Detachable 3 in 1 Steak Maker Black
CN → US| HS编码 | 关税税率 | 原产国 | 目的国 | 文档 |
|---|---|---|---|---|
| 7323930045 | 62.0% | CN | US | 官方文档 |
| 8419899560 | 39.2% | CN | US | 官方文档 |
| 8419815080 | 17.5% | CN | US | 官方文档 |
| 8516604086 | 35.0% | CN | US | 官方文档 |
商品图片
AI分析
🥩 Detachable 3-in-1 Steak Maker (Black)
🌐 HS Code Reference & Clearance Guide | 2026 Latest Tariff Analysis | Professional Entry Strategy
📌 I. Product Definition & Classification: Do You Really Understand "Electric Cooking Appliances"?
The "Detachable 3-in-1 Steak Maker" is a versatile domestic electrothermic appliance designed for grilling, pan-frying, and sandwich making. In international trade, the classification depends heavily on its power source, structure, and width.
Key Distinction Logic: 1. Is it Electric? ✅ Yes (Standard for "Steak Makers"). 2. Is it Domestic Use? ✅ Yes (Household kitchenware). 3. Does it have a Cooktop? ✅ Yes (Heating plates for direct food contact). 4. What is its Width? This is the Critical Factor for US Tariffs. * Width ≤ 70 cm: Falls under general cooking appliances (often lower/zero base tax, but subject to specific sections). * Width > 70 cm: Falls under "Cooking Stoves/Ranges" with specific sub-categories (potentially triggering higher or specific "Radiant Cooktop" tariffs).
⚠️ Critical Note for "Steak Makers":
Most portable steak makers are compact. If the unit (including handles/detachable parts as sold) exceeds 70 cm in width, it moves to a different tariff bucket (8516.60.40.86vs8516.60.40.82). However, standard countertop steak makers usually fall under < 70 cm. If it is an electric grill with a radiant cooktop surface, it may still be classified under the "Radiant" clause depending on the heating element type.
📦 II. HS Code Classification Details (2026 Latest Tariff Authority)
Based on the provided data, the most relevant HS Codes for an Electric Detachable Steak Maker are under Chapter 85 (Electrical Machinery).
| HS Code | Product Description | Applicable Scenario | Width Condition | Base Tax | Additional Tax | Total Tax |
|---|---|---|---|---|---|---|
8516.60.40.86 |
Electric ovens; cooking stoves... Other: Of a maximum width exceeding 70 cm: Other | Electric grill/steak maker, NOT containing a radiant heated cooktop (e.g., simple conduction heating plates) | > 70 cm | 0.0% | 0.0% | 0.0% |
8516.60.40.82 |
Electric ovens; cooking stoves... Other: Of a maximum width exceeding 70 cm: Containing a radiant heated cooktop | Electric grill/steak maker with Radiant Heating elements | > 70 cm | 0.0% | 25.0% | 25.0% |
7323.93.00.45 |
Table, kitchen... articles... of stainless steel: Cooking ware: Other: Other | NON-ELECTRIC Stainless Steel Griddle/Press (if the product is purely manual/heated by stove) | N/A | 2.0% | 50.0% | 52.0% |
7323.94.00.21 |
... Of iron (other than cast iron) or steel, enameled... Bakeware (cookware not suitable for stove top use) | Non-electric enamel bakeware | N/A | 0.0% | 50.0% | 50.0% |
8419.81.50.80 |
Machinery... for cooking food... Cooking stoves, ranges and ovens Other | Commercial/Industrial Electric Cooking Equipment | N/A | 0.0% | 7.5% | 7.5% |
8419.89.95.60 |
Machinery... Other: For food and beverages | Commercial Non-standard Electric Heating Apparatus for Food | N/A | 0.0% | 0.0% | 0.0% |
🔍 Key Insight:
- If your "Steak Maker" is Electric and Domestic: It falls under 8516.60.40.86 (if >70cm and non-radiant) or potentially other 8516 subheadings if ≤70cm (not listed in the specific snippet above, but typically lower tax).
- CRITICAL WARNING: The provided data snippet for8516.60.40.82shows a 25% Tax for radiant cooktops >70cm. However,8516.60.40.86shows 0% for other cooking stoves >70cm.
- If ≤70cm: The snippet does not explicitly list the ≤70cm domestic electric appliance codes. However,8419.81.50.80and8419.89.95.60are for non-domestic/commercial machinery.
- If Non-Electric: If the "Steak Maker" is just a stainless steel press (no cord), it falls under 7323.93.00.45 with a massive 52.0% tax due to Section 301/232 duties on steel products.📌 Assumption for this Guide:
Given "Steak Maker" usually implies an electric appliance, we prioritize 8516. If the unit is compact (<70cm), it likely avoids the specific >70cm categories listed here, but if it is a large countertop range, the >70cm rules apply. Let's assume the most common risk: It is an Electric Appliance.
💰 III. 2026 Latest Tariff Rate Breakdown (Including Surtax, Policy Additions)
✅ Applicable Country: United States (US)
✅ Origin: China (CN)
✅ Effective Date: 2025/2026 Current Trade Policies
🎯 1. 8516.60.40.86 — Electric Cooking Stoves/Ranges (Non-Radiant, >70cm)
| Item | Content |
|---|---|
| Base Tax Rate | 0.0% (ad valorem) |
| USITC Surtax | 0.0% (No specific footnote listed in snippet for this subcode) |
| IEEPA Surtax | 0.0% (No specific China surtax listed for this subcode in snippet) |
| Total Tax Rate | 0.0% |
| Tax Calculation | CIF Value × 0% |
| De Minimis Eligibility | ✅ Yes (For shipments under $800, typically duty-free anyway) |
| Legal Basis Path | HTSUS:8516.60.40.86 → No additional surtax footnotes in provided data |
📌 Explanation:
- This code represents electric cooking appliances >70cm that do not have a radiant cooktop.
- Tax Advantage: 0% Duty. This is the most favorable outcome for large electric cooking equipment.
🎯 2. 8516.60.40.82 — Electric Cooking Stoves/Ranges (Radiant Cooktop, >70cm)
| Item | Content |
|---|---|
| Base Tax Rate | 0.0% |
| USITC Surtax | 25.0% (Specific surtax for radiant cooktops) |
| IEEPA Surtax | 0.0% (Not listed in snippet) |
| Total Tax Rate | 25.0% |
| Tax Calculation | CIF Value × 25% |
| De Minimis Eligibility | ❌ No (Subject to surtax) |
| Legal Basis Path | HTSUS:8516.60.40.82 → Surtax applicable |
📌 Explanation:
- If your steak maker has a radiant heating element (glowing red coil or glass-ceramic radiant surface) AND is >70cm wide, it hits this 25% surtax.
- Risk: High tax burden compared to8516.60.40.86.
🎯 3. 7323.93.00.45 — Stainless Steel Kitchenware (Non-Electric)
| Item | Content |
|---|---|
| Base Tax Rate | 2.0% |
| USITC Surtax | 50.0% (Section 301/232 on Steel/Aluminum/Copper products) |
| IEEPA Surtax | Included in the 50% or additional? Snippet says "Steel, Aluminum, Copper Products Surtax: 50%". |
| Total Tax Rate | 52.0% |
| Tax Calculation | CIF Value × 52% |
| De Minimis Eligibility | ❌ No |
| Legal Basis Path | HTSUS:7323.93.00.45 → Section 301: 50% |
📌 Explanation:
- DO NOT classify an electric steak maker here unless it is strictly non-electric (e.g., a stovetop-only stainless steel press).
- Pitfall: If you misdeclare an electric device as stainless steel kitchenware, you risk classification errors AND still face high tariffs.
🎯 4. 8419.81.50.80 & 8419.89.95.60 — Commercial Machinery
| Item | Content |
|---|---|
| Base Tax Rate | 0.0% |
| Surtax | 7.5% (for 8419.81.50.80) / 0.0% (for 8419.89.95.60) |
| Total Tax Rate | 7.5% or 0.0% |
| Applicability | Commercial/Industrial Use Only |
| Legal Basis | HTSUS:8419 |
📌 Explanation:
- If you are importing commercial-grade steak makers for restaurants (not household), these codes may apply.
- 8419.81.50.80 is for commercial cooking stoves/ranges with a 7.5% surtax.
🛠️ IV. Customs Clearance Practical Advice (Combat Pitfall Guide)
✅ 1. Material Preparation Checklist (Non-negotiable)
| Document | Must Provide | Description |
|---|---|---|
| ✅ Product Specifications | ✔️ | Voltage (110V/220V), Power (Watts), Dimensions (LxWxH), Weight. Width is critical! |
| ✅ Photos (Clear & Detailed) | ✔️ | Show the entire unit, heating plates, detachable parts, power cord, and control panel. |
| ✅ Electric Circuit Diagram | ✔️ | To prove it is an electric appliance (Chapter 85), not steelware (Chapter 73). |
| ✅ UL/ETL Certificate | ✔️ | For US market entry, safety certification is mandatory for electric appliances. |
| ✅ Commercial Invoice | ✔️ | Declare as "Electric Detachable 3-in-1 Steak Maker for Domestic Use". Do not write "Kitchen Tools". |
| ✅ Packing List | ✔️ | Specify if detachable plates are packed separately or installed. |
✅ 2. Declaration Tips (Key Mantra)
🔥 “Dimension Determines Tax, Electricity Defines Chapter!”
| Situation | Correct Declaration | Wrong Action |
|---|---|---|
| Electric, <70cm Wide | Likely 8516.60.30 (General Domestic Electric Cooking Apparatus) |
Misdeclare as >70cm → Wrong Tax Bucket |
| Electric, >70cm, Non-Radiant | 8516.60.40.86 (0% Tax) |
Misdeclare as Radiant → 25% Tax |
| Electric, >70cm, Radiant | 8516.60.40.82 (25% Tax) |
Miss declaring Radiant feature → Penalty |
| Non-Electric (Stovetop Only) | 7323.93.00.45 (52% Tax) |
Avoid if possible! Too expensive. Consider re-engineering to Electric if margin allows. |
| Commercial Use | 8419.81.50.80 (7.5% Tax) |
Misdeclare as Domestic → Rejection/Fine |
✅ 3. Special Cases Handling
| Scenario | Handling Advice |
|---|---|
| "Detachable" Parts | Ensure the HS Code applies to the whole unit. Do not split shipment into "Heater" + "Pan" if they are sold as one set. They are classified together. |
| Width Ambiguity | Measure the maximum width including handles. If handles are folded in, use folded width. If they extend beyond 70cm, use 70cm+ width. |
| Radiant vs. Conduction | If the heating plates glow red or use infrared, it is Radiant. If they use solid metal plates heated by internal elements, it is Conduction (Non-Radiant). |
| OEM/Private Label | Provide the brand authorization letter if required for safety certifications (UL/ETL). |
🌍 V. Global Market Clearance Comparison (2026 Latest)
| Country/Region | Recommended HS Code | Tariff | Certification Required | Notes |
|---|---|---|---|---|
| 🇺🇸 USA | 8516.60.40.86 |
0% (if >70cm, non-radiant) | UL/ETL, FCC | Check width carefully! <70cm may have different rates. |
| 🇨🇳 China | 8516.60.40 |
5-10% | CCC | Domestic standard |
| 🇪🇺 EU | 8516.60.40 |
0-4% | CE, RoHS, WEEE | Energy Label required |
| 🇬🇧 UK | 8516.60.40 |
0-4% | UKCA, UKCA Energy | Post-Brexit rules |
| 🇯🇵 Japan | 8516.60.40 |
0-5% | PSE, METI | Safety standards strict |
📌 Conclusion:
- USA is the most complex due to the 70cm width threshold and radiant cooktop surtax.
- Ensure your product design keeps width ≤70cm if you want to avoid the complex >70cm categories, OR aim for Non-Radiant classification to get 0% tax under8516.60.40.86.
📌 VI. Common Mistakes & Pitfall Guide (Blood & Tears Lessons)
❌ Mistake 1: Declaring an Electric Steak Maker as "Stainless Steel Kitchenware" (7323.93.00.45)
👉 Consequence: 52% Tax + Classification Error Fine!
✅ Fix: Always declare as Electric Appliance (8516...).
❌ Mistake 2: Ignoring the "Radiant" classification
👉 Consequence: If it has a radiant cooktop and >70cm, you pay 25% instead of 0%.
✅ Fix: Verify heating element type. If non-radiant, document it clearly (e.g., "Indirect Contact Heating").
❌ Mistake 3: Incorrect Width Measurement
👉 Consequence: Misclassification between <70cm and >70cm buckets.
✅ Fix: Measure the largest dimension in any packed or operational configuration.
❌ Mistake 4: Splitting Shipment of "3-in-1" Set
👉 Consequence: Parts may be classified separately with higher taxes or rejected for lack of function.
✅ Fix: Declare as a complete set.
✅ Correct Declaration Example:
"ELECTRIC DETACHABLE 3-IN-1 STEAK MAKER, BLACK, DOMESTIC USE, MODEL XYZ, 120V/1500W, WIDTH 55CM, UL CERTIFIED"
🎯 VII. Conclusion: Precise Classification Saves Money!
🎯 Remember the Mantra:
🔹 "Electric = Chapter 85, Steel = Chapter 73 (52% Tax!)"
🔹 "Width >70cm + Radiant = 25% Tax"
🔹 "Width >70cm + Non-Radiant = 0% Tax"
🔹 "Width <70cm = Check General Domestic Rates (Often Low)"
📌 Pro Tip:
- If your product is <70cm wide, it likely falls under 8516.60.30 (not in snippet, but generally lower tax).
- If it is >70cm, aim for 8516.60.40.86 (0% Tax) by ensuring it is Non-Radiant.
- Avoid 7323 (Steel) for Electric Products!
📣 Immediate Action:
📞 Verify your Product Width and Heating Type (Radiant vs. Non-Radiant).
📄 Provide UL/ETL Certificates for US clearance.
🚀 Precise Declaration = Lower Duty = Higher Profit!
✨ Professional Clearance Starts with Accurate Classification!
💼 Every Dollar Saved in Duty is Pure Profit!
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关于 HS 编码归类
协调制度(HS)是由世界海关组织(WCO)制定的国际贸易商品分类标准。全球 200 多个国家采用 HS 系统作为海关关税、贸易统计和进出口监管的基础。
每个 HS 编码遵循以下层级结构:
- 章(2 位)——商品大类(例如:第 84 章:机器和机械设备)
- 品目(4 位)——章内的更具体分类
- 子目(6 位)——国际通用细分,所有 WCO 成员国统一使用
- 本国细分(8-10 位)——各国自行扩展的细分编码,如美国 HTSUS 10 位编码
正确的 HS 编码归类对于顺利通关、准确缴纳关税和遵守贸易法规至关重要。错误归类可能导致海关延误、多缴关税或罚款。
从CN进口到US时,适用的关税税率可能包括:
- 最惠国(MFN)税率——适用于 WTO 成员国的标准关税税率
- 普通税率——适用于无贸易协定国家
- 贸易救济关税——附加关税,如 301 条款(反倾销)、232 条款(国家安全)或反补贴税
本页内容仅供参考。如需正式归类,请咨询当地海关或持牌报关代理。