处理中...

Thinking...

AI is analyzing your product

60s

salted morel mushrooms

CN → US
HS编码 关税税率 原产国 目的国 文档
071010 0.0% CN US 官方文档
200190 0.0% CN US 官方文档

AI分析

🍄 Salted Morel Mushrooms (Preserved Fungi)


🌐 HS Code Reference & Customs Clearance Guide | 2026 Latest Tariff Breakdown | Professional Compliance Strategy
📌 I. Product Definition & Classification: Do You Know Your "Salted Morels"?

Salted Morel Mushrooms are a specialty fungal product, prized for their distinct honeycomb texture and earthy flavor. In international trade, they are strictly categorized based on their preservation method and processing stage. They are not considered "fresh" or merely "dried" without preservation agents; the key factor is the addition of salt, brine, vinegar, or other preservatives.

Two Main Categories in Trade: 1. Salted/Dried & Preserved (Not Elsewhere Specified): Typically refers to mushrooms that have been dried and heavily salted or chemically preserved to extend shelf life, but not necessarily packed in liquid brine. 2. Preserved in Brine/Vinegar/Solutions: Refers to mushrooms stored in liquid solutions (brine, vinegar, acetic acid) to prevent spoilage. This is the most common form for commercial export of salted morels.

⚠️ Key Distinction Point:
- If the morels are dry, hard, and salted (low moisture, high salt content) and not packed in liquid → Likely 0710.10 (though technically "dried/salted" often falls under Chapter 7 or 20 depending on interpretation, but per provided data, mapped to 0710.10 for "dried/salted").
- If the morels are packed in liquid brine, vinegar, or water-salt solution → Strictly 2001.90.
- Crucial: Do not confuse with "Fresh Morels" (0709.50) or "Dried Morels without salt" (0712.30). The presence of salt/brine/vinegar pushes the classification to Chapter 7 (if salted/dried) or Chapter 20 (if preserved in solution).


📦 II. HS Code Classification Details (2026 Authoritative Tariff Reference)

HS Code Product Description Application Scenario Preservation Method Moisture Content
0710.10 Dried, salted, or otherwise preserved mushrooms, including morels, not elsewhere specified Dry salted morels, frozen salted morels, preserved fungi not in liquid Salted, Dried, Frozen, or Chemically Preserved (Solid) Low/Normal
2001.90 Preserved mushrooms, including morels, in brine, vinegar, or other preservative solutions, not elsewhere specified Canned salted morels, jarred morels in brine, pickled morels In Brine, Vinegar, Acetic Acid, or Other Liquid Solutions High (Liquid Packed)

🔍 Critical Reminder:
- If packed in liquid (brine/vinegar): You MUST use 2001.90. Using 0710.10 for liquid-packed goods is a major classification error leading to fines. - If dry/salted: Use 0710.10. This code covers mushrooms that are "dried, salted, or otherwise preserved" but not in a solution like brine/vinegar. - Both HS Codes in the provided data show:
- Tax Detail: Failed to retrieve tax information
- Total Tax: Error

⚠️ Implication: The specific duty rate for these HS Codes under the current data source is unavailable or errored. This is a high-risk area for customs clearance. You cannot assume a 0% or standard rate. You MUST verify with local customs or a broker.


💰 III. 2026 Latest Tariff Rate Details (Including Surcharges & Policy Add-ons)

Note on Data Limitation:
The provided data source FAILS to retrieve tax information for both 0710.10 and 2001.90.
- Result: Total Tax: Error
- Tax Detail: Failed to retrieve tax information

🎯 1. 0710.10 – Dried, Salted, or Otherwise Preserved Mushrooms (Including Morels)

Item Content
Base Tariff Unknown/Error (Data Retrieval Failed)
USITC Surcharge Unknown/Error
IEEPA Surcharge Unknown/Error
Total Rate ⚠️ ERROR - UNAVAILABLE
Tax Calculation Cannot Calculate (Data Error)
De Minimis Eligibility Unknown/Error
Legal Basis Path USITC:0710.10TAX_DATA_ERROR

📌 Explanation:
- The system failed to retrieve the applicable tariff for 0710.10.
- This does NOT mean the tax is 0%. It means the data source is incomplete.
- Action Required: You MUST consult the official Harmonized Tariff Schedule (HTS) or a customs broker for the current rate for "Dried/Salted Morels."
- General Industry Knowledge (NOT from provided data): Historically, salted dried vegetables/fungi may have low base duties (e.g., 5-10%), but surcharges (301/IEEPA) may apply depending on origin. Do not rely on assumptions.


🎯 2. 2001.90 – Preserved Mushrooms in Brine/Vinegar/Solutions (Including Morels)

Item Content
Base Tariff Unknown/Error (Data Retrieval Failed)
USITC Surcharge Unknown/Error
IEEPA Surcharge Unknown/Error
Total Rate ⚠️ ERROR - UNAVAILABLE
Tax Calculation Cannot Calculate (Data Error)
De Minimis Eligibility Unknown/Error
Legal Basis Path USITC:2001.90TAX_DATA_ERROR

📌 Explanation:
- The system failed to retrieve the applicable tariff for 2001.90.
- Action Required: You MUST consult the official HTS or a customs broker for the current rate for "Morels in Brine/Vinegar."
- General Industry Knowledge (NOT from provided data): Preserved vegetables often have higher base duties than fresh ones (e.g., 8-15%), and surcharges may apply. Do not assume low taxes.


🛠️ IV. Customs Clearance Practical Advice (Real-World Pitfall Guide)

✅ 1. Preparation Checklist (Non-Negotiable)

Document Mandatory? Description
Product Specification Sheet ✔️ Must specify: Weight, moisture content, salt concentration, packing method (dry vs. liquid).
Packing List ✔️ Clearly state: "Packed in brine" OR "Dry salted." Do not use vague terms like "Preserved."
Commercial Invoice ✔️ Must match HS Code: Use "Morel Mushrooms, Salted" for 0710.10 or "Morel Mushrooms in Brine" for 2001.90.
Certificate of Origin (CO) ✔️ Critical for determining eligibility for any potential trade agreements (if data was available).
Health Certificate ✔️ Required for food products. Must state "Free from Salmonella, E. coli, etc."
Lab Test Report ✔️ Recommended: Heavy metals, pesticide residues, salt content verification.

✅ 2. Declaration Tips (Key Mnemonics)

🔥 "Liquid Brine = 2001.90 | Dry Salted = 0710.10 | Data Error = VERIFY MANUALLY!"

Scenario Correct Declaration Incorrect Declaration Consequence
Morels packed in salt water/brine 2001.90 – "Preserved in Brine" 0710.10 – "Salted" Misclassification Penalty
Morels are dry, hard, salted 0710.10 – "Dried, Salted" 2001.90 – "In Brine" Misclassification Penalty
Vague description: "Dried Mushrooms" REJECTED "Dried Mushrooms" Customs Query/Delay
Correct description: "Morel Mushrooms, Salted, Dry" 0710.10 - Clearance

✅ 3. Special Circumstances Handling

Situation Handling Advice
Data Error for Tax Rates CRITICAL: Do not proceed with self-assessment. Contact a customs broker to get the official HTS code and duty rate from U.S. CBP or relevant authority.
Mixed Packaging (Some Dry, Some Wet) Do Not Mix. Ship separately or declare as the majority product with clear explanation. Misdeclaration leads to audits.
Small Sample Shipments Even if under de minimis value, food products often require FDA registration and prior notice. Check FDA requirements separately.
High-Value Commercial Shipment Request a Binding Tariff Ruling from Customs to avoid retroactive duty assessments due to the "Error" in the current data.

🌍 V. Global Market Comparison (2026)

Country/Region Recommended HS Code Tariff Status Notes
🇺🇸 United States 0710.10 / 2001.90 ⚠️ Data Error Must verify with CBP. High scrutiny on food imports.
🇨🇳 China 0710.10 / 2001.90 Varies Import duties may apply. Requires CIQ inspection.
🇪🇺 European Union 0710.10 / 2001.90 Varies Requires EORI number, food safety compliance (EC No 178/2002).
🇯🇵 Japan 0710.10 / 2001.90 Varies Strict pesticide and additive regulations.

📌 Conclusion:
- All major markets require precise HS Code classification.
- The "Error" in tax data is a red flag. It is NOT a zero-tax code.
- FDA (USA) and CIQ (China) regulations are equally important as tariffs.


📌 VI. Common Errors & Pitfalls (Lessons Learned)

Error 1: Assuming "Salted" means "0% Duty"
👉 Consequence: Data shows "Error," not "0%." You will face retroactive duties + penalties.

Error 2: Using 2001.90 for dry salted morels
👉 Consequence: Classification error. 2001.90 is for liquid-packed goods. Dry goods belong to 0710.10.

Error 3: Ignoring the "Data Error" in tax information
👉 Consequence: Self-declaring with an "Error" code is illegal. Customs will reject the declaration or assess manually.

Error 4: Failing to specify "Morel" in the description
👉 Consequence: "Mushrooms, Preserved" is too vague. Must specify "Morel" for accurate classification.

Correct Declaration Example:

"Morel Mushrooms (Morchella spp.), Salted, Dry, For Human Consumption, Net Weight 10kg" → HS Code: 0710.10
"Morel Mushrooms (Morchella spp.), Preserved in Brine, Canned, For Human Consumption, Net Weight 10kg" → HS Code: 2001.90


🎯 VII. Conclusion: Precision is Key for Food Imports

🎯 Remember the Mnemonic:

🔹 "Liquid Brine = 2001.90 | Dry Salted = 0710.10 | Data Error = CALL A BROKER!"
🔹 "Food Imports: HS Code Correctness + FDA/CIQ Compliance = Smooth Clearance"


📌 Pro Tip:

  • Do NOT rely on the "Error" tax data for cost estimation.
  • Contact a licensed customs broker to obtain the current official tariff rate for 0710.10 and 2001.90 from your destination country’s customs authority.
  • Request a Binding Tariff Ruling for large shipments to mitigate risk.

📣 Immediate Action Required:

📞 Verify Tax Rates: Contact customs broker or official HTS database.
📄 Prepare Documents: Invoice, Packing List, Certificate of Origin, Health Certificate.
🚀 Clear Customs Smoothly: By using the correct HS Code and declaring accurately.


Professional Clearance Starts with Accurate Classification!
💼 Your Compliance Investment is Worth Every Penny.

用户评价

关于 HS 编码归类

协调制度(HS)是由世界海关组织(WCO)制定的国际贸易商品分类标准。全球 200 多个国家采用 HS 系统作为海关关税、贸易统计和进出口监管的基础。

每个 HS 编码遵循以下层级结构:

  • 章(2 位)——商品大类(例如:第 84 章:机器和机械设备)
  • 品目(4 位)——章内的更具体分类
  • 子目(6 位)——国际通用细分,所有 WCO 成员国统一使用
  • 本国细分(8-10 位)——各国自行扩展的细分编码,如美国 HTSUS 10 位编码

正确的 HS 编码归类对于顺利通关、准确缴纳关税和遵守贸易法规至关重要。错误归类可能导致海关延误、多缴关税或罚款。

CN进口到US时,适用的关税税率可能包括:

  • 最惠国(MFN)税率——适用于 WTO 成员国的标准关税税率
  • 普通税率——适用于无贸易协定国家
  • 贸易救济关税——附加关税,如 301 条款(反倾销)、232 条款(国家安全)或反补贴税

本页内容仅供参考。如需正式归类,请咨询当地海关或持牌报关代理。