Radishes
CN β US| HS Code | Tariff Rate | Origin | Destination | Doc |
|---|---|---|---|---|
| 070310 | 0.0% | CN | US | Official Doc |
| 070390 | 0.0% | CN | US | Official Doc |
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AI Analysis
π₯ Radishes (Raphanus sativus)
π HS Code Reference & Customs Clearance Guide | 2026 Latest Tariff Analysis | Professional Clearance Strategy
π 1. Product Definition and Classification: Do You Really Know "Radishes"?
Radishes are small, edible root vegetables, usually pungent and fleshy. In international trade, they are classified as fresh vegetables. The critical distinction in classification lies in whether the radishes are fresh (unprocessed) or processed (pickled, dried, etc.).
β οΈ Key Distinction:
- Fresh Radishes: Raw, unwashed, or cleaned, but not cooked, pickled, or preserved β Classified under Chapter 7 (Edible Vegetables).
- Pickled/Processed Radishes: Preserved in vinegar, salt, or sugar β Classified under Chapter 20 (Vegetables Prepared).
π¦ 2. HS Code Classification Details (2026 Latest Tariff Authority Comparison)
| HS Code | Product Description | Applicable Scenario | Processing State |
|---|---|---|---|
0706.10.00.00 |
Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled | Fresh Radishes (Whole, clean, unpeeled) | β Fresh/Chilled |
0712.90.90.90 |
Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared | Dried Radishes (Dehydrated, not cooked) | β Dried |
2001.90.50.00 |
Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid | Pickled Radishes (In vinegar brine) | β Pickled |
2005.90.40.00 |
Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen | Frozen Radishes (Blanched, frozen) | β Frozen |
0809.10.00.00 |
Apricots | β Incorrect (Fruit) | N/A |
0709.90.90.00 |
Other vegetables, fresh or chilled | β Incorrect (General fallback) | N/A |
π Important Note:
- All fresh radishes, whether red, white, or daikon (large Japanese radish), fall under 0706.10.00.00 if they are chilled or fresh.
- If radishes are washed, peeled, or cut but still fresh, they may still be classified under 0706.10.00.00 depending on the degree of processing, but often require additional documentation to prove they are not "prepared."
π° 3. 2026 Latest Tariff Rate Details (Including Additional Taxes & Policy Surcharges)
β Applicable Country: United States (US)
β Origin: China (CN)
β Effective Date: November 10, 2025 (and subsequent imports)
π― 1. 0706.10.00.00 ββ Fresh or Chilled Radishes
| Item | Content |
|---|---|
| Base Tax Rate | 0% (ad valorem) |
| USITC Additional Tax | +25% (From USITC Footnote 9903.88.01) |
| IEEPA Additional Tax | +10% (For China/HK products, from Nov 10, 2025) |
| Total Tax Rate | 35% |
| Tax Calculation | CIF Value Γ 35% |
| De Minimis Eligibility | β Not Eligible (deny_de_minimis) |
| Legal Basis Path | IEEPA:9903.01.25 β IEEPA:9903.01.24 β USITC:0706.10.00.00 β FOOTNOTE:9903.88.01 |
π Explanation:
- "USITC Additional Tax 25%": Comes from the "Additional Tariffs" under Section 301 of the U.S. Trade Act.
- "IEEPA 10%": The U.S. Additional Tariff on China under the International Emergency Economic Powers Act.
- Total 35%: Considered a high tariff. Must be anticipated in advance!
π― 2. 0712.90.90.90 ββ Dried Radishes
| Item | Content |
|---|---|
| Base Tax Rate | 0% |
| USITC Additional Tax | +25% |
| IEEPA Additional Tax | +10% |
| Total Tax Rate | 35% |
| Tax Calculation | CIF Γ 35% |
| De Minimis Eligibility | β Not Eligible |
| Legal Basis Path | IEEPA:9901.25 β IEEPA:9903.01.24 β USITC:0712.90.90.90 β FOOTNOTE:9903.88.01 |
π Note:
- Same as fresh radishes; tariff rates are identical.
- Even if it is "dehydrated daikon" or "radish chips," as long as it is not cooked or pickled, it applies this tariff.
π― 3. 2001.90.50.00 ββ Pickled Radishes (Prepared/Preserved)
| Item | Content |
|---|---|
| Base Tax Rate | 5% |
| USITC Additional Tax | +25% |
| IEEPA Additional Tax | +10% |
| Total Tax Rate | 40% |
| Tax Calculation | CIF Γ 40% |
| De Minimis Eligibility | β Not Eligible |
| Legal Basis Path | IEEPA:9903.01.25 β IEEPA:9903.01.24 β USITC:2001.90.50.00 β FOOTNOTE:9903.88.01 |
π Note:
- Pickled radishes are considered "processed vegetables," so the base rate is higher (5%).
- Total 40%: Still high, but slightly lower than fresh radishes? No, base rate difference is offset by same surcharges. Actually, Fresh is 35%, Pickled is 40%.
π οΈ 4. Customs Clearance Practical Advice (Battlefield Pit-Avoidance Guide)
β 1. Document Checklist (Missing items lead to delays)
| Material | Must Provide | Description |
|---|---|---|
| β Product Specification Sheet | βοΈ | Include variety, size, packaging method |
| β Processing Description | βοΈ | Clearly state: Fresh, Chilled, Dried, or Pickled |
| β Product Photos (Including Label) | βοΈ | Clear view of packaging, net weight, and origin |
| β Phytosanitary Certificate | βοΈ | Crucial for fresh vegetables; issued by exporting country's quarantine authority |
| β Commercial Invoice | βοΈ | Must clearly state "Fresh Radishes" or "Pickled Radishes" |
| β Certificate of Origin (CO) | βοΈ | If not from China, can apply for preferential tax rates |
| β Packing List | βοΈ | Show relationship between whole and accessories, avoid split declaration |
β 2. Declaration Skills (Key Mantra)
π₯ "Fresh needs Phyto, Pickled needs Process, Name Accurate, Tax Down!"
| Scenario | Correct Declaration Method | Wrong Practice |
|---|---|---|
| Fresh Radishes (Whole) | 0706.10.00.00 |
Misreport as "Vegetable Mix" β 35%+Penalty |
| Pickled Radishes | 2001.90.50.00 |
Misreport as "Fresh" β 35% vs 40% (Small difference but wrong code) |
| Dried Radishes | 0712.90.90.90 |
Misreport as "Fresh" β Wrong code |
| Fresh Radishes without Phyto Cert | Cannot Clear | Missing Phyto β Return or Destroy |
β 3. Special Case Handling
| Scenario | Handling Advice |
|---|---|
| Organic Radishes | Provide Organic Certificate for potential market premium, but HS code remains same |
| Radish Greens (Leaves) | If sold separately, may fall under 0709.90.90.00 or 0709.93.00.00 (Spinach family? No, radish greens are usually 0709.90.90.00 as "other vegetables") |
| Daikon (Large White Radish) | Same as regular radishes: 0706.10.00.00 |
| Radishes for Seed | If declared as seeds, may fall under 1209.91.00.00, but must be clearly marked "Not for Consumption" |
π 5. Global Main Market Clearance Comparison (2026 Latest)
| Country/Region | Recommended HS Code | Tariff | Certification Requirement | Remarks |
|---|---|---|---|---|
| πΊπΈ United States | 0706.10.00.00 |
35% (China Origin) | Phytosanitary + FDA Registration | High tariff due to surcharges |
| π¨π³ China | 0706.10.00.00 |
0% | N/A (Import) | No additional taxes |
| πͺπΊ European Union | 0706.10.00.00 |
0% (If under quota) | Phytosanitary + EU Plant Health | Varies by origin; China origin may face quotas |
| π¦πΊ Australia | 0706.10.00.00 |
5% | Biosecurity Permit | Strict quarantine |
| π―π΅ Japan | 0706.10.00.00 |
0% | Phytosanitary | No additional tariffs |
π Conclusion:
- The United States imposes high additional tariffs (35%) on fresh radishes from China;
- EU and Japan have more lenient policies, but strict phytosanitary requirements;
- China imports radishes tax-free, so if importing to China, no tariff issues.
π 6. Common Mistakes & Pit-Avoidance Guide (Blood-and-Tears Lessons)
β Mistake 1: Declare "Fresh Radishes" without Phytosanitary Certificate
π Consequence: Confiscated or Returned β Loss of goods!
β Mistake 2: Declare "Pickled Radishes" as "Fresh Radishes"
π Consequence: HS Code mismatch β Fine + Back Tax (5% diff)
β Mistake 3: Use "Vegetable Mix" for bulk radishes
π Consequence: Customs inspection β Delay + Penalty
β Mistake 4: Ignore IEEPA surcharges for China origin
π Consequence: Unexpected 35% tax bill β Profit Margin Wiped Out
β Correct Practice:
"Fresh Radishes, Red Globe, 1kg Plastic Bag, Origin: China, Phytosanitary Certificate Attached, FDA Registered"
π― 7. Conclusion: Professional Declaration, Save Time, Save Money, Increase Efficiency!
π― Remember the Mantra:
πΉ "Fresh needs Phyto, Pickled needs Process, Name Accurate, Tax Down!"
πΉ "HS Code determines life and death, tariff difference 5 points, declaration mistake one step, fine up thousands!"
π Tips:
If your radishes originate from Vietnam, Mexico, Thailand, or Malaysia, you can apply for IEEPA Exemption, tax rate is only 0%~5%;
Suggest applying for Advance Ruling in advance to avoid clearance risks.
π£ Immediate Action:
π Contact Professional Customs Broker + Provide Product Photos + Apply for HS Code Advance Ruling
π Let your radishes, smooth customs clearance, efficient export, profit doubling!
β¨ Professional Clearance, Starts with Accurate Classification!
πΌ Every penny of your cost deserves to be calculated precisely!
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About HS Code Classification
The Harmonized System (HS) is an internationally standardized nomenclature developed by the World Customs Organization (WCO) to classify traded products. Over 200 countries use the HS system as the basis for customs tariffs, trade statistics, and import/export regulations.
Each HS code follows a hierarchical structure:
- Chapter (2 digits) β Broad category of goods (e.g., Chapter 84: Machinery and Mechanical Appliances)
- Heading (4 digits) β More specific grouping within the chapter
- Subheading (6 digits) β Internationally standardized breakdown, used by all WCO member countries
- National subdivisions (8-10 digits) β Country-specific extensions for further classification, such as US HTSUS 10-digit codes
Correct HS code classification is essential for smooth customs clearance, accurate duty payment, and compliance with trade regulations. Misclassification can lead to customs delays, overpayment of duties, or penalties.
When importing from CN to US, the applicable tariff rates may include:
- Most-Favored-Nation (MFN) rate β The standard duty rate applied to WTO members
- General rate β Applied to countries without trade agreements
- Trade remedy duties β Additional tariffs such as Section 301 (anti-dumping), Section 232 (national security), or countervailing duties
The information provided on this page is for reference purposes only. For official classification, please consult with your local customs authority or a licensed customs broker.