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Sodium Saccharin

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🍬 Sodium Saccharin (Sweetener for Food and Beverage Industries)


🌐 HS Code Reference & Clearance Guide | 2026 Latest Tariff Analysis | Professional Customs Strategy
πŸ“Œ I. Product Definition & Classification: Do You Really Understand "Sodium Saccharin"?

Sodium Saccharin is the sodium salt of saccharin, widely used as a non-nutritive sweetener in the food, beverage, pharmaceutical, and cosmetic industries. It is significantly sweeter than sugar (approx. 300-400 times) but has a bitter aftertaste. In international trade, it is classified under Chapter 29 (Organic Chemicals) because it is a distinct chemically defined organic compound, rather than a prepared food mixture (Chapter 21).

⚠️ Key Distinction Point:
- If it is pure Sodium Saccharin (CAS No. 128-44-9), regardless of purity level (typically 98%-99.5%), it belongs to 2925.19.90.80 (or similar 8-digit code depending on country).
- If it is mixed with other sweeteners (e.g., blended with Aspartame or Sucralose) or in tablet form for table use, it may fall under 2102.20 or 2106.90 (Food Preparations).
- Crucial Note: Pure chemical intermediates or salts of carboxylic acids are classified in Chapter 29.


πŸ“¦ II. HS Code Classification Details (2026 Latest Tariff Authority Comparison)

HS Code Product Description Applicable Scenario Is it a Pure Chemical?
2925.19.90.80 Amides, their halogenated, sulfonated, nitrated or nitrosated derivatives β†’ Other Amides β†’ Other Pure Sodium Saccharin (Chemical Grade) βœ… Yes
2925.11.00.00 Acetamide Not applicable ❌ No
2102.20.00.00 Yeast; Other Single Cell Microorganisms, Dead... Not applicable (Saccharin is not yeast) ❌ No
2106.90.90.90 Food preparations not elsewhere specified... (e.g., sweetener blends, tablets) Pre-mixed sweeteners, table-top sweetener packs βœ… No (It's a "Preparation")
2933.39.00.00 Heterocyclic compounds with nitrogen heteroatoms only Saccharin is technically a benzisothiazole derivative, but specific heading 2925 for amides/salts takes precedence in many jurisdictions, or it falls under "Other Organic Compounds". Note: Some countries classify Saccharin under 2925.19, others under 2933.39. However, WTO Harmonized System generally places Saccharin and its salts in 2925.19. βœ… Yes

πŸ” Important Reminder:
- Sodium Saccharin is chemically defined. Even if it is "food grade," if it is a single chemical entity, it goes to Chapter 29.
- Do not declare it as "Flavoring" or "Food Additive" under Chapter 21 unless it is a mixture.
- The correct subheading is typically 2925.19 (Other Amides). Verification with local customs is recommended as some countries may have slight variations.


πŸ’° III. 2026 Latest Tariff Rate Details (Including Additional Taxes)

βœ… Applicable Country: United States (US)
βœ… Country of Origin: China (CN)
βœ… Effective Date: Post-November 2025 (Current Status)

🎯 1. 2925.19.90.80 β€”β€” Sodium Saccharin (Pure Chemical)

Item Content
Basic Tariff 5.7% (General Rate)
USITC Additional Tax (Section 301) +7.5% - 25% (Check latest IEEPA list; Saccharin often faces 25% if classified as industrial chemical)
IEEPA Additional Tax +10% (Specific to China, effective from late 2025/2026 adjustments)
Total Tax Rate ~40.7% - 41.7%
Tax Calculation CIF Value Γ— Total Rate
De Minimis Eligibility ❌ No (denied for chemical inputs under current trade wars)
Legal Basis Path USITC:2925.19.90.80 β†’ FOOTNOTE:9903.01.03 (Section 301) β†’ IEEPA:9903.01.24

πŸ“Œ Explanation:
- Sodium Saccharin is often viewed as a strategic food ingredient or industrial chemical.
- Section 301 Tariffs: If listed in the "China Tariff List 4A/4B", it incurs an additional 25%.
- IEEPA Tariffs: Additional 10% on top of the basic rate for most Chinese-origin goods.
- Total: Base 5.7% + 25% (301) + 10% (IEEPA) = 40.7%.
- Note: If the specific HTSUS subheading is excluded from Section 301, the rate drops to ~15.7%.

🎯 2. 2106.90.90.90 β€”β€” Sweetener Blends/Tablets (If classified as Food Preparation)

Item Content
Basic Tariff 6.4% - 12% (Varies by specific food subheading)
USITC Additional Tax +7.5% - 25% (Often lower priority, but still subject to 301)
IEEPA Additional Tax +10%
Total Tax Rate ~23.9% - 47%

πŸ“Œ Strategic Note:
- Declaring as "Food Preparation" (2106) might lower the base rate but carries high risk of reclassification by US CBP. If CBP reclassifies it to 2925, you face penalties and higher tariffs.
- Best Practice: Declare as pure chemical 2925.19.90.80 with full documentation.


πŸ› οΈ IV. Customs Clearance Practical Advice (Pitfall Avoidance Guide)

βœ… 1. Required Documentation Checklist (Must-Have)

Document Must Provide Description
βœ… Certificate of Analysis (COA) βœ”οΈ Must show CAS Number 128-44-9, Purity (%), and "Sodium Saccharin" as the name.
βœ… Structure Diagram βœ”οΈ Chemical structure to prove it is a single organic compound.
βœ… Statement of Composition βœ”οΈ Explicitly state: "100% Sodium Saccharin, No Fillers, No Blending Agents" (if pure).
βœ… FCC/USP Monograph Reference βœ”οΈ Food Chemicals Codex or USP grade certification (for food/pharma use).
βœ… Commercial Invoice βœ”οΈ Use correct HS Code 2925.19.90.80 and precise description.
βœ… Supply Chain Declaration βœ”οΈ Confirm no transshipment through exempt countries (e.g., Vietnam) to avoid anti-circumvention duties.

βœ… 2. Declaration Tips (Key Mantras)

πŸ”₯ "Pure Chemicals go to Ch29, Mixtures go to Ch21. Name It Right, Taxes Shine Bright!"

Scenario Correct Declaration Wrong Declaration
Pure Sodium Saccharin Powder 2925.19.90.80 - "Sodium Saccharin, CAS 128-44-9" "Sweetener" or "Food Additive" under 2106
Saccharin Tablets (for consumers) 2106.90.90.90 - "Tablet Sweetener Preparation" 2925.19.90.80 (If it contains binders/fillers)
Saccharin Mixed with Maltodextrin 2106.90.90.90 - "Prepared Sweetener" 2925.19.90.80 (Incorrect for mixtures)

πŸ“Œ Critical Warning:
- Do not declare as "Flavoring" (2106.99) if it is a pure chemical.
- Ensure the CAS Number is clearly stated on the invoice and packing list.


βœ… 3. Special Cases Handling

Situation Handling Advice
FDA Registration If imported for food use, ensure the facility is FDA-registered.
Grades (Food vs. Industrial) Both Food Grade and Technical Grade of pure Sodium Saccharin fall under 2925.19.90.80. The difference is in the COA, not the HS Code.
Origin Marking Must be marked "Product of China" to avoid origin fraud penalties.
Anti-Dumping Check if there are specific Anti-Dumping (AD) duties on Saccharin from China. (Historically, there have been AD cases, verify current status).

🌍 V. Global Major Market Clearance Comparison (2026 Latest)

Country/Region Recommended HS Code Tariff Certification Requirements Notes
πŸ‡ΊπŸ‡Έ USA 2925.19.90.80 ~40.7% FDA, GMP High Section 301 + IEEPA duties
πŸ‡¨πŸ‡³ China 2925.19.90.90 5% - 10% CCC (if applicable), Food Additive License Low import tariff, high domestic production
πŸ‡ͺπŸ‡Ί EU 2925.19.90 6.5% EFSA Compliance, REACH No high additional tariffs, but strict purity checks
πŸ‡―πŸ‡΅ Japan 2925.19.990 0% - 5% JFSL Compliance Often 0% tariff for pure chemicals

πŸ“Œ Conclusion:
- USA is the most expensive market due to Section 301 + IEEPA tariffs.
- EU and Japan have lower tariffs but stricter regulatory compliance (EFSA/REACH/JFSL).
- China is a major producer; importing from China incurs high US tariffs, so consider sourcing from India or Korea if available and eligible for lower tariffs.


πŸ“Œ VI. Common Errors & Pitfall Guide (Blood & Tears Lessons)

❌ Error 1: Declaring pure Sodium Saccharin as "Flavoring" (HS 2106)
πŸ‘‰ Consequence: CBP reclassifies to 2925.19.90.80 β†’ Penalties + Back Duties + Interest.

❌ Error 2: Omitting the CAS Number on the Invoice
πŸ‘‰ Consequence: Customs holds shipment for "Insufficient Information" β†’ Storage Fees + Delays.

❌ Error 3: Claiming "Food Additive" exemption from Section 301
πŸ‘‰ Consequence: Most food chemicals are NOT exempt. You still pay the 25% + 10% β†’ Cost Overrun.

❌ Error 4: Using "Saccharin" (Acid) vs "Sodium Saccharin" (Salt) interchangeably without clarification
πŸ‘‰ Consequence: Sodium Saccharin is more soluble and commonly used. Ensure the COA matches the declared product.

βœ… Correct Practice:

"Sodium Saccharin, 99% Purity, CAS 128-44-9, Food Grade, for Use in Beverage Manufacturing. HTS: 2925.19.90.80"


🎯 VII. Conclusion: Professional Declaration, Save Costs, Ensure Compliance!

🎯 Remember the Mantra:

πŸ”Ή "Pure Chemicals = Chapter 29, Mixtures = Chapter 21. CAS Number is Key!"
πŸ”Ή "US Tariffs on Chinese Chemicals are High: 25% (301) + 10% (IEEPA). Plan Ahead!"


πŸ“Œ Pro Tip:
If you are importing large volumes (>10 tons), consider applying for an Exclusion under Section 301 if the product is not available from US suppliers (historically, some exclusions were granted for specific chemical grades).
Also, verify if your supplier is subject to Anti-Dumping Duties. Check the ITC.gov database for current AD orders on Saccharin.


πŸ“£ Immediate Action:

πŸ“ž Contact a licensed customs broker
πŸ“„ Prepare a detailed Certificate of Analysis (COA) with CAS Number
πŸš€ Ensure accurate HS Code classification to avoid costly re-importation fees!


✨ Professional Customs Clearance Starts with Accurate Classification!
πŸ’Ό Every Percent of Duty Matters – Optimize Your Supply Chain Today!

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About HS Code Classification

The Harmonized System (HS) is an internationally standardized nomenclature developed by the World Customs Organization (WCO) to classify traded products. Over 200 countries use the HS system as the basis for customs tariffs, trade statistics, and import/export regulations.

Each HS code follows a hierarchical structure:

  • Chapter (2 digits) β€” Broad category of goods (e.g., Chapter 84: Machinery and Mechanical Appliances)
  • Heading (4 digits) β€” More specific grouping within the chapter
  • Subheading (6 digits) β€” Internationally standardized breakdown, used by all WCO member countries
  • National subdivisions (8-10 digits) β€” Country-specific extensions for further classification, such as US HTSUS 10-digit codes

Correct HS code classification is essential for smooth customs clearance, accurate duty payment, and compliance with trade regulations. Misclassification can lead to customs delays, overpayment of duties, or penalties.

When importing from CN to US, the applicable tariff rates may include:

  • Most-Favored-Nation (MFN) rate β€” The standard duty rate applied to WTO members
  • General rate β€” Applied to countries without trade agreements
  • Trade remedy duties β€” Additional tariffs such as Section 301 (anti-dumping), Section 232 (national security), or countervailing duties

The information provided on this page is for reference purposes only. For official classification, please consult with your local customs authority or a licensed customs broker.