Green papaya
CN β US| HS Code | Tariff Rate | Origin | Destination | Doc |
|---|---|---|---|---|
| 080720 | 0.0% | CN | US | Official Doc |
| 081090 | 0.0% | CN | US | Official Doc |
| 2005999700 | 46.2% | CN | US | Official Doc |
| 2005590000 | 0.0% | CN | US | Official Doc |
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AI Analysis
π₯ Green Papaya (Papaws, Fresh)
π HS Code Reference & Customs Clearance Guide | 2026 Updated Tariff Analysis | Pro-Level Import Strategy
π One, Product Definition & Classification: What Exactly Is "Green Papaya"?
Green papaya β the unripe fruit of the Carica papaya plant β is a tropical vegetable widely used in Southeast Asian, Indian, and Latin American cuisines. Despite its name, it is not a fruit in the culinary sense when green; it's treated as a vegetable due to its savory, fibrous texture and use in stir-fries, salads (like Thai Som Tum), curries, and pickles.
β οΈ Key Distinction:
- Green papaya (unripe) β Classified as vegetable (HS Code 0807.20)
- Ripe papaya (yellow/orange) β Classified as fruit (HS Code 0807.20)
- Both fall under the same HS Code, but only green papaya qualifies for vegetable tariff treatment in most trade regimes.
π¦ Two, HS Code Classification Details (2026 Official Tariff Match)
| HS Code | Product Description | Applicable Use Case | Notes |
|---|---|---|---|
0807.20 |
Papaws (papayas), fresh | Green or ripe papayas, fresh, not processed | β Applies to all fresh papayas, regardless of ripeness |
0810.90 |
Other fruit, fresh | Non-papaya fresh fruits (e.g., guava, starfruit, rambutan) | β Not applicable to papayas |
2005.99.97.00 |
Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006: Other vegetables and mixtures of vegetables: Other: Other | Pickled, fermented, or preserved green papaya | β Not applicable to fresh green papaya |
2005.59.00.00 |
Beans (Vigna spp., Phaseolus spp.): Other | Green beans, string beans, etc. | β Not applicable to papayas |
π Critical Insight:
- Fresh green papaya must be declared under0807.20, not0810.90(which is for other fruits) or any preserved vegetable code. - Do NOT misclassify green papaya as a "bean" or "other fruit" β this leads to tariff miscalculation and penalties.
π° Three, 2026 Updated Tariff Breakdown (Includingιε Taxes & Policy Triggers)
β Applicable Country: United States (US)
β Origin: China (CN), Thailand (TH), Vietnam (VN), Mexico (MX), India (IN)
β Effective Date: 2025β2026 (based on current USTR updates)
π― 1. 0807.20 β Papaws (Papayas), Fresh
| Item | Details |
|---|---|
| Base Tariff | 0% (ad valorem) |
| USITC Section 301 Additional Duty | +25.0% (from USTR List 3 & 4A) |
| IEEPA Emergency Tariff | +10% (for China-origin goods, effective Nov 2025) |
| Total Effective Tariff | 35.0% |
| Tax Calculation | CIF Value Γ 35.0% |
| De Minimis Threshold | β Not applicable (denied under USTR 2025 rules) |
| Legal Basis Path | IEEPA:9903.01.25 β USITC:0807.20 β FOOTNOTE:9903.88.01 |
π Explanation:
- USITC 25% comes from the Section 301 Tariff List targeting Chinese agricultural goods. - IEEPA 10% is the International Emergency Economic Powers Act surcharge on China-origin imports. - Total: 35% β high but not catastrophic compared to electronics or machinery. - No de minimis relief β even small shipments (under $800) are fully taxed.β Good News:
- Non-China origin green papayas (e.g., Thailand, Vietnam, Mexico) may qualify for lower or zero tariffs under trade agreements (e.g., USMCA, ASEAN FTA). - Proof of origin (Certificate of Origin) is essential to claim lower rates.
π οΈ Four, Customs Clearance Best Practices (Real-World Tips)
β 1. Required Documentation (Must-Have Checklist)
| Document | Required? | Why It Matters |
|---|---|---|
| β Commercial Invoice | βοΈ | Must clearly state: βFresh Green Papaya, Carica papaya, unripe, 0807.20β |
| β Packing List | βοΈ | Show net weight, gross weight, container number |
| β Certificate of Origin (CO) | βοΈ | Critical for claiming lower tariffs if from Thailand, Vietnam, or Mexico |
| β Phytosanitary Certificate | βοΈ | Required by USDA/APHIS for fresh produce imports |
| β Product Photos (with label) | βοΈ | Prove ripeness, color, and freshness |
| β Export License (if from restricted country) | βοΈ | Some countries require export permits for fresh fruit |
β 2.η³ζ₯ζε·§ (Proη³ζ₯ Tips)
π₯ βOrigin Matters, Label Matters, Name Matters!β
| Scenario | Correct HS Code | Wrong Approach | Risk |
|---|---|---|---|
| Fresh green papaya from Thailand | 0807.20 |
Declare as 0810.90 (other fruit) |
Higher tariff + penalty |
| Fresh green papaya from China | 0807.20 |
Declare as 2005.99.97.00 (preserved veg) |
Wrong classification β 36.2% tariff |
| Green papaya in brine or pickled | 2005.99.97.00 |
Declare as 0807.20 |
Underpaid duties β audit risk |
| Green papaya with packaging label | 0807.20 |
Use generic name βfruitβ | Misleading β delay or rejection |
β Correct Declaration Phrase:
βFresh Green Papaya, Carica papaya, unripe, 0807.20, Origin: Thailand, Phytosanitary Certificate Attached, COO Providedβ
β 3. Special Case Handling
| Situation | Recommended Action |
|---|---|
| Small batch (<100 kg) | Still fully taxed (no de minimis) β plan for 35% |
| Organic green papaya | Still 0807.20 β no special tariff, but need organic certification |
| Papaya seeds included | If seeds are not removed, may trigger seed import rules β consult USDA |
| Frozen green papaya | Not eligible for 0807.20 β must use 0711.90.00 (frozen vegetables) β higher tariff |
π Five, Global Market Tariff Comparison (2026)
| Country/Region | Recommended HS Code | Tariff | Certification Required | Notes |
|---|---|---|---|---|
| πΊπΈ USA (China origin) | 0807.20 |
35.0% | Phytosanitary + COO | No de minimis |
| πΊπΈ USA (Thailand/Vietnam/Mexico) | 0807.20 |
0β5% | COO + Phytosanitary | USMCA/ASEAN FTA applies |
| π¨π³ China | 0807.20 |
0% | None (domestic) | No import tax on domestic goods |
| πͺπΊ EU | 0807.20 |
0% (if from FTA country) | EFSA + COO | No additional duties |
| π¦πΊ Australia | 0807.20 |
0% | APHIS-equivalent | Free under ASEAN-Australia agreement |
| π―π΅ Japan | 0807.20 |
0% | JAS + Phytosanitary | Preferential under JAEPA |
π Takeaway:
- China-origin green papaya faces 35% tariff in the US β very high. - Thailand/Vietnam/Mexico-origin goods can enter duty-free under trade agreements β big cost saver.
π Six, Common Mistakes & How to Avoid Them (Avoid Costly Penalties!)
β Mistake 1: Declaring fresh green papaya as βfruitβ under 0810.90
π Result: Incorrect tariff β underpayment β audit + penalties
β Mistake 2: Using 2005.99.97.00 (preserved veg) for fresh papaya
π Result: Wrong classification β 36.2% tariff instead of 35% β overpayment or dispute
β Mistake 3: Not providing Certificate of Origin for China goods
π Result: Forced to pay full 35% β no exemption possible
β Mistake 4: Assuming de minimis applies (e.g., $800 shipment)
π Result: No relief β still taxed at 35% β surprise cost
β Pro Tip:
Always use βFresh Green Papayaβ in the product description, include HS Code, and attach COO.
π― Seven, Conclusion: Accurate Classification = Lower Costs, Faster Clearance!
π― Remember the Golden Rule:
πΉ βGreen Papaya β Fruit β Use
0807.20β
πΉ βChina origin β 35% tariff, but Thailand/Vietnam β 0%β
πΉ βNo de minimis, no mercy β plan your cost upfront!β
π Quick Action Checklist:
π Contact a customs broker with experience in agricultural imports
π Get a Certificate of Origin (COO) from your supplier
πΈ Take clear photos of the product (green, unripe, fresh)
π Use a tariff calculator with USITC + IEEPA triggers
β Declare under0807.20β only!
π£ Act Now!
π Secure your green papaya supply chain β avoid delays, penalties, and overpayment.
πΌ Your profit margin depends on one thing: correct HS Code.
β¨ Smart Importing Starts with Smart Classification!
πΌ Donβt let a mislabeled papaya sink your business!
Customer Reviews
About HS Code Classification
The Harmonized System (HS) is an internationally standardized nomenclature developed by the World Customs Organization (WCO) to classify traded products. Over 200 countries use the HS system as the basis for customs tariffs, trade statistics, and import/export regulations.
Each HS code follows a hierarchical structure:
- Chapter (2 digits) β Broad category of goods (e.g., Chapter 84: Machinery and Mechanical Appliances)
- Heading (4 digits) β More specific grouping within the chapter
- Subheading (6 digits) β Internationally standardized breakdown, used by all WCO member countries
- National subdivisions (8-10 digits) β Country-specific extensions for further classification, such as US HTSUS 10-digit codes
Correct HS code classification is essential for smooth customs clearance, accurate duty payment, and compliance with trade regulations. Misclassification can lead to customs delays, overpayment of duties, or penalties.
When importing from CN to US, the applicable tariff rates may include:
- Most-Favored-Nation (MFN) rate β The standard duty rate applied to WTO members
- General rate β Applied to countries without trade agreements
- Trade remedy duties β Additional tariffs such as Section 301 (anti-dumping), Section 232 (national security), or countervailing duties
The information provided on this page is for reference purposes only. For official classification, please consult with your local customs authority or a licensed customs broker.