Frozen Sea Urchin
CN β US| HS Code | Tariff Rate | Origin | Destination | Doc |
|---|---|---|---|---|
| 03079990 | 0.0% | CN | US | Official Doc |
| 03079980 | 0.0% | CN | US | Official Doc |
AI Analysis
π¦ Frozen Sea Urchin (Uni)
π HS Code Reference & Customs Clearance Guide | 2026 Latest Tariff Analysis | Professional Clearance Strategy
π I. Product Definition & Classification: Do You Truly Understand "Frozen Sea Urchin"?
Frozen Sea Urchin, a delicacy in global gastronomy, is classified under Chapter 3 of the HS Code system (Animals and Animal Products). Specifically, it falls under Headings 0307 (Molluscs, whether live, fresh, chilled, frozen, dried, salted or in brine).
The classification depends heavily on whether the product is considered a "whole mollusc" or a specific "part" (like roe), and whether it is explicitly listed elsewhere. In this analysis, we focus on Frozen Sea Urchin that is not classified as live, fresh, or chilled, and not elsewhere specified as a primary species (like abalone or squid).
Key Distinction:
- Whole/Processed Frozen Mollusc: General frozen molluscs not specified elsewhere β 0307.99.90
- Frozen Sea Urchin Roe (Uni): Specifically identified as roe, often valued higher, classified under other frozen molluscs β 0307.99.80
β οΈ Critical Clarification:
- If the product is live, fresh, or chilled, it does NOT fall under the codes provided in .
- This guide strictly applies to FROZEN products.
- "Roe" (Uni) is often treated as a distinct sub-category from "whole flesh" or "other parts" in certain customs interpretations, hence the split in .
π¦ II. HS Code Classification Details (Based on )
| HS Code | Product Description | Applicable Scenario | Key Differentiator |
|---|---|---|---|
0307.99.90 |
Frozen sea urchin, excluding live, fresh, or chilled; classified under other frozen molluscs, not elsewhere specified, suitable for human consumption. | General frozen sea urchin parts, whole body, or when "roe" status is not explicitly declared/separated. | General Category: "Other frozen molluscs." |
0307.99.80 |
Frozen sea urchin roe (uni), specifically classified under other frozen molluscs, including sea urchin roe, not elsewhere specified, intended for human consumption. | Pure sea urchin roe (Uni), often sold in pouches or buckets, high-value culinary ingredient. | Specific Category: Explicitly mentions "Roe (Uni)." |
π Important Note:
- Both codes fall under 0307.99 ("Other molluscs").
- The difference between.80and.90often hinges on whether customs authorities recognize the product as primarily roe (higher value, specific culinary use) vs. other parts/whole (general consumption).
- Do not mix: If you are exporting pure Uni, ensure the description matches.80. If exporting frozen whole sea urchin meat,.90may be more appropriate unless local rules specify otherwise.
π° III. Tax Rate Details (2026 Latest)
β Applicable Country: USA (US)
β Origin: China (CN)
β Status: Tax Information Unavailable/Error
β οΈ CRITICAL WARNING: Tax Retrieval Failure
| HS Code | Status | Details |
|---|---|---|
0307.99.90 |
β Error | tax_detail: "Failed to retrieve tax information" total_tax: "Error" |
0307.99.80 |
β Error | tax_detail: "Failed to retrieve tax information" total_tax: "Error" |
π Interpretation:
- The system failed to retrieve the specific duty rate, MFN (Most Favored Nation) rate, or any additional tariffs (e.g., Section 301, IEEPA) for these specific HS codes in the provided .
- This does NOT mean the rate is 0% or free.
- It means real-time data is missing.
- Sea Urchin (Uni) is a high-value seafood item. Historically, MFN rates for frozen molluscs (0307.99) are typically 2.5% - 5.6%, but Section 301 additional tariffs (if applicable to Chinese seafood) could significantly increase this cost.
- DO NOT ASSUME LOW TAXES. Assume potential high tariffs until verified by a licensed customs broker.
π οΈ IV. Customs Clearance Practical Advice (Risk Mitigation)
β 1. Essential Documentation Checklist
| Document | Required? | Description |
|---|---|---|
| β Commercial Invoice | βοΈ | Must explicitly state "Frozen Sea Urchin Roe" or "Frozen Sea Urchin" and specify origin (e.g., Japan, China, USA). |
| β Packing List | βοΈ | Detail net/gross weight, number of packages, and storage temperature (e.g., "-18Β°C or lower"). |
| β Certificate of Origin (CO) | βοΈ | Crucial for determining eligibility for any FTA benefits or to verify origin for anti-dumping checks. |
| β Health Sanitary Certificate | βοΈ | Issued by the exporting country's authority, certifying the product is safe for human consumption and meets FDA requirements. |
| β Cold Chain Log | βοΈ | Proof of continuous frozen storage from harvest to shipment. Breaks in cold chain can lead to rejection. |
| β FDA Prior Notice | βοΈ | MANDATORY for US imports of food products. Must be filed before arrival. |
β 2. Classification Strategy (Avoid Misdeclaration)
| Scenario | Recommended HS Code | Risk if Misclassified |
|---|---|---|
| Pure Uni Roe (yellow/orange gonads) | 0307.99.80 |
Misclassifying as .90 may lead to under-declaration if duties differ, or over-declaration if .80 has specific quotas. |
| Whole Frozen Sea Urchin (body + roe) | 0307.99.90 |
If sold as "Uni," declaring as .90 might trigger queries about product nature. |
| Mixed Parts (roe + mantle) | 0307.99.90 |
Usually falls under "other" unless separated. |
π₯ "Clear Description, Accurate Nature, Cold Chain Proof!"
- Never declare as "Other Fish" or "Canned Goods."
- Always specify "FROZEN" in the commercial description.
- Clarify if the product is "Whole" or "Roe Only."
β 3. Special Considerations for US Import
- FDA Registration: The facility exporting the sea urchin must be FDA-registered.
- Seafood Inspection: US Customs and Border Protection (CBP) and FDA may conduct inspections for parasites, heavy metals, or bacterial contamination.
- Labeling: Must include country of origin, product name, and net weight. If imported into the US, additional FDA labeling (ingredient list, allergen info) may be required even for bulk wholesale.
π V. Global Market Customs Comparison (2026)
| Market | Recommended HS Code | Estimated MFN Duty* | Key Requirement |
|---|---|---|---|
| πΊπΈ USA | 0307.99.80 / .90 |
Unknown/Error in Data | FDA Prior Notice, Health Certificate |
| πͺπΊ EU | 0307.99.90 |
~2.5% - 5.6% | Health Certificate, Cold Chain Compliance |
| π―π΅ Japan | 0307.99.90 |
0% - 2.5% | Phytosanitary/Sanitary Certificate |
| π¨π³ China | 0307.99.90 |
~5% - 7% | GACC Registration for Foreign Manufacturers |
π Note: Rates are general estimates for frozen molluscs. Actual rates depend on origin, trade agreements, and current policy updates. The shows "Error," so verify with a customs broker.
π VI. Common Mistakes & Pitfalls (Lessons Learned)
β Mistake 1: Declaring "Sea Urchin" without specifying "Frozen"
π Result: Customs may classify it as fresh/live (different duty, different health certs) β Delay or Rejection.
β Mistake 2: Failing to file FDA Prior Notice
π Result: Cargo held at port, potential penalty, or refused entry.
β Mistake 3: Assuming "Uni" and "Whole Sea Urchin" have identical HS codes
π Result: While both are in 0307.99, sub-codes .80 and .90 may have different documentary requirements or trade statistics tracking. Be precise.
β Mistake 4: Ignoring Cold Chain Integrity
π Result: Product deemed "unfit for human consumption" due to thawing/refreezing β Destroyed.
β Best Practice:
"Frozen Sea Urchin Roe (Uni), Origin: [Country], Net Weight: [X] kg, Stored at -18Β°C, FDA-Registered Exporter."
π― VII. Conclusion: Precision in Seafood Trade
π― Key Takeaway:
- Frozen Sea Urchin is classified under 0307.99.
- Differentiate between Roe (.80) and Other/Whole (.90) for accurate declaration.
- Tax Data is Missing in the provided system β Contact a Licensed Customs Broker to determine the exact duty rate, including any Section 301 or retaliatory tariffs.
- FDA Compliance is non-negotiable for US imports.
π Pro Tip:
- If importing from China, verify if the product is subject to anti-dumping duties or Section 301 tariffs on seafood products.
- If importing from Japan or Pacific Islands, check for FTA benefits that may reduce or eliminate duties.
π£ Immediate Action:
π Consult a Customs Broker to verify the exact duty rate for
0307.99.80and0307.99.90.
π Ensure FDA Prior Notice is filed before shipment arrival.
βοΈ Maintain Unbroken Cold Chain documentation.
β¨ Professional Clearance, From Accurate Classification to Compliant Delivery!
πΌ Your Seafood, Your Reputation, Your Profit β Protect All Three!
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About HS Code Classification
The Harmonized System (HS) is an internationally standardized nomenclature developed by the World Customs Organization (WCO) to classify traded products. Over 200 countries use the HS system as the basis for customs tariffs, trade statistics, and import/export regulations.
Each HS code follows a hierarchical structure:
- Chapter (2 digits) β Broad category of goods (e.g., Chapter 84: Machinery and Mechanical Appliances)
- Heading (4 digits) β More specific grouping within the chapter
- Subheading (6 digits) β Internationally standardized breakdown, used by all WCO member countries
- National subdivisions (8-10 digits) β Country-specific extensions for further classification, such as US HTSUS 10-digit codes
Correct HS code classification is essential for smooth customs clearance, accurate duty payment, and compliance with trade regulations. Misclassification can lead to customs delays, overpayment of duties, or penalties.
When importing from CN to US, the applicable tariff rates may include:
- Most-Favored-Nation (MFN) rate β The standard duty rate applied to WTO members
- General rate β Applied to countries without trade agreements
- Trade remedy duties β Additional tariffs such as Section 301 (anti-dumping), Section 232 (national security), or countervailing duties
The information provided on this page is for reference purposes only. For official classification, please consult with your local customs authority or a licensed customs broker.