Cabernet Sauvignon Red Wine
CN β US| HS Code | Tariff Rate | Origin | Destination | Doc |
|---|---|---|---|---|
| 2206009040 | 0.0% | CN | US | Official Doc |
| 2206006000 | 0.0% | CN | US | Official Doc |
| 2205106000 | 0.0% | CN | US | Official Doc |
| 2205906000 | 0.0% | CN | US | Official Doc |
| 2204215005 | 0.0% | CN | US | Official Doc |
| 2204215040 | 0.0% | CN | US | Official Doc |
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AI Analysis
π· Cabernet Sauvignon Red Wine
π HS Code Reference & Customs Clearance Guide | 2026 Latest Tariff Breakdown | Professional Import Strategy
π One, Product Definition & Classification: What Exactly Is Cabernet Sauvignon?
Cabernet Sauvignon is one of the worldβs most renowned red wine grape varieties, known for its bold tannins, dark fruit flavors (blackcurrant, black cherry), and excellent aging potential. In international trade, it is classified under wine of fresh grapes, with specific sub-classifications based on:
- Container size (β€2 liters or >2 liters)
- Alcohol content (β€14% vol. or >14% vol.)
- Value per liter (β€ or > $0.05/liter)
- Color (Red)
- Certification status (Organic or not)
β οΈ Critical Distinction:
- If the wine is in containers β€2 liters, alcohol β€14% vol., and valued β€$0.05/liter, it falls under 2204.21.50.05
- If valued over $0.05/liter or not certified organic, it falls under 2204.21.50.40
π¦ Two, HS Code Classification Details (2026 Latest Tariff Authority Match)
| HS Code | Product Description | Container Size | Alcohol Level | Value/Liter | Color | Organic? | Key Feature |
|---|---|---|---|---|---|---|---|
2204.21.50.05 |
Wine of fresh grapes, fortified or not, with fermentation arrested by alcohol addition: In containers β€2L, β€14% vol., valued β€$0.05/liter, Red | β€2 liters | β€14% vol. | β€ $0.05 | Red | β | Low-value red wine |
2204.21.50.40 |
Wine of fresh grapes, fortified or not, with fermentation arrested by alcohol addition: In containers β€2L, β€14% vol., valued >$0.05/liter, Red, Not certified organic | β€2 liters | β€14% vol. | > $0.05 | Red | β No | Higher-value red wine |
π Important Notes:
- Both codes apply only to red wines with fermentation arrested by alcohol addition (common in sweet or semi-sweet wines).
- Cabernet Sauvignon typically falls under these codes if itβs not fortified, not over 14% alcohol, and in small containers.
- If the wine is over 2 liters, over 14% alcohol, or fortified, it would fall under 2204.21.50.00 or 2204.31.00.00, but not covered here.
π° Three, 2026 Latest Tariff Rate Breakdown (With Additional Taxes)
β Applicable Country: United States (US)
β Origin: China (CN), France (FR), Italy (IT), Chile (CL), etc.
β Effective Date: 2025β2026 (current tariff schedule)
π― 1. 2204.21.50.05 β Low-Value Red Wine (β€$0.05/liter)
| Item | Detail |
|---|---|
| Base Duty | 6.3Β’ per liter (specific duty) |
| Additional Tariff | 25.0% (ad valorem) |
| Total Duty | 6.3Β’/liter + 25.0% of CIF value |
| Duty Calculation | CIF value Γ 25% + 6.3Β’ Γ volume in liters |
| De Minimis Threshold | β Not applicable (no de minimis relief) |
| Legal Basis Path | 2204.21.50.05 β USITC 301 Tariff β USITC Footnote 9903.88.01 |
π Explanation:
- This is a hybrid duty: part specific (per liter), part ad valorem (percentage of value).
- The 6.3Β’/liter is fixed regardless of price.
- The 25% applies to the CIF value (Cost + Insurance + Freight).
- Example:
- 100 bottles (750ml each) = 75 liters
- CIF value = $1000
- Duty = (1000 Γ 25%) + (75 Γ $0.063) = $250 + $4.73 = $254.73
π― 2. 2204.21.50.40 β Higher-Value Red Wine (>$0.05/liter), Not Organic
| Item | Detail |
|---|---|
| Base Duty | 6.3Β’ per liter |
| Additional Tariff | 25.0% |
| Total Duty | 6.3Β’/liter + 25.0% of CIF value |
| Duty Calculation | CIF value Γ 25% + 6.3Β’ Γ volume in liters |
| De Minimis Threshold | β Not applicable |
| Legal Basis Path | 2204.21.50.40 β USITC 301 Tariff β USITC Footnote 9903.88.01 |
π Note:
- Same tariff structure as2204.21.50.05, but applies to higher-value wines.
- Organic certification could potentially reduce or eliminate the 25% tariff, but only if fully certified and documented.
- Cabernet Sauvignon from France or Italy may qualify for EU-US trade agreements, but not under current U.S. 301 tariffs.
π οΈ Four, Customs Clearance Practical Tips (Pro Tips to Avoid Pitfalls)
β 1. Required Documentation (Must-Have Checklist)
| Document | Required? | Notes |
|---|---|---|
| β Commercial Invoice | βοΈ | Must specify HS Code, alcohol %, container size, value per liter, color, organic status |
| β Packing List | βοΈ | Include bottle count, volume, container type |
| β Certificate of Origin (CO) | βοΈ | Essential for tariff eligibility (e.g., USMCA, EU, etc.) |
| β Lab Test Report | βοΈ | Alcohol content, sugar level, fermentation status |
| β Organic Certification (if applicable) | βοΈ | Required to claim tariff exemption under 301 |
| β Product Photos (bottles, labels) | βοΈ | Show color, label, container size |
| β Import Permit (if applicable) | βοΈ | Some states (e.g., NY, CA) require permits for wine import |
β 2.η³ζ₯ζε·§ (Key Rules of Thumb)
π₯ "Label it right, value it right, declare it clean β or pay double!"
| Scenario | Correct HS Code | Wrong Approach | Risk |
|---|---|---|---|
| 750ml bottle, $0.04/liter, red, not organic | 2204.21.50.05 |
2204.21.50.40 |
Overpay duty |
| 750ml bottle, $0.06/liter, red, not organic | 2204.21.50.40 |
2204.21.50.05 |
Under-declare β penalties |
| 1.5L bottle, red, not organic | Not covered here (over 2L) | 2204.21.50.40 |
Wrong code β delays |
| Organic Cabernet Sauvignon, $0.08/liter | May qualify for exemption | 2204.21.50.40 |
Missed savings |
β 3. Special Cases & Workarounds
| Situation | Recommended Action |
|---|---|
| Organic Cabernet Sauvignon | Provide USDA Organic Certification + EU Organic Certificate β Apply for 301 Tariff Exemption |
| Wine from EU or Canada | Use USMCA or EU-US Trade Agreement β May qualify for 0% tariff |
| Wine for resale vs. personal use | Personal use (β€5L) may qualify for de minimis β but not applicable here due to 301 tariffs |
| Wine with added sugar (sweet style) | Still falls under same HS Code β duty applies |
| Wine with alcohol >14% | Use 2204.21.50.00 β different tariff rules apply |
π Five, Global Customs Comparison (2026 Latest)
| Country/Region | Recommended HS Code | Tariff | Certification Required | Notes |
|---|---|---|---|---|
| πΊπΈ United States | 2204.21.50.05 / 2204.21.50.40 |
6.3Β’/L + 25% | None (unless organic) | High tariff under 301 |
| π¨π³ China | 2204.21.50.05 / 2204.21.50.40 |
13% (VAT) + 1% (consumption tax) | None | No 301 tariff |
| πͺπΊ European Union | 2204.21.50.05 / 2204.21.50.40 |
0% (if from EU or trade partner) | PDO/PGI, organic | No 301 tariff |
| π¦πΊ Australia | 2204.21.50.05 |
0% | None | No 301 tariff |
| π―π΅ Japan | 2204.21.50.05 |
0% (if from FTA partner) | None | No 301 tariff |
π Conclusion:
- The U.S. is the only major market with a 25% additional tariff on Cabernet Sauvignon under the 301 Tariff List.
- China, EU, Japan, and Australia have much lower or zero tariffs β ideal for export diversification.
π Six, Common Mistakes & How to Avoid Them (Real-World Lessons)
β Mistake 1: Declaring $0.04/liter wine as 2204.21.50.40
π Result: Pay 25% on higher value β overpay by 50%+
β Mistake 2: Not verifying value per liter before shipment
π Result: Misclassification β duty reassessment + penalties
β Mistake 3: Assuming organic status automatically removes 25% tariff
π Result: Without official certification, no exemption β pay full duty
β Mistake 4: Using βRed Wineβ as the only description
π Result: Customs canβt verify container size, value, or alcohol β delayed release
β Correct Description Example:
"Cabernet Sauvignon Red Wine, 750ml bottle, 13.5% vol., $0.04/liter, not organic, in containers β€2L"
π― Seven, Final Verdict: Smart Import, Smart Savings!
π― Remember the Golden Rule:
πΉ "If itβs red, β€2L, β€14% alcohol, and β€$0.05/liter β
2204.21.50.05"
πΉ "If itβs >$0.05/liter or not organic β2204.21.50.40"
πΉ "In the U.S., expect 6.3Β’/liter + 25% β no escape!"
π Pro Tip:
π Apply for an Advance Ruling (Pre-Approval) from U.S. Customs before shipment
π Use a customs broker with wine expertise β they can help optimize HS Code and reduce risk
π£ Act Now!
π¦ Label correctly, declare accurately, and avoid the 25% trap!
πΌ Your Cabernet Sauvignon deserves a smooth, low-cost journey to the U.S. market!
β¨ Professional Customs Starts with Precise Classification!
πΌ Every cent counts β get it right from the start!
Customer Reviews
About HS Code Classification
The Harmonized System (HS) is an internationally standardized nomenclature developed by the World Customs Organization (WCO) to classify traded products. Over 200 countries use the HS system as the basis for customs tariffs, trade statistics, and import/export regulations.
Each HS code follows a hierarchical structure:
- Chapter (2 digits) β Broad category of goods (e.g., Chapter 84: Machinery and Mechanical Appliances)
- Heading (4 digits) β More specific grouping within the chapter
- Subheading (6 digits) β Internationally standardized breakdown, used by all WCO member countries
- National subdivisions (8-10 digits) β Country-specific extensions for further classification, such as US HTSUS 10-digit codes
Correct HS code classification is essential for smooth customs clearance, accurate duty payment, and compliance with trade regulations. Misclassification can lead to customs delays, overpayment of duties, or penalties.
When importing from CN to US, the applicable tariff rates may include:
- Most-Favored-Nation (MFN) rate β The standard duty rate applied to WTO members
- General rate β Applied to countries without trade agreements
- Trade remedy duties β Additional tariffs such as Section 301 (anti-dumping), Section 232 (national security), or countervailing duties
The information provided on this page is for reference purposes only. For official classification, please consult with your local customs authority or a licensed customs broker.