dried egg powder
CN → US| HS编码 | 关税税率 | 原产国 | 目的国 | 文档 |
|---|---|---|---|---|
| 040811 | 0.0% | CN | US | 官方文档 |
| 040819 | 0.0% | CN | US | 官方文档 |
| 3502110000 | 0.0% | CN | US | 官方文档 |
| 3502190000 | 0.0% | CN | US | 官方文档 |
商品图片
AI分析
🥚 Dried Egg Powder (Egg Products)
🌐 HS Code Reference & Customs Clearance Guide | 2026 Latest Tariff Analysis | Professional Clearance Strategy
📌 I. Product Definition & Classification: What Exactly is "Dried Egg Powder"?
Dried egg powder is a dehydrated form of egg products, widely used in the food industry for baking, confectionery, and processed foods. In international trade, it is strictly categorized based on its physical state and chemical processing level.
⚠️ Key Distinction Point:
- Whole Eggs: Dried whole eggs (powder, granules, etc.) fall under Chapter 04.
- Separated Egg Components: Dried egg whites (albumin) fall under Chapter 35 because they are chemically separated and processed further.
📦 II. HS Code Classification Details (2026 Latest Tariff Authority Comparison)
Based on the provided data, there are four specific HS Codes associated with "Dried Egg Powder" and related egg products. It is crucial to distinguish between Whole Egg Products and Separated Albumin.
| HS Code | Product Description | Application Scenario | Processing Level |
|---|---|---|---|
0408.11 |
Dried egg powder (Whole eggs) | General food use, baking, pasta making | ❌ Whole Egg (Not separated) |
0408.19 |
Other dried eggs (Whole eggs) | Non-standard forms of dried whole eggs | ❌ Whole Egg (Not separated) |
3502.11.00.00 |
Egg albumin: Dried (Albumin concentrate >80%) | Industrial food additives, meringue powder base | ✅ Separated Protein (High purity) |
3502.19.00.00 |
Egg albumin: Other (Other dried egg albumin) | Lower purity egg whites or other derivatives | ✅ Separated Protein (Lower purity) |
🔍 Key Reminder:
-0408.xx: Applies to Whole Eggs that are dried. These are treated as agricultural food products.
-3502.1x: Applies to Egg Albumin (Egg Whites) that have been separated and dried. These are treated as prepared protein preparations (Chapter 35).
- Misclassification Risk: Declaring high-purity dried egg whites as "Dried Egg Powder" (0408) to avoid higher taxes is a common error that leads to customs penalties.
💰 III. 2026 Latest Tariff Rate Details (Detailed Tax Breakdown)
✅ Applicable Market: United States (US)
✅ Origin: China (CN) (Inferred from high tariff rates)
⚠️ Data Note: Tax information for HS Codes0408.11and0408.19is Failed to Retrieve in the provided dataset. Only HS Codes under Chapter 35 have detailed tax data.
🎯 1. 3502.11.00.00 —— Dried Egg Albumin (High Purity)
| Item | Content |
|---|---|
| Product | Egg Albumin (Dried), concentrating whey proteins (>80%) |
| Base Tariff | 47.6¢/kg (Specific Duty) |
| Additional Tariff (Section 301) | +25.0% (Ad Valorem) |
| Total Tax Structure | 47.6¢/kg + 25.0% |
| Calculation Method | (Weight in kg × $0.476) + (CIF Value × 25%) |
| De Minimis Exemption | ❌ Not Eligible (High duties usually exclude small shipments from exemption) |
| Legal Basis | Section 301 Tariff List for Chinese-origin egg protein preparations |
📌 Explanation:
- This category is for highly purified egg whites.
- The tax structure is mixed: A specific duty per kg PLUS an ad valorem percentage of the value.
- This results in a significantly higher cost compared to whole egg products, reflecting the higher processing level.
🎯 2. 3502.19.00.00 —— Other Dried Egg Albumin
| Item | Content |
|---|---|
| Product | Egg Albumin (Other), including less concentrated or different derivatives |
| Base Tariff | 9.7¢/kg (Specific Duty) |
| Additional Tariff (Section 301) | +7.5% (Ad Valorem) |
| Total Tax Structure | 9.7¢/kg + 7.5% |
| Calculation Method | (Weight in kg × $0.097) + (CIF Value × 7.5%) |
| De Minimis Exemption | ❌ Not Eligible |
| Legal Basis | Section 301 Tariff List for other Chinese-origin egg protein preparations |
📌 Explanation:
- This category covers other dried egg albumin products that do not meet the >80% whey protein concentration criteria of3502.11.
- The tax burden is lower than3502.11, but still substantial due to the mixed duty structure.
⚠️ Missing Data: 0408.11 & 0408.19 (Whole Egg Powder)
| Item | Content |
|---|---|
| HS Codes | 0408.11 (Dried egg powder), 0408.19 (Other dried eggs) |
| Tax Information | Failed to retrieve |
| Total Tax | Error |
| Recommendation | Do not assume 0% or low tax. Consult a licensed customs broker for real-time 2026 rates for Chapter 04 egg products, as these often have different tariff treatments (e.g., MFN rates) compared to Chapter 35 protein concentrates. |
🛠️ IV. Customs Clearance Practical Advice (Real-World Pitfall Guide)
✅ 1. Essential Documentation Checklist
| Document | Required? | Note |
|---|---|---|
| Product Specification Sheet | ✔️ | Must clearly state if it is Whole Egg or Separated Albumin. |
| Certificate of Origin | ✔️ | Required for origin determination; crucial for Section 301 applicability. |
| Health/Sanitary Certificate | ✔️ | Mandatory for food products from China to the US. Must be issued by Chinese authorities. |
| FDA Prior Notice | ✔️ | Mandatory for all food imports into the US. |
| Commercial Invoice | ✔️ | Must specify HS Code and Description accurately. |
| Packing List | ✔️ | Net weight is critical for specific duties (¢/kg). |
✅ 2. Declaration Tips (Crucial Mnemonic)
🔥 "Whole Egg in Ch.04, Albumin in Ch.35. Don't Mix Them!"
| Scenario | Correct Declaration | Wrong Practice |
|---|---|---|
| Dried Whole Eggs | 0408.11 or 0408.19 |
Declaring as 3502.1x → Overpay Taxes |
| Dried Egg Whites (High Purity) | 3502.11.00.00 |
Declaring as 0408.11 → Undervaluation Penalty + Back Taxes |
| Dried Egg Whites (Other) | 3502.19.00.00 |
Misclassified → Customs Audit |
| Mixed Packaging | Split Declaration | Declaring as single HS Code → Confiscation |
✅ 3. Special Cases & Handling
| Case | Handling Advice |
|---|---|
| OEM Custom Egg Powder | Provide formula sheets to prove if it is whole egg or separated albumin. |
| High-Albumin Content | If protein content >80%, it is likely 3502.11. Get lab test results. |
| Low-Albumin Content | If it is just dried whole eggs, use 0408.xx. |
| Origin Non-China | If from EU, Canada, etc., Section 301 taxes do not apply. Check FTA rates. |
🌍 V. Global Market Clearance Comparison (2026 Latest)
| Country/Region | Recommended HS Code | Tariff (China Origin) | Certification Requirement | Notes |
|---|---|---|---|---|
| 🇺🇸 USA | 3502.11.00.00 / 3502.19.00.00 |
High (Specific + %) | FDA + COA | Section 301 applies. Whole eggs (0408) data missing. |
| 🇪🇺 EU | 0408.11 / 3502.10 |
Varies (Often ~10-15%) | EU Health Certificate | Strict residue limits. |
| 🇨🇳 China | 0408.11 / 3502.10 |
10-15% | CIQ Inspection | Import from US is common; reverse flow has high tariffs. |
| 🇯🇵 Japan | 0408.11 / 3502.10 |
5-10% | JICA Standards | Strict microbiological testing. |
📌 Conclusion:
- The US market has very complex and high tariffs for processed egg proteins (Chapter 35).
- Chapter 04 (Whole Eggs) tax data is missing, but typically lower than Chapter 35.
- Accurate classification is critical to avoid severe penalties and back-taxes.
📌 VI. Common Errors & Pitfalls (Lessons Learned)
❌ Error 1: Declaring Dried Egg Whites as Dried Whole Egg Powder
👉 Consequence: Customs may suspect tariff evasion. If proven, you will face back taxes + fines (Section 301 difference: 25% vs. unknown MFN).
❌ Error 2: Ignoring Specific Duties (¢/kg)
👉 Consequence: For 3502.11, the tax is 47.6¢/kg + 25%. Low-value, high-weight shipments can be hit hard by the specific duty.
❌ Error 3: Failing to provide FDA Prior Notice
👉 Consequence: Automatic Refusal of Entry. Your shipment will be held or destroyed.
✅ Correct Practice:
"Dried Whole Egg Powder, Pasteurized, No Additives, HS Code 0408.11"
vs.
"Dried Egg Albumin, >80% Protein, HS Code 3502.11.00.00"
🎯 VII. Conclusion: Professional Declaration, Save Costs, Ensure Smooth Clearance!
🎯 Remember the Mantra:
🔹 "Whole Egg: Chapter 04. Albumin: Chapter 35. Check Purity! Check Origin!"
🔹 "Specific Duty + Ad Valorem: Calculate Both! Don't Miss the ¢/kg!"
📌 Pro Tip:
If your product is Dried Whole Egg, ensure you get the current 2026 MFN rate for 0408.xx from a customs broker, as it is missing in this dataset.
If your product is Dried Albumin, the Section 301 tariffs are non-negotiable and high. Consider supply chain diversification if possible.
📣 Immediate Action:
📞 Contact a US Licensed Customs Broker.
📄 Prepare FDA Prior Notice.
🧪 Get Lab Test Results for protein content to determine exact HS Code.
🚀 Ensure Clear Labeling: "Dried Egg Product" is not enough. Specify Whole or Albumin.
✨ Professional Clearance, Starting from Accurate Classification!
💼 Your Every Penny Counts in Tariff Calculation!
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关于 HS 编码归类
协调制度（HS）是由世界海关组织（WCO）制定的国际贸易商品分类标准。全球 200 多个国家采用 HS 系统作为海关关税、贸易统计和进出口监管的基础。
每个 HS 编码遵循以下层级结构：
- 章（2 位）——商品大类（例如：第 84 章：机器和机械设备）
- 品目（4 位）——章内的更具体分类
- 子目（6 位）——国际通用细分，所有 WCO 成员国统一使用
- 本国细分（8-10 位）——各国自行扩展的细分编码，如美国 HTSUS 10 位编码
正确的 HS 编码归类对于顺利通关、准确缴纳关税和遵守贸易法规至关重要。错误归类可能导致海关延误、多缴关税或罚款。
从CN进口到US时，适用的关税税率可能包括：
- 最惠国（MFN）税率——适用于 WTO 成员国的标准关税税率
- 普通税率——适用于无贸易协定国家
- 贸易救济关税——附加关税，如 301 条款（反倾销）、232 条款（国家安全）或反补贴税
本页内容仅供参考。如需正式归类，请咨询当地海关或持牌报关代理。