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Strawberry Jam

CN β†’ US

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πŸ“ Strawberry Jam (Strawberry Preserve)


🌐 HS Code Reference & Customs Clearance Guide | 2026 Latest Tariff Breakdown | Pro-Level Import Strategy
πŸ“Œ One, Product Definition & Classification: What Exactly Is β€œStrawberry Jam”?

Strawberry jam is a sweet, thick fruit spread made primarily from strawberries, sugar, and pectin, used widely in breakfasts, baking, snacks, and confectionery. In international trade, it is classified under preserved or candied fruit products, not fresh fruit or processed food in general.

⚠️ Critical Distinction:
- If it contains β‰₯ 45% fruit pulp (by weight) and is not a syrup or juice concentrate β†’ classified as "jam"
- If it contains < 45% fruit pulp or is high in added sugar or flavoring β†’ may fall under "fruit preparations" or "sugar syrups"
- If no fruit is present, only flavoring and sugar β†’ not a food product, may be treated as "confectionery" or "non-food"

βœ… Key Rule:
- Jam = β‰₯ 45% fruit pulp + sugar + pectin + heat-treated
- Preserve = similar, but may contain whole berries or chunks


πŸ“¦ Two, HS Code Classification Details (2026 Official Tariff Match)

HS Code Product Description Applicable Scenarios Fruit Pulp Content Processing Type
0810.10.00.00 Fresh or chilled strawberries Fresh fruit, not processed β‰₯ 90% Raw, uncooked
0810.20.00.00 Dried strawberries Dehydrated, no sugar ≀ 30% Dried, not preserved
1806.20.00.00 Chocolate-covered or filled with fruit Confectionery with jam filling β‰₯ 45% Processed confection
2007.10.00.00 Strawberry jam, preserved in sugar Standard jam with β‰₯45% fruit pulp βœ… β‰₯45% Cooked, sugar-preserved
2007.91.00.00 Other fruit jams or preserves (not listed) Mixed fruit, low-fruit, or specialty ❌ <45% Often with added flavoring
2106.90.90.00 Food preparations not elsewhere specified Sugar syrups, fruit flavorings, no real fruit ❌ <10% Non-jam, non-food-grade

πŸ” Key Insight:
- Only 2007.10.00.00 applies to genuine, fruit-rich strawberry jam
- Do NOT use 2007.91.00.00 for standard strawberry jam β€” this is for low-fruit or artificial versions
- Never use 1806.20.00.00 unless it's a chocolate confection with jam inside


πŸ’° Three, 2026 Latest Tariff Breakdown (With Add-Ons & Policy Triggers)

βœ… Applicable Country: United States (US)
βœ… Origin: China (CN)
βœ… Effective Date: November 10, 2025 (including future imports)

🎯 1. 2007.10.00.00 β€” Strawberry Jam, Preserved in Sugar

Item Details
Base Tariff 0% (ad valorem)
USITC Section 301 Duty +25% (from USITC Footnote 9903.88.01)
IEEPA Emergency Duty +10% (applies to goods from China/Hong Kong, effective Nov 10, 2025)
Total Effective Duty 35%
Tax Calculation CIF Value Γ— 35%
De Minimis Threshold ❌ Not eligible (denied under US law)
Legal Pathway IEEPA:9903.01.25 β†’ IEEPA:9903.01.24 β†’ USITC:2007.10.00.00 β†’ FOOTNOTE:9903.88.01

πŸ“Œ Explanation:
- The 25% USITC duty comes from the Section 301 Trade Act targeting Chinese goods deemed to have unfair trade practices
- The 10% IEEPA duty is under the International Emergency Economic Powers Act, applied to China-origin goods for national security concerns
- Total 35% β€” not negligible, especially for high-value shipments
- No de minimis relief β€” even a $100 shipment is fully taxed


🎯 2. 2007.91.00.00 β€” Other Fruit Jams (Low-Fruit or Artificial)

Item Details
Base Tariff 0%
USITC Section 301 Duty +25%
IEEPA Emergency Duty +10%
Total Effective Duty 35%
Tax Calculation CIF Γ— 35%
De Minimis Threshold ❌ Not eligible
Legal Pathway IEEPA:9901.25 β†’ IEEPA:9903.01.24 β†’ USITC:2007.91.00.00 β†’ FOOTNOTE:9903.88.01

πŸ“Œ Important Note:
- This applies to "strawberry-flavored syrup", "low-fruit jam", or "imitation jam" with <45% real fruit
- Even if labeled "strawberry jam", if lab test shows <45% fruit pulp, it must be classified under 2007.91.00.00
- Same 35% duty β€” no relief just because it’s "flavored"


πŸ› οΈ Four, Customs Clearance Best Practices (Pro Tips to Avoid Penalties)

βœ… 1. Required Documentation (Must-Have Checklist)

Document Required? Why It Matters
βœ… Product Specification Sheet βœ”οΈ Shows fruit pulp %, sugar content, pectin type
βœ… Lab Test Report (Fruit Pulp %) βœ”οΈ Proves β‰₯45% real fruit β†’ qualifies for 2007.10.00.00
βœ… Product Photos (Label + Jar) βœ”οΈ Shows brand, ingredients, "strawberry jam" claim
βœ… FCC/USDA/FDA Compliance βœ”οΈ FDA-regulated food product β€” must meet labeling rules
βœ… Commercial Invoice βœ”οΈ Must state: "Strawberry Jam, 45% Fruit Pulp, Preserved in Sugar"
βœ… Certificate of Origin (CO) βœ”οΈ If from Vietnam, Thailand, or Mexico β†’ may qualify for IEEPA exemption
βœ… Packing List βœ”οΈ Shows total weight, number of jars, packaging type

βœ… 2.η”³ζŠ₯ζŠ€ε·§ (η”³ζŠ₯口诀)

πŸ”₯ "Pulp over 45%, code 2007.10.00 β€” label right, tax down, no fight!"

Scenario Correct HS Code Wrong Code Risk
Real jam, 50% fruit pulp 2007.10.00.00 2007.91.00.00 35% duty, audit risk
Artificial flavor, 30% fruit 2007.91.00.00 2007.10.00.00 Misclassification, penalties
Jam in chocolate bar 1806.20.00.00 2007.10.00.00 Wrong category, higher tax
Strawberry syrup (no fruit) 2106.90.90.00 2007.10.00.00 Non-food classification, customs rejection

βœ… 3. Special Cases & Solutions

Situation Recommended Action
OEM Branding Provide customer PO + recipe sheet β€” avoid "generic" label
Organic Strawberry Jam Apply for USDA Organic certification β€” may qualify for lower scrutiny
Low-Sugar or Sugar-Free Jam Still classified under 2007.10.00.00 if β‰₯45% fruit pulp
Export to EU or Japan Use 2007.10.00.00 β€” 0% tariff in EU (if CE compliant)
Export to Australia 2007.10.00.00 β€” 5% tariff, RCM compliance required

🌍 Five, Global Market Customs Comparison (2026)

Country/Region Recommended HS Code Tariff Certification Notes
πŸ‡ΊπŸ‡Έ USA 2007.10.00.00 35% (China origin) FDA, USDA, Labeling High tax, no de minimis
πŸ‡¨πŸ‡³ China 2007.10.00.00 5% CCC, QS No extra duties
πŸ‡ͺπŸ‡Ί EU 2007.10.00.00 0% (if CE) CE, EU Food Safety No IEEPA/USITC duties
πŸ‡¦πŸ‡Ί Australia 2007.10.00.00 5% RCM No extra tariffs
πŸ‡―πŸ‡΅ Japan 2007.10.00.00 0% PSE, JAS No extra duties

πŸ“Œ Conclusion:
- USA is the only market with 35% duty on Chinese-origin strawberry jam
- EU, Japan, Australia, and China all offer low or zero tariffs
- Shift production to Vietnam, Thailand, or Mexico β†’ eligible for IEEPA exemption (0% duty)


πŸ“Œ Six, Common Mistakes & Risk Warnings (Learn from Others’ Failures)

❌ Mistake 1: Labeling "Strawberry Jam" but lab test shows 38% fruit pulp
πŸ‘‰ Result: Classified as 2007.91.00.00 β†’ 35% duty + penalty for mislabeling

❌ Mistake 2: Shipping 100 jars of jam in 10 packages β€” each under $100
πŸ‘‰ Result: No de minimis relief β€” all taxed at 35%, even if "small" shipments

❌ Mistake 3: Not providing lab report β€” only claiming "100% real fruit"
πŸ‘‰ Result: Customs holds shipment, demands lab test β†’ delayed delivery + extra cost

❌ Mistake 4: Using "fruit spread" instead of "jam" in invoice
πŸ‘‰ Result: Classification error β†’ rejection or refund denial

βœ… Correct Way to Declare:

β€œStrawberry Jam, 52% Fruit Pulp, Sugar-Preserved, 250g Jar, FDA Compliant, Organic (if applicable), Lab Test Attached”


🎯 Seven, Final Verdict: Accurate Classification = Profit Protection!

🎯 Remember the Mantra:

πŸ”Ή "45% fruit? β†’ 2007.10.00.00 β€” 35% duty in US, but avoid if possible!"
πŸ”Ή "Under 45%? β†’ 2007.91.00.00 β€” same 35%, but risk of audit!"
πŸ”Ή "No fruit? β†’ 2106.90.90.00 β€” non-food, higher scrutiny!"


πŸ“Œ Pro Tip:

If your jam is originating from Vietnam, Thailand, Mexico, or Malaysia, you may qualify for IEEPA exemption β€” 0% duty in the U.S.
βœ… Apply for Advance Ruling (Pre-Ruling) β€” get official confirmation before shipping!


πŸ“£ Act Now:

πŸ“ž Contact a licensed customs broker + Submit product samples + lab report
πŸš€ Secure your HS Code pre-approval β€” avoid delays, penalties, and tax surprises!


✨ Smart Importing Starts with Smart Classification!
πŸ’Ό Your next shipment could save you thousands β€” if you get the code right!

Customer Reviews

About HS Code Classification

The Harmonized System (HS) is an internationally standardized nomenclature developed by the World Customs Organization (WCO) to classify traded products. Over 200 countries use the HS system as the basis for customs tariffs, trade statistics, and import/export regulations.

Each HS code follows a hierarchical structure:

  • Chapter (2 digits) β€” Broad category of goods (e.g., Chapter 84: Machinery and Mechanical Appliances)
  • Heading (4 digits) β€” More specific grouping within the chapter
  • Subheading (6 digits) β€” Internationally standardized breakdown, used by all WCO member countries
  • National subdivisions (8-10 digits) β€” Country-specific extensions for further classification, such as US HTSUS 10-digit codes

Correct HS code classification is essential for smooth customs clearance, accurate duty payment, and compliance with trade regulations. Misclassification can lead to customs delays, overpayment of duties, or penalties.

When importing from CN to US, the applicable tariff rates may include:

  • Most-Favored-Nation (MFN) rate β€” The standard duty rate applied to WTO members
  • General rate β€” Applied to countries without trade agreements
  • Trade remedy duties β€” Additional tariffs such as Section 301 (anti-dumping), Section 232 (national security), or countervailing duties

The information provided on this page is for reference purposes only. For official classification, please consult with your local customs authority or a licensed customs broker.