Bing Cherry
CN β US| HS Code | Tariff Rate | Origin | Destination | Doc |
|---|---|---|---|---|
| 081010 | 0.0% | CN | US | Official Doc |
| 081020 | 0.0% | CN | US | Official Doc |
AI Analysis
π Bing Cherries (Fresh & Preserved: The Ultimate Import Guide)
π HS Code Reference & Customs Clearance Guide | 2026 Latest Tariff Analysis | Professionalιε
³ Strategy
π 1. Product Definition & Classification: Do You Really Understand "Bing Cherries"?
Bing cherries are the most popular dark sweet cherry variety in the United States, known for their deep red color, firm flesh, and rich flavor. In international trade, cherries (Prunus avium and Prunus cerasus) are classified under Chapter 8 (Edible Fruits and Nuts).
Depending on their state, Bing cherries are divided into two distinct categories for customs purposes:
Fresh Cherries (ι²ζ¨±ζ‘):
- State: Unprocessed, chilled or frozen, intended for immediate consumption or further processing.
- Key Feature: No added sugars, syrups, or preservatives.
Preserved/Prepared Cherries (εΆδ½ζδΏθη樱ζ‘):
- State: Canned, jarred, in syrup, dried, or otherwise prepared for table use.
- Key Feature: Includes Bing cherries preserved in syrup or other forms, but excludes those prepared for industrial processing (e.g., juice concentrate, puree for baking).
β οΈ Critical Distinction:
- If the cherries are fresh (even if cold-chain shipped) β HS 0810.10
- If the cherries are in syrup, canned, or jarred for direct table use β HS 0810.20
- Note: Dried cherries fall under 0810.10 if classified as "dried fresh fruit" in some jurisdictions, but typically, preserved forms (syrup/can) fall under 0810.20. Strictly follow the description in DATA.
π¦ 2. HS Code Classification Details (2026 Latest Tariff Matrix)
| HS Code | Product Description | Applicable Scenario | Tax Status (2026) |
|---|---|---|---|
| 0810.10 | Fresh or dried cherries, including Bing cherries | Fresh cold-chain shipments, dried cherry snacks | β Error: Failed to retrieve |
| 0810.20 | Cherries, not elsewhere specified, including Bing cherries, preserved/prepared (e.g., in syrup) | Canned Bing cherries, bottled cherry desserts, syrup-packed cherries | β Error: Failed to retrieve |
π Key Insight:
- HS 0810.10 covers the raw agricultural product. Even if dried, if it's a simple drying process, it may still fall here depending on local interpretation.
- HS 0810.20 covers value-added food products. If you add syrup, sugar, or preservatives, it moves to this code.
- β οΈ Tax Data Limitation: The current dataset indicates "Failed to retrieve tax information" for both codes. This is a critical risk factor for clearance.
π° 3. 2026 Tariff Rate Details (With Critical Caveats)
β Applicable Country: USA (US)
β Origin: China (CN) or other exporting nations
β Status: Tax Data Unavailable in Current Database
π― 1. 0810.10 β Fresh/Dried Bing Cherries
| Item | Content |
|---|---|
| Base Duty | β Unknown (Failed to retrieve) |
| Additional Duties (Section 301) | β Unknown (Failed to retrieve) |
| IEEPA Surcharges | β Unknown (Failed to retrieve) |
| Total Tax | Error |
| De Minimis Eligibility | β Typically No (Fresh produce often excluded from de minimis thresholds due to phytosanitary rules) |
| Legal Basis | HS:0810.10 |
π Explanation:
- Fresh cherries are subject to strict phytosanitary inspections.
- Even if tax data is missing, import licenses and phytosanitary certificates are mandatory.
- Misclassification from 0810.10 to 0810.20 (or vice versa) can lead to penalties due to different regulatory requirements.
π― 2. 0810.20 β Preserved/Prepared Bing Cherries
| Item | Content |
|---|---|
| Base Duty | β Unknown (Failed to retrieve) |
| Additional Duties (Section 301) | β Unknown (Failed to retrieve) |
| IEEPA Surcharges | β Unknown (Failed to retrieve) |
| Total Tax | Error |
| De Minimis Eligibility | β Typically No |
| Legal Basis | HS:0810.20 |
π Explanation:
- Preserved cherries are considered food products, subject to FDA regulations (e.g., labeling, ingredient lists, facility registration).
- The lack of tax data in the system suggests a systemic retrieval error or dynamic policy updates.
π οΈ 4. Customs Clearance Practical Advice (Avoid Pitfalls)
β 1. Documentation Checklist (Non-Negotiable)
| Document | Required? | Notes |
|---|---|---|
| β Phytosanitary Certificate | βοΈ YES | For 0810.10 (Fresh/Dried). Issued by the exporting country's agricultural authority. |
| β FDA Prior Notice | βοΈ YES | For both HS codes. Must be submitted before arrival. |
| β Commercial Invoice | βοΈ YES | Clearly state: "Bing Cherries (Fresh)" or "Bing Cherries in Syrup (Preserved)". |
| β Packing List | βοΈ YES | Include net/gross weight, number of containers, and batch numbers. |
| β Certificate of Origin | βοΈ YES | To determine applicable MFN or FTA rates (if any). |
| β Label Compliance | βοΈ YES | For 0810.20: Must include English ingredient list, allergen info, net weight, and establishment number. |
β 2. Declaration Tips (Key Mantra)
π₯ "Fresh needs Phyto, Preserved needs FDA Label, Code Match Description, Error Means Hold!"
| Scenario | Correct Declaration | Wrong Action |
|---|---|---|
| Fresh Bing Cherries | HS 0810.10, "Fresh Bing Cherries, No Additives" |
Declare as "Preserved" β Phytosanitary mismatch |
| Canned Bing Cherries | HS 0810.20, "Bing Cherries in Syrup, Prepared" |
Declare as "Fresh" β FDA labeling violation |
| Mixed Shipment | Split line items: One for 0810.10, one for 0810.20 | Combine into one line β Customs rejection |
β 3. Special Handling
| Situation | Recommendation |
|---|---|
| Tax Data "Error" | Do not guess the rate. File a Pre-Ruling Request with CBP or consult a licensed customs broker. Use "Duty Paid" or "Ask CBP" if allowed, but better to resolve before shipment. |
| Phytosanitary Issues | Fresh cherries from China are subject to strict quarantine. Ensure the exporter has a valid Export Health Certificate. |
| Labeling for 0810.20 | Ensure the label includes: "Product of [Country]", Net Weight, Ingredient List, Allergen Warning (if any), and FDA Establishment Number. |
π 5. Global Market Comparison (2026)
| Country/Region | Recommended HS Code | Estimated Duty | Certification | Notes |
|---|---|---|---|---|
| πΊπΈ USA | 0810.10 / 0810.20 |
β Unknown (Error) | FDA + Phytosanitary | High regulatory barrier. Tax data missing. |
| π¨π³ China | 0810.10 / 0810.20 |
β Unknown | CIQ + FDA (if re-export) | High demand for imported cherries. |
| πͺπΊ EU | 0810.10 / 0810.20 |
β Unknown | EU Food Safety Labeling | Strict pesticide residue limits. |
| π―π΅ Japan | 0810.10 / 0810.20 |
β Unknown | FFS (Food & Safety) | High inspection rate for fresh fruit. |
π Conclusion:
- The USA is the primary market for Bing cherries.
- Tax data retrieval failure is a critical risk. Do not rely on this data for final cost calculation.
- Compliance (FDA/Phytosanitary) is more urgent than tariff calculation in this case.
π 6. Common Mistakes & Pitfalls (Lessons Learned)
β Mistake 1: Declaring fresh cherries as "Preserved" to avoid phytosanitary checks
π Consequence: Seizure and destruction of goods + heavy fines.
β Mistake 2: Using "Cherries" as a generic name without specifying "Bing" or state (Fresh/Preserved)
π Consequence: Customs request for clarification, delayed clearance, potential demurrage charges.
β Mistake 3: Ignoring the "Tax Error" in the system
π Consequence: Underpayment or Overpayment of duties. If underpaid, back taxes + interest will be charged later.
β Mistake 4: Missing FDA Prior Notice for 0810.20
π Consequence: Refusal of entry. Food products cannot enter the US without Prior Notice.
β Correct Approach:
"Bing Cherries, Fresh, No Additives, Shipped in Cold Chain, HS 0810.10"
OR
"Bing Cherries, Preserved in Syrup, Canned, HS 0810.20, FDA Label Compliant"
π― 7. Conclusion: Precision in Classification Saves Costs!
π― Remember the Mantra:
πΉ "Fresh = Phyto, Preserved = FDA Label, HS Code Must Match, Tax Error Needs Broker!"
πΉ "Bing Cherries are high-value, low-volume. One mistake costs thousands!"
π Pro Tip:
Since tax data is unavailable (Error), consult a customs broker immediately to determine the exact duty rate based on the current USITC Harmonized Tariff Schedule and Section 301 lists. Do not assume a rate.
π£ Immediate Action:
π Contact a Licensed Customs Broker
π Prepare Phytosanitary Certificate (if fresh)
π·οΈ Ensure FDA Label Compliance (if preserved)
π Clear customs smoothly, avoid delays, protect your profits!
β¨ Professional Clearance Starts with Accurate Classification!
πΌ Your Cost, Your Compliance, Your Success!
Customer Reviews
About HS Code Classification
The Harmonized System (HS) is an internationally standardized nomenclature developed by the World Customs Organization (WCO) to classify traded products. Over 200 countries use the HS system as the basis for customs tariffs, trade statistics, and import/export regulations.
Each HS code follows a hierarchical structure:
- Chapter (2 digits) β Broad category of goods (e.g., Chapter 84: Machinery and Mechanical Appliances)
- Heading (4 digits) β More specific grouping within the chapter
- Subheading (6 digits) β Internationally standardized breakdown, used by all WCO member countries
- National subdivisions (8-10 digits) β Country-specific extensions for further classification, such as US HTSUS 10-digit codes
Correct HS code classification is essential for smooth customs clearance, accurate duty payment, and compliance with trade regulations. Misclassification can lead to customs delays, overpayment of duties, or penalties.
When importing from CN to US, the applicable tariff rates may include:
- Most-Favored-Nation (MFN) rate β The standard duty rate applied to WTO members
- General rate β Applied to countries without trade agreements
- Trade remedy duties β Additional tariffs such as Section 301 (anti-dumping), Section 232 (national security), or countervailing duties
The information provided on this page is for reference purposes only. For official classification, please consult with your local customs authority or a licensed customs broker.