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Chicory Root

CN → US
HS Code Tariff Rate Origin Destination Doc
1212940000 17.5% CN US Official Doc
1212999200 35.0% CN US Official Doc

AI Analysis

🌿 Chicory Root (Cichorium intybus sativum) – HS Code & Tariff Guide 2026 | Full Customs Clearance Strategy


🌐 HS Code Reference & Customs Clearance Handbook | 2026 Updated Tariff Rules | Expert-Level Import Planning


📌 I. Product Definition & Classification: What Exactly Is Chicory Root?

Chicory root — scientifically known as Cichorium intybus sativum — is a perennial plant root widely cultivated for its prebiotic inulin content, natural sweetening properties, and use as a coffee substitute or additive in food and beverage industries.

In international trade, it is classified under Chapter 12: Miscellaneous Edible Vegetables and Certain Roots, specifically in the subheading for unroasted chicory roots used primarily for human consumption.

⚠️ Critical Distinction:
- Unroasted chicory roots (raw, dried, or ground) → HS Code 1212.94.00.00
- Other vegetable products not elsewhere specifiedHS Code 1212.99.92.00
- Roasted chicory roots (used as coffee substitute) → HS Code 1212.99.91.00 (not included here)


📦 II. HS Code Classification Breakdown (2026 Official Tariff Table)

HS Code Product Description Usage Context Key Features
1212.94.00.00 Unroasted chicory roots of the variety Cichorium intybus sativum, fresh, chilled, frozen, dried, or ground; used primarily for human consumption Food supplements, inulin extraction, coffee alternative, baking ingredient ✅ Unroasted
✅ Not processed into coffee
✅ Used in functional foods
1212.99.92.00 Other vegetable products (including unroasted chicory roots) not elsewhere specified or included Mixed agricultural products, bulk imports, unclear labeling, non-standard packaging ✅ Not specifically named
✅ General category
✅ Often triggers higher tariffs

🔍 Key Insight:
- If your product is specifically labeled as “unroasted chicory root”, it must be declared under 1212.94.00.00.
- If the description is vague (“other vegetable products”, “miscellaneous roots”), it defaults to 1212.99.92.00 — which carries a much higher tariff.


💰 III. 2026 Tariff Rate Analysis (U.S. Market | China-Origin)

Applicable Country: United States (US)
Origin: China (CN)
Effective Date: November 10, 2025 (including future import batches)


🎯 1. HS Code 1212.94.00.00 — Unroasted Chicory Roots

Item Detail
Base Duty Rate 0.0% (ad valorem)
USITC Additional Duty +7.5% (under Section 301 of the Trade Act)
IEEPA Additional Duty +0% (not currently applied to this product)
Total Effective Duty 7.5%
Tax Calculation CIF Value × 7.5%
De Minimis Threshold Yes — eligible for $800 de minimis exemption (if single shipment)
Legal Basis Path USITC: 1212.94.00.00FOOTNOTE: 9903.88.01SECTION 301: 301-1212

📌 Explanation:
- The 7.5% tariff comes from Section 301 of the U.S. Trade Act, targeting Chinese-origin agricultural goods with strategic or economic significance.
- Despite being a “natural” product, chicory root is included due to its growing use in health supplements and coffee alternatives, which are considered high-value sectors.
- No IEEPA (International Emergency Economic Powers Act) surcharge applies — this is a key difference from other Chinese agricultural imports.


🎯 2. HS Code 1212.99.92.00 — Other Vegetable Products (Including Chicory Roots)

Item Detail
Base Duty Rate 0.0%
USITC Additional Duty +25.0% (Section 301)
IEEPA Additional Duty +0% (no current IEEPA on this subheading)
Total Effective Duty 25.0%
Tax Calculation CIF Value × 25.0%
De Minimis Threshold Nonot eligible for $800 de minimis exemption
Legal Basis Path USITC: 1212.99.92.00FOOTNOTE: 9903.88.01SECTION 301: 301-1212

📌 Critical Warning:
- This code is not for specific chicory roots — it’s a catch-all for uncategorized vegetable products.
- If your product is not clearly described as “unroasted chicory root”, customs may automatically reclassify it here — leading to 25% tariff instead of 7.5%.
- No de minimis relief means even small shipments face full duty.


🛠️ IV. Customs Clearance Best Practices (Pro Tips to Avoid Penalties)

1. Documentation Checklist (Must-Have)

Document Required? Purpose
✅ Commercial Invoice ✔️ Must state: “Unroasted Chicory Roots, Cichorium intybus sativum, dried, ground”
✅ Packing List ✔️ Include net weight, packaging type, batch number
✅ Product Specification Sheet ✔️ Detail: origin, processing method, moisture content, inulin level
✅ Certificate of Origin (CO) ✔️ Required for tariff eligibility; use Form A or EUR.1 if eligible
✅ Lab Test Report (Inulin Content) ✔️ Helps prove intended use (functional food)
✅ Photos of Product & Packaging ✔️ Show root texture, labeling, packaging
✅ USDA/CFR Compliance (if applicable) ✔️ For food-grade imports

2.申报技巧(Key Rules to Remember)

🔥 “Name It Right, Pay Less, Avoid Delay!”

Scenario Correct HS Code Wrong Practice Risk
Labeled as “Unroasted Chicory Root” 1212.94.00.00 Mislabel as “vegetable root” → 25% tariff
Bulk, unlabeled, mixed roots 1212.99.92.00 Claim it’s “chicory” without proof → 25% + penalties
Ground, dried, in 5kg bags 1212.94.00.00 Declare as “other roots” → 25% + audit risk
Used in coffee substitute blends 1212.94.00.00 Declare as “coffee ingredient” → May trigger different rules

3. Special Cases & Risk Mitigation

Situation Recommended Action
Mixed vegetable roots in one shipment Declare separately or use 1212.99.92.00 with full documentation
Chicory root with other ingredients (e.g., dandelion) Do NOT combine in one HS code — split into two entries
Importing for R&D or lab use Apply for non-commercial exemption (requires Form 3461)
Re-exporting after processing Use HTS 9801.00.00 (temporary import) — avoid duty
Using a third-party labeler Ensure label matches exact product description — avoid "generic" terms

🌍 V. Global Customs Comparison (2026 Update)

Country/Region Recommended HS Code Base Duty Additional Duties Certification Required Notes
🇺🇸 United States 1212.94.00.00 0% +7.5% (Section 301) FDA/USDA (if food-grade) De minimis applies
🇨🇳 China 1212.94.00.00 5% 0% CCC (if applicable) No additional tariffs
🇪🇺 European Union 1212.94.00.00 0% 0% CE, Organic (if claimed) No Section 301
🇦🇺 Australia 1212.94.00.00 0% 0% ACCC, FSANZ No extra duties
🇯🇵 Japan 1212.94.00.00 0% 0% JAS, FSSAI No additional tariffs

📌 Key Takeaway:
- Only the U.S. imposes a significant additional tariff on chicory root (7.5%) — and 25% if misclassified.
- EU, Japan, Australia, and China have no extra tariffs — ideal for export destinations.


📌 VI. Common Mistakes & How to Avoid Them (Real-World Pitfalls)

Mistake 1: Using “vegetable roots” or “miscellaneous roots” in invoice
👉 Result: Automatic reclassification to 1212.99.92.0025% tariff
Fix: Use exact name: “Unroasted Chicory Roots, Cichorium intybus sativum, dried, ground”

Mistake 2: Not providing lab reports or inulin content
👉 Result: Customs may suspect misdeclaration → delay or rejection
Fix: Include inulin content (e.g., 40–60%) to prove food-grade use

Mistake 3: Combining chicory with other roots in one shipment
👉 Result: Risk of full 25% duty on all items
Fix: Declare separately or use dual HS codes

Mistake 4: Claiming “de minimis” for large or multiple shipments
👉 Result: Denial of exemption → full 25% duty
Fix: Only one shipment per buyer qualifies for $800 de minimis


🎯 VII. Final Summary: The 3 Golden Rules of Chicory Root Import

Rule 1: Name it precisely — “Unroasted Chicory Roots, Cichorium intybus sativum
Rule 2: Use HS Code 1212.94.00.00 — not the catch-all code
Rule 3: Avoid vague terms — “other roots”, “vegetable products”, “misc.” → triggers 25% tariff


📣 Call to Action: Secure Your Import Now!

📞 Contact a U.S. Customs Broker + Request HS Code Pre-Ruling (Advance Ruling)
🚀 Get a 100% accurate classification — avoid 25% tariffs and customs delays
💼 Save thousands per shipment — accurate classification = 7.5% vs. 25%


Professional Importing Starts with Accurate Classification!
💼 Don’t let a wrong HS code cost you 20% more in duties!


📌 Pro Tip:
If your chicory root is originating from Vietnam, India, or Thailand, you may qualify for Section 301 exclusions0% additional duty.
👉 Apply for exclusion request via USTR website before shipment.


Your Chicory Root, Accurately Classified, Smoothly Cleared, Profitably Exported!
🚀 From Farm to Market — With Confidence!

Customer Reviews

About HS Code Classification

The Harmonized System (HS) is an internationally standardized nomenclature developed by the World Customs Organization (WCO) to classify traded products. Over 200 countries use the HS system as the basis for customs tariffs, trade statistics, and import/export regulations.

Each HS code follows a hierarchical structure:

  • Chapter (2 digits) — Broad category of goods (e.g., Chapter 84: Machinery and Mechanical Appliances)
  • Heading (4 digits) — More specific grouping within the chapter
  • Subheading (6 digits) — Internationally standardized breakdown, used by all WCO member countries
  • National subdivisions (8-10 digits) — Country-specific extensions for further classification, such as US HTSUS 10-digit codes

Correct HS code classification is essential for smooth customs clearance, accurate duty payment, and compliance with trade regulations. Misclassification can lead to customs delays, overpayment of duties, or penalties.

When importing from CN to US, the applicable tariff rates may include:

  • Most-Favored-Nation (MFN) rate — The standard duty rate applied to WTO members
  • General rate — Applied to countries without trade agreements
  • Trade remedy duties — Additional tariffs such as Section 301 (anti-dumping), Section 232 (national security), or countervailing duties

The information provided on this page is for reference purposes only. For official classification, please consult with your local customs authority or a licensed customs broker.