prepared cereals hs 1904900120
CN β US| HS Code | Tariff Rate | Origin | Destination | Doc |
|---|---|---|---|---|
| 1904900120 | 31.5% | CN | US | Official Doc |
| 1904900140 | 31.5% | CN | US | Official Doc |
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π₯£ Cereal Flakes & Pre-Prepared Cereals (Frozen) | HS Code 1904.90.01.20
π HS Code Reference & Customs Clearance Guide | 2026 Latest Tariff Analysis | Professional Strategy
π I. Product Definition & Classification: What Exactly Is This Product?
Prepared cereals are food products obtained by the swelling, roasting, or other preparation of cereals (such as wheat, rice, oats, rye, barley, maize, etc.). In international trade, they are broadly categorized under HS Chapter 19.
For HS Code 1904.90.01.20, the specific classification is:
"Prepared foods obtained by the swelling or roasting of cereals or cereal products... Other Frozen"
This means the product is:
1. Made from Cereals: Not corn (maize) in grain form, but other cereals like wheat, oats, barley, rye, rice, etc.
2. Processed: Swelled (extruded/puffed) or roasted.
3. Pre-Cooked/Prepared: Ready to eat or requires minimal preparation.
4. Frozen: This is the critical differentiator. The product must be in a frozen state at the time of import. If it is dry, it falls under a different subheading (e.g., 1904.10 or 1904.90.01.40).
β οΈ Key Distinction Point:
- Frozen Puffed Cereals (e.g., frozen breakfast cereals, frozen grain snacks) β 1904.90.01.20
- Dry Puffed Cereals (e.g., cornflakes, puffed rice snacks in boxes) β 1904.90.01.40 (Other Other)
- Non-Cereal Bases (e.g., potato-based "puffs") β Not in Chapter 19, likely Chapter 20 or 11.
π¦ II. HS Code Classification Details (2026 Latest Tariff Authority)
| HS Code | Product Description | Application Scenario | State at Import |
|---|---|---|---|
1904.90.01.20 |
Prepared foods (swelling/roasting of cereals), Other Frozen | Frozen breakfast cereals, frozen grain-based snacks, pre-cooked frozen grain mixes | βοΈ Frozen |
1904.90.01.40 |
Prepared foods (swelling/roasting of cereals), Other Other | Dry puffed cereals, dry snack cereals, roasted grain mixes | πΎ Dry |
π Focus on
1904.90.01.20:
- This code applies specifically to non-corn cereals (e.g., wheat, oat, barley) that are puffed, roasted, or swelled and are frozen. - If the product is corn-based (maize), it generally falls under different subheadings (e.g.,1904.10for corn flakes) unless specified otherwise. - If the product is not frozen (i.e., shelf-stable/dry), it must be declared under1904.90.01.40, not1904.90.01.20. Misdeclaration leads to delays and penalties.
π° III. 2026 Latest Tariff Rate Details (Detailed Breakdown)
β Applicable Country: United States (US)
β Origin: China (CN)
β ηζζΆι΄ (Effective Date): As per current trade data (2025β2026)
π― 1. 1904.90.01.20 ββ Prepared Cereals (Frozen)
| Item | Content |
|---|---|
| Base Tariff Rate | 0.0% (ad valorem) |
| Section 301 Additional Tariff | 0.0% |
| Total Tax Rate | 0.0% |
| Tax Calculation | CIF Value Γ 0.0% = $0 |
| De Minimis Eligibility | β Yes (If value < $800, generally duty-free under Section 321) |
| Legal Basis Path | HTSUS:1904.90.01.20 β USITC Footnotes |
π Explanation:
- No Base Tariff: Most prepared cereal products have a base duty of 0%. - No Section 301 Tariff: Unlike many Chinese electronics, steel, or chemicals, food products prepared from cereals are generally NOT subject to the 25% or 7.5% Section 301 additional tariffs. - Total Cost: 0% duty. This is highly favorable for importers. - Note: While duties are 0%, FDA compliance is strictly enforced. See Section IV.
π οΈ IV. Customs Clearance Practical Advice (Avoid Pitfalls)
β 1. Required Documentation Checklist (Mandatory)
| Document | Must Provide | Description |
|---|---|---|
| β Commercial Invoice | βοΈ | Must clearly state: "Frozen Prepared Cereals, HS 1904.90.01.20" |
| β Packing List | βοΈ | Must specify frozen status and net/gross weight |
| β FDA Prior Notice | βοΈ | CRITICAL: All food imports must be filed via FDA Prior Notice before arrival |
| β Freeze Statement | βοΈ | Certificate from manufacturer confirming product was frozen at time of export |
| β Ingredients List | βοΈ | Full breakdown of all ingredients in descending order |
| β Establishment Registration | βοΈ | FDA Facility Registration Number of the foreign manufacturer |
| β Labeling Compliance | βοΈ | US-compliant nutrition facts, allergen info, and English labeling |
β 2. Declaration Tips (Key Mnemonics)
π₯ "Frozen is Key, FDA is Mandatory, Dry vs Frozen Must Be Clear!"
| Scenario | Correct Declaration | Error to Avoid |
|---|---|---|
| Product is Frozen | 1904.90.01.20 + "Frozen" |
Misdeclaring as dry (1904.90.01.40) β Potential inspection delay |
| Product is Dry | 1904.90.01.40 |
Misdeclaring as frozen β No customs bond for reefer, mismatch in records |
| Product is Corn-Based | Check 1904.10 or other |
Using 1904.90 for corn β Wrong classification |
| Non-Frozen Puffed Snacks | 1904.90.01.40 |
Using 1904.90.01.20 β Claiming 0% when it should be 0% anyway, but wrong code triggers wrong regulatory checks |
β 3. Special Considerations
| Situation | Handling Advice |
|---|---|
| Cold Chain Logistics | Ensure temperature logs are available. If product thaws and refreezes, it may be rejected as adulterated. |
| Allergen Declaration | Must clearly state if product contains wheat, oats, barley, etc. (Gluten warnings). |
| Organic/Bio Claims | If claiming "Organic," provide NOP certificate or equivalent. |
| Small Package (De Minimis) | If shipped via courier (e.g., DHL, FedEx) and value < $800, no duty, but FDA Prior Notice still required. |
π V. Global Market Comparison (2026 Latest)
| Country/Region | Recommended HS Code | Duty Rate | Key Regulatory Requirement | Notes |
|---|---|---|---|---|
| πΊπΈ USA | 1904.90.01.20 (Frozen) |
0% | FDA Prior Notice + Labeling | No Section 301 tariff on food |
| π¨π³ China | 1904.90.01.20 |
0%~5%* | GB Standards + CIQ | Import license may be needed |
| πͺπΊ EU | 1904.10 or 1904.90 |
0%~15%* | EFSA Compliance + Organic Certs | Varies by cereal type |
| π¬π§ UK | 1904.90.01.20 |
0% | FSA Registration | Post-Brexit rules apply |
| π¦πΊ Australia | 1904.90.01.20 |
0% | Biosecurity Import Permit | Strict biosecurity checks |
π Conclusion:
- USA offers 0% duty for frozen prepared cereals, making it a competitive market. - Regulatory burden (FDA) is higher than tariff burden. Focus on documentation and cold chain integrity.
π VI. Common Mistakes & Pitfalls (Lessons Learned)
β Mistake 1: Declaring dry puffed cereals as frozen (1904.90.01.20)
π Consequence: Customs may reject the entry because no refrigerated bond was posted, or it triggers a physical inspection for thawed goods.
β Mistake 2: Forgetting FDA Prior Notice
π Consequence: Cargo held at port, potential refusal of admission, fines. Always file Prior Notice at least 2 hours before arrival (or 4 hours for air, 8 for water).
β Mistake 3: Misidentifying Cereal Type
π Consequence: If the product is 100% corn (maize), it might fall under 1904.10 (Corn Flakes). Using 1904.90 is incorrect if 1904.10 applies. Check the ingredient list!
β Mistake 4: Poor Labeling
π Consequence: Product rejected or destroyed. Labels must include: Product name, Net weight, Ingredient list, Allergen info, Manufacturer/Distributor name and address, Country of Origin.
β Correct Practice:
"Frozen Puffed Wheat Snacks, HS 1904.90.01.20, FDA Prior Notice Filed, Temperature Controlled, Allergen: Contains Wheat, Gluten."
π― VII. Conclusion: Professional Clearance, Save Time, Reduce Cost!
π― Remember the Mantra:
πΉ "Frozen Status is Key, FDA Prior Notice is Must, Dry vs Frozen Must Be Clear, 0% Duty Makes It Easy!"
πΉ "HS Code Determines Duty, FDA Determines Entry, Both Must Match!"
π Pro Tip:
- If you are importing small quantities for personal use or samples, ensure the value is under $800 to qualify for de minimis exemption, but FDA Prior Notice is still required.
- For large commercial shipments, ensure your cold chain provider has experience with food products and can provide temperature monitoring data.
π£ Immediate Action:
π Contact your customs broker + Provide Product Specs + File FDA Prior Notice
π Let your frozen cereals clear customs smoothly, efficiently, and duty-free!
β¨ Professional clearance starts with accurate classification!
πΌ Every dollar saved in duty is pure profit!
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About HS Code Classification
The Harmonized System (HS) is an internationally standardized nomenclature developed by the World Customs Organization (WCO) to classify traded products. Over 200 countries use the HS system as the basis for customs tariffs, trade statistics, and import/export regulations.
Each HS code follows a hierarchical structure:
- Chapter (2 digits) β Broad category of goods (e.g., Chapter 84: Machinery and Mechanical Appliances)
- Heading (4 digits) β More specific grouping within the chapter
- Subheading (6 digits) β Internationally standardized breakdown, used by all WCO member countries
- National subdivisions (8-10 digits) β Country-specific extensions for further classification, such as US HTSUS 10-digit codes
Correct HS code classification is essential for smooth customs clearance, accurate duty payment, and compliance with trade regulations. Misclassification can lead to customs delays, overpayment of duties, or penalties.
When importing from CN to US, the applicable tariff rates may include:
- Most-Favored-Nation (MFN) rate β The standard duty rate applied to WTO members
- General rate β Applied to countries without trade agreements
- Trade remedy duties β Additional tariffs such as Section 301 (anti-dumping), Section 232 (national security), or countervailing duties
The information provided on this page is for reference purposes only. For official classification, please consult with your local customs authority or a licensed customs broker.