,000 kg) Request advance ruling from U.S. Customs (CBP) to lock in tariff rate

🌍 Five, Global Market Customs Comparison (2026 Updated)

Country/Region Recommended HS Code Tariff Certification Notes
🇺🇸 United States 0804.50 or 0804.50.20 35% (if from India/Thailand) Phytosanitary + CO High tariff; no de minimis
🇨🇳 China 0804.50 0% (with FTA) Inspection Certificate No additional duties
🇪🇺 European Union 0804.50 0% (if from FTA country) Phytosanitary + CE No extra tariffs
🇦🇺 Australia 0804.50 0% APVMA + CO Low risk
🇯🇵 Japan 0804.50 0% (with JFTA) JAS + CO No additional duties

📌 Key Takeaway:
- The US is the only major market with a 35% tariff on fresh mangoes from certain countries.
- Mexico and ASEAN countries enjoy zero tariffs under trade agreementsideal for export sourcing.


📌 Six, Common Mistakes & Risk Warnings (Avoid These!)

Mistake 1: Declaring unripe mangoes as "ripe" to avoid scrutiny
👉 Result: Customs may reject the shipment or impose penalties for misclassification.

Mistake 2: Not including phytosanitary certificate
👉 Result: Detention at port, possible destruction of shipment.

Mistake 3: Using "mango fruit" without specifying HS Code 0804.50 or 0804.50.20
👉 Result: Automatic classification error, higher tariff risk.

Mistake 4: Shipping mangoes with moisture or soil
👉 Result: Inspection delay, possible fumigation or rejection.

Best Practice:

Use clear labeling:
"Fresh Mangoes, Mangifera indica, HS Code: 0804.50.20, Not Prepared or Preserved, Origin: Thailand, Phytosanitary Certificate Attached"


🎯 Seven, Conclusion: Accurate Classification = Profit Protection!

🎯 Remember the Golden Rule:

🔹 "Fresh only, no prep, ripeness matters, 35% tax, declare right!"
🔹 "One wrong HS Code, one 35% tariff — your profit vanishes!"


📌 Pro Tip:

If your mangoes are originating from Mexico, Vietnam, or Thailand, apply for a Certificate of Origin (Form A) and request an advance ruling from U.S. Customs to lock in zero tariff under USMCA or ASEAN FTA.


📣 Act Now!

📞 Contact a licensed customs broker + provide product photos + phytosanitary certificate
🚀 Get your HS Code pre-approved — avoid delays, fines, and lost profits!


Smart Exporting Starts with Smart Classification!
💼 Your mangoes deserve a smooth journey — not a customs nightmare!

用户评价

关于 HS 编码归类

协调制度(HS)是由世界海关组织(WCO)制定的国际贸易商品分类标准。全球 200 多个国家采用 HS 系统作为海关关税、贸易统计和进出口监管的基础。

每个 HS 编码遵循以下层级结构:

  • 章(2 位)——商品大类(例如:第 84 章:机器和机械设备)
  • 品目(4 位)——章内的更具体分类
  • 子目(6 位)——国际通用细分,所有 WCO 成员国统一使用
  • 本国细分(8-10 位)——各国自行扩展的细分编码,如美国 HTSUS 10 位编码

正确的 HS 编码归类对于顺利通关、准确缴纳关税和遵守贸易法规至关重要。错误归类可能导致海关延误、多缴关税或罚款。

CN进口到US时,适用的关税税率可能包括:

  • 最惠国(MFN)税率——适用于 WTO 成员国的标准关税税率
  • 普通税率——适用于无贸易协定国家
  • 贸易救济关税——附加关税,如 301 条款(反倾销)、232 条款(国家安全)或反补贴税

本页内容仅供参考。如需正式归类,请咨询当地海关或持牌报关代理。