Skimmed Milk Powder
CN β US| HS Code | Tariff Rate | Origin | Destination | Doc |
|---|---|---|---|---|
| 19019000 | 0.0% | CN | US | Official Doc |
| 19011000 | 0.0% | CN | US | Official Doc |
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π₯ Skimmed Milk Powder (Dairy Derivatives)
π HS Code Reference & Customs Clearance Guide | 2026 Latest Tariff Analysis | Professional Entry Strategy
π I. Product Definition & Classification: Do You Really Understand "Skimmed Milk Powder"?
Skimmed Milk Powder is a dried dairy product obtained by removing water from skimmed milk. In international trade, the classification depends entirely on one critical factor: Whether sugar or other sweetening matter has been added.
1. Unsweetened Skimmed Milk Powder (The "Blank" Canvas)
Description: Not containing added sugar or other sweetening matter.
Usage: Primarily used as a food ingredient (for baking, chocolate manufacturing, processed foods) or as a dietary supplement base. It is not typically intended for direct consumption by the end-user as a sweetened beverage.
Key Characteristic*: Pure protein and fat (trace) content, no sweeteners.
2. Sweetened Skimmed Milk Powder (The "Ready-to-Eat" Product)
Description: Containing added sugar or other sweetening matter.
Usage: Intended for direct consumption (e.g., instant drink mixes) or for food preparation where sweetness is already incorporated.
Key Characteristic*: Includes sucrose, glucose, maltodextrin (if considered sweetening), or other sweeteners.
β οΈ Critical Distinction Point:
- If the product is pure (no added sugar) β Classified under 1901.90.00
- If the product has added sugar/sweeteners β Classified under 1901.10.00
Note: Even a small amount of added sugar changes the HS Code entirely.
π¦ II. HS Code Classification Details (2026 Latest Tariff Authorityε―Ήη §)
| HS Code | Product Description | Application Scenario | Added Sugar? |
|---|---|---|---|
1901.90.00 |
Other food preparations not containing cocoa or containing <40% cocoa; Skimmed milk powder, not containing added sugar | Industrial ingredient, dietary supplement base, unsweetened baking powder | β No |
1901.10.00 |
Malt extract; Food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing <5% cocoa by weight of totally defatted substance; Infant food preparations; Skimmed milk powder, containing added sugar | Instant milk drinks, sweetened dairy mix, ready-to-consume powder | β Yes |
π Key Reminder:
- Do not mix these two codes. Customs authorities will test for sugar content if in doubt.
- If your product is "Unsweetened" but used in a sweetened context, it still falls under 1901.90.00 unless the final shipped product contains sugar.
- 1901.10.00 is broader and includes many "food preparations" based on milk powder with sweeteners.
π° III. 2026 Latest Tariff Rate Details (Including Surcharges & Policy Add-ons)
β Applicable Country: United States (US)
β Origin: China (CN)
β Effective Date: From November 10, 2025 (inclusive)β οΈ IMPORTANT NOTE ON TAX DATA:
The provided data source (<DATA>) indicates:
"tax": {"tax_detail": "Failed to retrieve tax information", "total_tax": "Error"}
This means specific tariff rates are not available in the current dataset. However, based on general US trade policy for dairy products from China (Section 301/IEEPA), here is the strategic guidance:
π― 1. 1901.90.00 ββ Skimmed Milk Powder, UNSWEETENED
| Item | Content |
|---|---|
| Base MFN Rate | Typically 0% - 6% (Dairy often has low base rates, but varies) |
| Section 301 / IEEPA Surcharges | β οΈ Likely Subject to Additional Duties (Check Current HTSUS) |
| Total Tax Status | β οΈ ERROR / FAILED TO RETRIEVE |
| Data Source | 1901.90.00 |
π Explanation:
- Since the data source returns "Failed to retrieve tax information," you cannot rely on a fixed percentage from this document.
- Dairy products from China may face additional tariffs under Section 301.
- Action Required: You must verify the current HTSUS (Harmonized Tariff Schedule of the United States) for the exact percentage, as it may change.
π― 2. 1901.10.00 ββ Skimmed Milk Powder, SWEETENED
| Item | Content |
|---|---|
| Base MFN Rate | Typically 0% - 10% (Varies by specific subheading) |
| Section 301 / IEEPA Surcharges | β οΈ Likely Subject to Additional Duties |
| Total Tax Status | β οΈ ERROR / FAILED TO RETRIEVE |
| Data Source | 1901.10.00 |
π Explanation:
- Same as above. The dataset does not provide the final tax total.
- Sweetened dairy products are often treated differently than unsweetened ones in trade agreements.
- Risk: Misclassification between1901.90.00and1901.10.00can lead to significant duty differences and penalties.
π οΈ IV. Customs Clearance Practical Advice (Real-World Pitfall Avoidance)
β 1. Required Documentation Checklist (None can be omitted)
| Document | Must Provide | Explanation |
|---|---|---|
| β Product Specification Sheet | βοΈ | Must clearly state: "Contains Added Sugar: Yes/No" |
| β Ingredients List | βοΈ | Detailed percentage of sugar/sweeteners. |
| β Certificate of Analysis (COA) | βοΈ | Lab report confirming fat, protein, moisture, and sugar content. |
| β Commercial Invoice | βοΈ | Clearly label: "Skimmed Milk Powder, UNSWEETENED" or "SWEETENED" |
| β Bill of Lading | βοΈ | Match product description with invoice. |
| β FDA Registration | βοΈ | All food imports require FDA prior notice and facility registration. |
β 2. Declaration Tips (Key Mantra)
π₯ "Unsweetened is 1901.90; Sweetened is 1901.10; Sugar Content is King!"
| Situation | Correct Declaration | Wrong Practice |
|---|---|---|
| Pure Skimmed Milk Powder | 1901.90.00 - "Skimmed Milk Powder, Unflavored, Unweetened" |
Calling it "Instant Milk" β Misclassification |
| Skimmed Milk Powder with Sugar | 1901.10.00 - "Skimmed Milk Powder, Sweetened" |
Calling it "Unsweetened" β Penalty |
| Malted Milk Powder (with sugar) | 1901.10.00 |
Calling it "Ingredient" without noting sugar |
| Milk Protein Isolate (No sugar) | 1901.90.00 or 2106.90 (Depending on protein content) |
Calling it "Milk Powder" |
β 3. Special Circumstances Handling
| Situation | Handling Advice |
|---|---|
| OEM Custom Blends | Provide detailed recipe. If sugar is added by the buyer later, it is still "Unsweetened" at export if no sugar is in the shipped product. |
| Maltodextrin Added | If maltodextrin is considered a sweetener or carrier, it may push the product to 1901.10.00. Check with a customs broker. |
| Dietary Supplement Packaging | If marketed as a supplement but contains sugar, it is still a "Food Preparation" under 1901.10.00. |
| FDA Compliance | Ensure FSVP (Foreign Supplier Verification Program) compliance if you are the US importer. |
π V. Global Major Market Clearance Comparison (2026 Latest)
| Country/Region | Recommended HS Code | Tariff Status | Certification Requirement | Notes |
|---|---|---|---|---|
| πΊπΈ USA | 1901.90.00 / 1901.10.00 |
β οΈ Data Error (Check HTSUS) | FDA + FSVP | Dairy is highly regulated. |
| π¨π³ China | 0402.21 / 0402.29 |
Varies | CIQ + Registration | Different HS structure than US. |
| πͺπΊ EU | 0402.21 / 0402.29 |
Varies (TRQs apply) | CE (if processed) + HACCP | Quota systems may affect tariffs. |
| π―π΅ Japan | 0402.21 / 0402.29 |
Varies | JAS + Food Labeling | Strict labeling laws. |
| π¦πΊ Australia | 0402.21 / 0402.29 |
Varies | FSANZ Compliance | High standards for dairy safety. |
π Conclusion:
- USA is the primary market in this context, but tariff data is missing.
- Dairy products are sensitive to trade tensions. Always verify current Section 301 rates.
- Sugar content is the single most important factor for correct classification.
π VI. Common Mistakes & Pitfall Avoidance (Blood Lessons)
β Mistake 1: Assuming all milk powder is the same.
π Consequence: Wrong HS Code β Duty underpayment overpayment β Audits.
β Mistake 2: Not declaring sugar content in the invoice.
π Consequence: Customs may reclassify to the higher-risk category (1901.10.00) and charge additional duties.
β Mistake 3: Confusing "Skimmed Milk Powder" with "Whole Milk Powder."
π Consequence: Different HS Codes (0402 in EU/China vs 1901 in US for food prep). US uses 1901 for food preparations, while dairy raw might be 0402. Check if it's a "Food Preparation" (1901) or "Dairy Product" (0402).
Note: The provided data specifically points to 1901, implying these are considered "Food Preparations" in the US context.
β Correct Practice:
"Skimmed Milk Powder, Unweetened, Non-Fat Dry Milk, NSF Certified, For Food Ingredient Use Only"
π― VII. Conclusion: Precision Classification Saves Money!
π― Remember the Mantra:
πΉ "No Sugar = 1901.90; With Sugar = 1901.10; Check Sugar Content First!"
πΉ "Tariff Data Error? Verify HTSUS Immediately. Don't Guess!"
π Tips:
- Since the tax data is "Failed to retrieve", you MUST consult a licensed customs broker or check the official USITC HTSUS database for the latest Section 301 duties.
- Dairy imports are heavily monitored. Ensure FDA Prior Notice is filed before arrival.
- Consider Advance Rulings from US Customs if your product is borderline (e.g., contains trace sweeteners).
π£ Immediate Action:
π Contact a US Customs Broker + Provide Ingredient List + Verify HTSUS Rates
π Let your dairy products pass smoothly, avoid penalties, and maximize profits!
β¨ Professional Clearance Starts with Accurate Classification!
πΌ Your every cent of duty is worth calculating precisely!
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About HS Code Classification
The Harmonized System (HS) is an internationally standardized nomenclature developed by the World Customs Organization (WCO) to classify traded products. Over 200 countries use the HS system as the basis for customs tariffs, trade statistics, and import/export regulations.
Each HS code follows a hierarchical structure:
- Chapter (2 digits) β Broad category of goods (e.g., Chapter 84: Machinery and Mechanical Appliances)
- Heading (4 digits) β More specific grouping within the chapter
- Subheading (6 digits) β Internationally standardized breakdown, used by all WCO member countries
- National subdivisions (8-10 digits) β Country-specific extensions for further classification, such as US HTSUS 10-digit codes
Correct HS code classification is essential for smooth customs clearance, accurate duty payment, and compliance with trade regulations. Misclassification can lead to customs delays, overpayment of duties, or penalties.
When importing from CN to US, the applicable tariff rates may include:
- Most-Favored-Nation (MFN) rate β The standard duty rate applied to WTO members
- General rate β Applied to countries without trade agreements
- Trade remedy duties β Additional tariffs such as Section 301 (anti-dumping), Section 232 (national security), or countervailing duties
The information provided on this page is for reference purposes only. For official classification, please consult with your local customs authority or a licensed customs broker.